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Journal description
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Details for article 351 of 429 found articles
| Title: |
Sensitivity of brown trout (Salmo trutta L.) and Atlantic salmon (Salmo salar L.) fry to amino acids at the start of exogenous feeding |
| Author: |
Mearns, Kathryn J. |
| Appeared in: |
Aquaculture |
| Paging: | Volume 55 (1986) nr. 3 pages 10 p. |
| Year: |
1986 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 351 of 429 found articles
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