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                                       Details for article 21 of 22 found articles
 
 
  Ullmanns Encyklopädie der technischen Chemie (4th Edn.) Vol. 8, Antimony and Antimony compounds to Bread and other bakery goods.
 
 
Title: Ullmanns Encyklopädie der technischen Chemie (4th Edn.) Vol. 8, Antimony and Antimony compounds to Bread and other bakery goods.
Author: Panthel, G.
Appeared in: Chemical engineering science
Paging: Volume 30 (1975) nr. 7 pages 1 p.
Year: 1975
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 21 of 22 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands