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Details for article 1 of 41 found articles
| Title: |
A comparison of the digestibility of a range of lupin and soybean protein products when fed to either Atlantic salmon (Salmo salar) or rainbow trout (Oncorhynchus mykiss) |
| Author: |
Glencross, Brett D Carter, Chris G Duijster, Neil Evans, David R Dods, Ken McCafferty, Peter Hawkins, Wayne E Maas, Ross Sipsas, Sofia |
| Appeared in: |
Aquaculture |
| Paging: | Volume 237 (2004) nr. 1-4 pages 14 p. |
| Year: |
2004 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 1 of 41 found articles
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