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                                       Details for article 2673 of 11596 found articles
 
 
  Dietary 18:2n-6 affects EPA (20:5n-3) and ARA (20:4n-6) content in cell membranes and eicosanoid production in Atlantic salmon (Salmo salar L.)
 
 
Title: Dietary 18:2n-6 affects EPA (20:5n-3) and ARA (20:4n-6) content in cell membranes and eicosanoid production in Atlantic salmon (Salmo salar L.)
Author: Sissener, N.H.
Araujo, P.
Sæle, Ø.
Rosenlund, G.
Stubhaug, I.
Sanden, M.
Appeared in: Aquaculture
Paging: Volume 522 () nr. C pages p.
Year: 2020
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 2673 of 11596 found articles
 
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