Correlation between the level of the potential biomarker, heat-shock protein, and the occurrence of DNA damage in the dab, Limanda limanda: a field study in the North Sea and the English Channel
Titel:
Correlation between the level of the potential biomarker, heat-shock protein, and the occurrence of DNA damage in the dab, Limanda limanda: a field study in the North Sea and the English Channel
Auteur:
Schröder, H.C Batel, R Hassanein, H.M.A Lauenroth, S Jenke, H.-St Simat, T Steinhart, H Müller, W.E.G