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Journal description
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Details for article 43 of 56 found articles
| Title: |
New insights into recent development, health benefits, emerging technologies, and future trends of cereal-based fermented products |
| Author: |
Cai, Xifan Wijesekara, Tharuka Xu, Baojun |
| Appeared in: |
Process biochemistry |
| Paging: | Volume 147 () nr. C pages 433-439 |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 43 of 56 found articles
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