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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 4 of 22 found articles
| Title: |
Commercially Pre-Prepared Frozen Entrees A Case Study in Their Application to Hotel and Restaurant Use |
| Author: |
Christian, Vance A. |
| Appeared in: |
Cornell hotel and restaurant administration quarterly |
| Paging: | Volume 6 (1965) nr. 3 pages 89-99 |
| Year: |
1965-11 |
| Contents: | |
| Publisher: |
Sage Publications, Sage CA: Thousand Oaks, CA |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4 of 22 found articles
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