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                                       Details for article 2805 of 11596 found articles
 
 
  Dietary α-Tocopheryl acetate and arachidonic acid synergistically improves superoxide dismutase activity in female Japanese eel broodstock, Anguilla japonica
 
 
Title: Dietary α-Tocopheryl acetate and arachidonic acid synergistically improves superoxide dismutase activity in female Japanese eel broodstock, Anguilla japonica
Author: Farris, Nathaniel W.
Kim, Doyoung
Hamidoghli, Ali
Won, Seonghun
Lee, Seunghan
Bae, Jinho
Bai, Sungchul C.
Appeared in: Aquaculture
Paging: Volume 522 () nr. C pages p.
Year: 2020
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 2805 of 11596 found articles
 
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