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                                       Details for article 31 of 36 found articles
 
 
  The Downsizing of U.S. Food-Service Companies
 
 
Title: The Downsizing of U.S. Food-Service Companies
Author: Hutchinson, Joe
Jewell, Greg
Appeared in: Cornell hotel and restaurant administration quarterly
Paging: Volume 39 (1998) nr. 3 pages 40-44
Year: 1998-06
Contents:
Publisher: Sage Publications, Sage CA: Thousand Oaks, CA
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 31 of 36 found articles
 
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