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                                       Details for article 3 of 16 found articles
 
 
  Cholesterol affects spectrin–phospholipid interactions in a manner different from changes resulting from alterations in membrane fluidity due to fatty acyl chain composition
 
 
Title: Cholesterol affects spectrin–phospholipid interactions in a manner different from changes resulting from alterations in membrane fluidity due to fatty acyl chain composition
Author: Diakowski, Witold
Ozimek, Łukasz
Bielska, Ewa
Bem, Sylwia
Langner, Marek
Sikorski, Aleksander F.
Appeared in: Biochimica et biophysica acta. Biomembranes
Paging: Volume 1758 (2006) nr. 1 pages 9 p.
Year: 2006
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 3 of 16 found articles
 
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