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Journal description
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Details for article 835 of 2469 found articles
| Title: |
Effect of temperature on the chemical composition of pink salmon (Oncorhynchus gorbuscha) muscle |
| Author: |
Kepshire Jr., Bernard M. Tinsley, Ian J. Lowry, Robert R. |
| Appeared in: |
Aquaculture |
| Paging: | Volume 32 (1983) nr. 3-4 pages 7 p. |
| Year: |
1983 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 835 of 2469 found articles
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