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                                       Details for article 146 of 952 found articles
 
 
  Comparison of morphology and edible tissues of two important commercial crayfishes, the noble crayfish, Astacus astacus Linné, and the red swamp crayfish, Procambarus clarkii (Girard) (Decapoda, Astacidae and Cambaridae)
 
 
Title: Comparison of morphology and edible tissues of two important commercial crayfishes, the noble crayfish, Astacus astacus Linné, and the red swamp crayfish, Procambarus clarkii (Girard) (Decapoda, Astacidae and Cambaridae)
Author: Huner, Jay V.
Lindqvist, Ossi V.
Könönen, Helena
Appeared in: Aquaculture
Paging: Volume 68 (1988) nr. 1 pages 13 p.
Year: 1988
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 146 of 952 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands