| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Contamination status and health risk assessment of trace elements in foodstuffs collected from the Buriganga River embankments, Dhaka, Bangladesh
|
Khan, Faysal Elahi
|
|
2014
|
1 |
1 |
p. 1-8
|
artikel
|
| 2 |
Dietary exposure to total and inorganic arsenic in the United States, 2006–2008
|
Jara, Elizabeth A
|
|
2014
|
1 |
1 |
p. 1-12
|
artikel
|
| 3 |
Escherichia coli O157:H7 in Raw Meat in Addis Ababa, Ethiopia: Prevalence at an Abattoir and Retailers and Antimicrobial Susceptibility
|
Bekele, Tizeta
|
|
2014
|
1 |
1 |
p. 1-8
|
artikel
|
| 4 |
Estimated the radiation hazard indices and ingestion effective dose in wheat flour samples of Iraq markets
|
Abojassim, Ali Abid
|
|
2014
|
1 |
1 |
p. 1-5
|
artikel
|
| 5 |
Prevalence of Campylobacter jejuni in chicken produced by major poultry companies in Saudi Arabia
|
Yehia, Hany M
|
|
2014
|
1 |
1 |
p. 1-5
|
artikel
|
| 6 |
The GM Contamination Register: a review of recorded contamination incidents associated with genetically modified organisms (GMOs), 1997–2013
|
Price, Becky
|
|
2014
|
1 |
1 |
p. 1-13
|
artikel
|
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