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Journal description
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Details for article 18 of 18 found articles
| Title: |
The desaturation and elongation of linolenic acid and eicosapentaenoic acid by hepatocytes and liver microsomes from rainbow trout (Oncorhynchus mykiss) fed diets containing fish oil or olive oil |
| Author: |
Buzzi, M. Henderson, R.J. Sargent, J.R. |
| Appeared in: |
Biochimica et Biophysica Acta. Lipids and lipid metabolism |
| Paging: | Volume 1299 (1996) nr. 2 pages 10 p. |
| Year: |
1996 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 18 of 18 found articles
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