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                                       Details for article 139 of 220 found articles
 
 
  Live chilling of Atlantic salmon (Salmo salar) combined with mild carbon dioxide anaesthesia
 
 
Title: Live chilling of Atlantic salmon (Salmo salar) combined with mild carbon dioxide anaesthesia
Author: Erikson, Ulf
Hultmann, Lisbeth
Erik Steen, Jan
Appeared in: Aquaculture
Paging: Volume 252 (2006) nr. 2-4 pages 16 p.
Year: 2006
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 139 of 220 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands