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                                       Details for article 4 of 13 found articles
 
 
  Cariogenic effects of cooked wheat starch alone or with sucrose and frequency-controlled feedings in rats
 
 
Title: Cariogenic effects of cooked wheat starch alone or with sucrose and frequency-controlled feedings in rats
Author: Firestone, A.R.
Schmid, R.
Mühlemann, H.R.
Appeared in: Archives of oral biology
Paging: Volume 27 (1982) nr. 9 pages 5 p.
Year: 1982
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 4 of 13 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands