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                                       Details for article 22 of 66 found articles
 
 
  d s-erythro-2-amino-3,4-dihydroxybutanoic acid, a constituent in the edible mushroom, lyophyllum ulmarium
 
 
Title: d s-erythro-2-amino-3,4-dihydroxybutanoic acid, a constituent in the edible mushroom, lyophyllum ulmarium
Author: Ogawa, Tadashi
Oka, Yoshiko
Sasaoka, Kei
Appeared in: Phytochemistry
Paging: Volume 23 (1984) nr. 3 pages 3 p.
Year: 1984
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 22 of 66 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands