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Details for article 4069 of 4840 found articles
| Title: |
Sodium diformate and extrusion temperature affect nutrient digestibility and physical quality of diets with fish meal and barley protein concentrate for rainbow trout (Oncorhynchus mykiss) |
| Author: |
Morken, Thea Kraugerud, Olav Fjeld Barrows, Frederic T. Sørensen, Mette Storebakken, Trond Øverland, Margareth |
| Appeared in: |
Aquaculture |
| Paging: | Volume 317 (2011) nr. 1-4 pages 8 p. |
| Year: |
2011 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4069 of 4840 found articles
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