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                                       Details for article 26 of 40 found articles
 
 
  Objective assessment of knife sharpness over a working day cutting meat
 
 
Title: Objective assessment of knife sharpness over a working day cutting meat
Author: Savescu, Adriana
Cuny-Guerrier, Aude
Wild, Pascal
Reno, Gilles
Aublet-Cuvelier, Agnès
Claudon, Laurent
Appeared in: Applied ergonomics
Paging: Volume 68 (2018) nr. C pages 109-116
Year: 2018
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 26 of 40 found articles
 
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