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                                       Details for article 58 of 78 found articles
 
 
  THE IMPORTANCE AND SIGNIFICANCE OF THE CHEMICAL EXAMINATION OF THE GASTRIC CONTENTS AFTER A TEST MEAL, WITH A NEW METHOD FOR ESTIMATING THE FERMENT ACTIVITY OF THE GASTRIC CONTENTS.
 
 
Title: THE IMPORTANCE AND SIGNIFICANCE OF THE CHEMICAL EXAMINATION OF THE GASTRIC CONTENTS AFTER A TEST MEAL, WITH A NEW METHOD FOR ESTIMATING THE FERMENT ACTIVITY OF THE GASTRIC CONTENTS.
Author: Willcox, W.H.
Appeared in: Lancet
Paging: Volume 172 (1908) nr. 4430 pages 5 p.
Year: 1908
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 58 of 78 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands