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Journal description
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Details for article 11 of 13 found articles
| Title: |
Highly palatable diet consumption increases protein oxidation in rat frontal cortex and anxiety-like behavior |
| Author: |
Souza, C.G. Moreira, J.D. Siqueira, I.R. Pereira, A.G. Rieger, D.K. Souza, D.O. Souza, T.M. Portela, L.V. Perry, M.L.S. |
| Appeared in: |
Life sciences |
| Paging: | Volume 81 (2007) nr. 3 pages 6 p. |
| Year: |
2007 |
| Contents: | |
| Publisher: |
Elsevier Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 11 of 13 found articles
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