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                                       Details for article 13 of 26 found articles
 
 
  Influence of n-3 fatty acids from fish oils on concentration of high- and low-density lipoprotein subfractions and their lipid and apolipoprotein composition
 
 
Title: Influence of n-3 fatty acids from fish oils on concentration of high- and low-density lipoprotein subfractions and their lipid and apolipoprotein composition
Author: Baumstark, Manfred W.
Frey, Ingrid
Berg, Aloys
Keul, Joseph
Appeared in: Clinical biochemistry
Paging: Volume 25 (1992) nr. 5 pages 3 p.
Year: 1992
Contents:
Publisher: The Canadian Society of Clinical Chemists
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 13 of 26 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands