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                                       Details for article 192 of 952 found articles
 
 
  Digestibility and bioavailability of dietary selenium from fishmeal, selenite, selenomethionine and selenocystine in Atlantic salmon (Salmo salar)
 
 
Title: Digestibility and bioavailability of dietary selenium from fishmeal, selenite, selenomethionine and selenocystine in Atlantic salmon (Salmo salar)
Author: Bell, J.Gordon
Cowey, Colin B.
Appeared in: Aquaculture
Paging: Volume 81 (1989) nr. 1 pages 8 p.
Year: 1989
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 192 of 952 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands