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                                       Details for article 22 of 23 found articles
 
 
  The Basis of Food Texture Sensation in Drosophila
 
 
Title: The Basis of Food Texture Sensation in Drosophila
Author: Zhang, Yali V.
Aikin, Timothy J.
Li, Zhengzheng
Montell, Craig
Appeared in: Neuron
Paging: Volume 91 (2016) nr. 4 pages 15 p.
Year: 2016
Contents:
Publisher: Elsevier Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 22 of 23 found articles
 
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