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                                       Details for article 1698 of 11596 found articles
 
 
  Comparative effects of savory (Satureja hortensis), dill (Anethum graveolens), and mooseer (Allium hirtifolium) essential oils on growth, digestive, and immunoantioxidant parameters and resistance to Aeromonas hydrophila in juvenile common carp (Cyprinus carpio)
 
 
Title: Comparative effects of savory (Satureja hortensis), dill (Anethum graveolens), and mooseer (Allium hirtifolium) essential oils on growth, digestive, and immunoantioxidant parameters and resistance to Aeromonas hydrophila in juvenile common carp (Cyprinus carpio)
Author: Ghafarifarsani, Hamed
Aftabgard, Maryam
Hoseinifar, Seyed Hossein
Raeeszadeh, Mahdieh
Van Doan, Hien
Appeared in: Aquaculture
Paging: Volume 572 () nr. C pages p.
Year: 2023
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 1698 of 11596 found articles
 
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