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                                       Details for article 9 of 41 found articles
 
 
  Comparison of the bioavailability of lysine in blood meals of various origins to that of l-lysine HCL for rainbow trout (Oncorhynchus mykiss)
 
 
Title: Comparison of the bioavailability of lysine in blood meals of various origins to that of l-lysine HCL for rainbow trout (Oncorhynchus mykiss)
Author: El-Haroun, Ehab R.
Bureau, Dominique P.
Appeared in: Aquaculture
Paging: Volume 262 (2007) nr. 2-4 pages 8 p.
Year: 2007
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 9 of 41 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands