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Journal description
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Details for article 43 of 44 found articles
| Title: |
Trace-level determination of polar flavour compounds in butter by solid-phase extraction and gas chromatography–mass spectrometry |
| Author: |
Vreuls, René J.J Heijden, Arnold van der Brinkman, Udo A.Th Adahchour, Mohamed |
| Appeared in: |
Journal of Chromatography |
| Paging: | Volume 844 (1999) nr. 1-2 pages 11 p. |
| Year: |
1999 |
| Contents: | |
| Publisher: |
Elsevier Science B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 43 of 44 found articles
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