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                                       Details for article 96 of 952 found articles
 
 
  Biological, chemical and organoleptic changes during maturation of farmed Atlantic salmon, Salmo salar
 
 
Title: Biological, chemical and organoleptic changes during maturation of farmed Atlantic salmon, Salmo salar
Author: Aksnes, Anders
Gjerde, Bjarne
Roald, Sverre Ola
Appeared in: Aquaculture
Paging: Volume 53 (1986) nr. 1 pages 14 p.
Year: 1986
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 96 of 952 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands