Digitale Bibliotheek
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                             210 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Ability of different edible fungi to degrade crop straw Huang, Liang
2019
9 1 p. 1-6
artikel
2 Abiotic environmental factors override phytoplankton succession in shaping both free-living and attached bacterial communities in a highland lake Wang, Huan
2019
9 1 p. 1-13
artikel
3 Active bacterial communities of pig fecal microbiota transplantation suspension prepared and preserved under different conditions Lin, Chunhui
2019
9 1 p. 1-10
artikel
4 A genetic tool for production of GFP-expressing Rhodopseudomonas palustris for visualization of bacterial colonization Zhai, Zhongying
2019
9 1 p. 1-12
artikel
5 Algicidal bacterium CZBC1 inhibits the growth of Oscillatoria chlorina, Oscillatoria tenuis, and Oscillatoria planctonica Hu, Xiao-Juan
2019
9 1 p. 1-13
artikel
6 Altered diversity and composition of the gut microbiome in patients with cervical cancer Wang, Zhongqiu
2019
9 1 p. 1-9
artikel
7 A metabolomic approach to understand the solid-state fermentation of okara using Bacillus subtilis WX-17 for enhanced nutritional profile Mok, Wai Kit
2019
9 1 p. 1-12
artikel
8 Analysis of metabolites in chardonnay dry white wine with various inactive yeasts by 1H NMR spectroscopy combined with pattern recognition analysis Hu, Boran
2019
9 1 p. 1-14
artikel
9 An Arthrobacter citreus strain suitable for degrading ε-caprolactam in polyamide waste and accumulation of glutamic acid Baxi, Nandita N.
2019
9 1 p. 1-11
artikel
10 An exploration of the rapid transformation method for Dunaliella salina system Song, Guannan
2019
9 1 p. 1-7
artikel
11 An extreme halophilic xylanase from camel rumen metagenome with elevated catalytic activity in high salt concentrations Ghadikolaei, Kamran Khalili
2019
9 1 p. 1-11
artikel
12 A novel method for the capture-based purification of whole viral native RNA genomes Tan, Cedric Chih Shen
2019
9 1 p. 1-9
artikel
13 Antibacterial activity of Bacillus species-derived surfactin on Brachyspira hyodysenteriae and Clostridium perfringens Horng, Yi-Bing

9 1 p. 1-9
artikel
14 Antibacterial evaluation of plants extracts against ampicillin-resistant Escherichia coli (E. coli) by microcalorimetry and principal component analysis Xu, Zhuo
2019
9 1 p. 1-10
artikel
15 Antibacterial potential associated with drug-delivery built TiO2 nanotubes in biomedical implants Kunrath, Marcel Ferreira
2019
9 1 p. 1-13
artikel
16 Anti-Ehrlichia properties of the essential oil of Ageratum conyzoides L. and its interaction with doxycycline Rosário, Carla Janaina Rebouças Marques do
2019
9 1 p. 1-9
artikel
17 Antifungal activity of silver nanoparticles in combination with ketoconazole against Malassezia furfur Mussin, Javier Esteban
2019
9 1 p. 1-9
artikel
18 Anti-HIV, antitumor and immunomodulatory activities of paclitaxel from fermentation broth using molecular imprinting technique Ryang, Junhyok

9 1 p. 1-10
artikel
19 Antimicrobial potential of toothpaste formulated from extracts of Syzygium aromaticum, Dennettia tripetala and Jatropha curcas latex against some oral pathogenic microorganisms Oluwasina, Olugbenga Oludayo
2019
9 1 p. 1-13
artikel
20 Application of biological and single-strand conformation polymorphism assays for characterizing potential mild isolates of Citrus tristeza virus for cross protection Atta, Sagheer
2019
9 1 p. 1-7
artikel
21 A promising detection candidate for flagellated Salmonella spp. Yang, Yi
2019
9 1 p. 1-10
artikel
22 Arsenic metabolism in technical biogas plants: possible consequences for resident microbiota and downstream units Weithmann, Nicolas

9 1 p. 1-16
artikel
23 A study on the enzymatic properties and reuse of cellulase immobilized with carbon nanotubes and sodium alginate Li, Li-Juan
2019
9 1 p. 1-8
artikel
24 A thermostable laccase from Thermus sp. 2.9 and its potential for delignification of Eucalyptus biomass Navas, Laura E.
2019
9 1 p. 1-10
artikel
25 Beauveria bassiana for the simultaneous control of Aedes albopictus and Culex pipiens mosquito adults shows high conidia persistence and productivity Lee, Jin Yong

9 1 p. 1-9
artikel
26 Bifidogenic and butyrogenic effects of young barely leaf extract in an in vitro human colonic microbiota model Sasaki, Daisuke
2019
9 1 p. 1-9
artikel
27 Biocontrol and plant growth promoting potential of phylogenetically new Streptomyces sp. MR14 of rhizospheric origin Kaur, Talwinder
2019
9 1 p. 1-14
artikel
28 Bioconversion of curcumin into calebin-A by the endophytic fungus Ovatospora brasiliensis EPE-10 MTCC 25236 associated with Curcuma caesia Majeed, Anju
2019
9 1 p. 1-13
artikel
29 Biologically active metabolite(s) from haemolymph of red-headed centipede Scolopendra subspinipes possess broad spectrum antibacterial activity Ali, Salwa Mansur
2019
9 1 p. 1-17
artikel
30 Biomethane production from sugar beet pulp under cocultivation with Clostridium cellulovorans and methanogens Tomita, Hisao
2019
9 1 p. 1-10
artikel
31 Cell-free enzymatic synthesis of GDP-l-fucose from mannose Wang, Weiyang
2019
9 1 p. 1-8
artikel
32 Characteristics and influencing factors of amyloid fibers in S. mutans biofilm Chen, Dongru
2019
9 1 p. 1-9
artikel
33 Characterization of a d-lyxose isomerase from Bacillus velezensis and its application for the production of d-mannose and l-ribose Guo, Zongren
2019
9 1 p. 1-11
artikel
34 Characterization of GH2 and GH42 β-galactosidases derived from bifidobacterial infant isolates Ambrogi, Valentina
2019
9 1 p. 1-15
artikel
35 Characterization of recombinant laccase from Trametes versicolor synthesized by Arxula adeninivorans and its application in the degradation of pharmaceuticals Litwińska, Katarzyna
2019
9 1 p. 1-15
artikel
36 Characterization of the protein fraction of the extracellular polymeric substances of three anaerobic granular sludges Dubé, Charles-David
2019
9 1 p. 1-11
artikel
37 Chemical diversity in leaf and stem essential oils of Origanum vulgare L. and their effects on microbicidal activities Khan, Merajuddin
2019
9 1 p. 1-15
artikel
38 Chemical profiling, biostatic and biocidal dynamics of Origanum vulgare L. essential oil Fikry, Sahar
2019
9 1 p. 1-10
artikel
39 Cloning and characterization of the lignin biosynthesis genes NcCSE and NcHCT from Neolamarckia cadamba Li, Juncheng
2019
9 1 p. 1-11
artikel
40 Cloning of novel bacterial xylanases from lignocellulose-enriched compost metagenomic libraries Ellilä, Simo
2019
9 1 p. 1-12
artikel
41 Co-culture of Bacillus coagulans and Candida utilis efficiently treats Lactobacillus fermentation wastewater Liu, Jiyun
2019
9 1 p. 1-6
artikel
42 Codon harmonization reduces amino acid misincorporation in bacterially expressed P. falciparum proteins and improves their immunogenicity Punde, Neeraja
2019
9 1 p. 1-14
artikel
43 Coix seed improves growth performance and productivity in post-weaning pigs by reducing gut pH and modulating gut microbiota Li, Zhaolong
2019
9 1 p. 1-14
artikel
44 Comparative analysis of the effect of Ca and Mg ions on antibacterial activity of lactic acid bacteria isolates and their associations depending on cultivation conditions Matevosyan, Lusine
2019
9 1 p. 1-11
artikel
45 Comparative prebiotic activity of mixtures of cereal grain polysaccharides Harris, Suzanne

9 1 p. 1-7
artikel
46 Comparative transcriptome analysis reveals potential fruiting body formation mechanisms in Morchella importuna Hao, Haibo
2019
9 1 p. 1-12
artikel
47 Comparison of five bacterial strains producing siderophores with ability to chelate iron under alkaline conditions Ferreira, Carlos M. H.
2019
9 1 p. 1-12
artikel
48 Comparison of the intestinal microbiota composition and function in healthy and diseased Yunlong Grouper Ma, Chao

9 1 p. 1-11
artikel
49 Comprehensive investigation on the synergistic antibacterial activities of Jatropha curcas pressed cake and seed oil in combination with antibiotics Haq, Abdul
2019
9 1 p. 1-21
artikel
50 Construction and characterization of immunoliposomes targeting fibroblast growth factor receptor 3 Zheng, Zhong
2019
9 1 p. 1-9
artikel
51 Continuous degradation of phenanthrene in cloud point system by reuse of Sphingomonas polyaromaticivorans cells Pan, Tao
2019
9 1 p. 1-8
artikel
52 Correction to: Development of a novel strategy for fungal transformation based on a mutant locus conferring carboxin-resistance in Magnaporthe oryzae Guo, Min
2019
9 1 p. 1
artikel
53 Coupled changes of bacterial community and function in the gut of mud crab (Scylla Paramamosain) in response to Baimang disease Deng, Yiqin
2019
9 1 p. 1-9
artikel
54 Deficiency of biodegradable plastic-degrading enzyme production in a gene-deletion mutant of phyllosphere yeast, Pseudozyma antarctica defective in mannosylerythritol lipid biosynthesis Saika, Azusa
2019
9 1 p. 1-11
artikel
55 Degradation of antifungal anthraquinone compounds is a probable physiological role of DyP secreted by Bjerkandera adusta Sugawara, Kanako
2019
9 1 p. 1-8
artikel
56 Degradation of azo dyes by Alcaligenes aquatilis 3c and its potential use in the wastewater treatment Ajaz, Mehvish
2019
9 1 p. 1-12
artikel
57 Degradation profile of nixtamalized maize pericarp by the action of the microbial consortium PM-06 Serrano-Gamboa, José Germán
2019
9 1 p. 1-12
artikel
58 Denitrification characterization of dissolved oxygen microprofiles in lake surface sediment through analyzing abundance, expression, community composition and enzymatic activities of denitrifier functional genes Hong, Pei
2019
9 1 p. 1-10
artikel
59 Design and activity study of a melittin–thanatin hybrid peptide Jiang, Xiaofeng
2019
9 1 p. 1-6
artikel
60 Developing a system dynamics model for prediction of phosphorus in facultative stabilization ponds Shahsavani, Ebrahim
2019
9 1 p. 1-8
artikel
61 Development of a loop-mediated isothermal amplification coupled lateral flow dipstick targeting erm(41) for detection of Mycobacterium abscessus and Mycobacterium massiliense Liu, Dongxin
2019
9 1 p. 1-10
artikel
62 Development of a multiplex PCR assay for the simultaneous and rapid detection of six pathogenic bacteria in poultry Wang, Zhihao

9 1 p. 1-11
artikel
63 Development of a simple and high-yielding fed-batch process for the production of porcine circovirus type 2 virus-like particle subunit vaccine Cao, Wenlong
2019
9 1 p. 1-10
artikel
64 Development of extraction and detection method for fluridone in water and sediment by HPLC-UV Wickham, Patrick
2019
9 1 p. 1-11
artikel
65 Development of high-throughput quantitative analytical method for l-cysteine-containing dipeptides by LC–MS/MS toward its fermentative production Kawano, Yusuke
2019
9 1 p. 1-9
artikel
66 Development of loop-mediated isothermal amplification coupled with nanoparticle-based lateral flow biosensor assay for Mycoplasma pneumoniae detection Wang, Yacui

9 1 p. 1-8
artikel
67 Development of quantitative PCR for the detection of Alkalilimnicola ehrlichii, Thioalkalivibrio sulfidiphilus and Thioalkalibacter halophilus in gas biodesulfurization processes Kiragosyan, Karine
2019
9 1 p. 1-8
artikel
68 Dietary supplementation with fermented Mao-tai lees beneficially affects gut microbiota structure and function in pigs Li, Huan
2019
9 1 p. 1-14
artikel
69 Dietary xylo-oligosaccharide supplementation alters gut microbial composition and activity in pigs according to age and dose Pan, Jie
2019
9 1 p. 1-10
artikel
70 Direct IBE fermentation from mandarin orange wastes by combination of Clostridium cellulovorans and Clostridium beijerinckii Tomita, Hisao
2019
9 1 p. 1-7
artikel
71 Discovery of the Agrobacterium growth inhibition sequence in virus and its application to recombinant clone screening Yin, Jinlong
2019
9 1 p. 1-9
artikel
72 Domain swapping of complementarity-determining region in nanobodies produced by Pichia pastoris Miura, Natsuko
2019
9 1 p. 1-8
artikel
73 Effect of amphotericin B and voriconazole on the outgrowth of conidia of Aspergillus fumigatus followed by time-lapse microscopy Talas, Laszlo
2019
9 1 p. 1-8
artikel
74 Effect of bovine lactoferrin as a novel therapeutic agent in a rat model of sepsis-induced acute lung injury Han, Nannan
2019
9 1 p. 1-8
artikel
75 Effect of different combinations of antibiotics on fruit quality and antioxidant defense system in Huanglongbing infected Kinnow orchards Hussain, Sajjad
2019
9 1 p. 1-8
artikel
76 Effect of ethanol extract from Lactobacillus plantarum TWK10-fermented soymilk on wound healing in streptozotocin-induced diabetic rat Chuang, Yu-Chun
2019
9 1 p. 1-11
artikel
77 Effect of media and fermentation conditions on surfactin and iturin homologues produced by Bacillus natto NT-6: LC–MS analysis Sun, Dongfang
2019
9 1 p. 1-9
artikel
78 Effect of salinity on C1-gas fermentation by Clostridium carboxidivorans producing acids and alcohols Fernández-Naveira, Ánxela
2019
9 1 p. 1-11
artikel
79 Effect of the inoculation of plant growth-promoting rhizobacteria on the photosynthetic characteristics of Sambucus williamsii Hance container seedlings under drought stress Liu, Fangchun
2019
9 1 p. 1-9
artikel
80 Effect of the luxI/R gene on AHL-signaling molecules and QS regulatory mechanism in Hafnia alvei H4 Li, Xue

9 1 p. 1-11
artikel
81 Effects of biologically produced gold nanoparticles: toxicity assessment in different rat organs after intraperitoneal injection Yahyaei, Behrooz
2019
9 1 p. 1-12
artikel
82 Effects of cobalt-histidine absorbent on aerobic denitrification by Paracoccus versutus LYM Sun, Chaoyue

9 1 p. 1-10
artikel
83 Effects of dietary supplementation of probiotic Enterococcus faecium on growth performance and gut microbiota in weaned piglets Hu, Chengjun
2019
9 1 p. 1-12
artikel
84 Effects of different operating parameters on hydrogen production by Parageobacillus thermoglucosidasius DSM 6285 Mohr, Teresa

9 1 p. 1-10
artikel
85 Effects of exogenous lipids and cold acclimation on lycopene production and fatty acid composition in Blakeslea trispora Lingran, Feng
2019
9 1 p. 1-9
artikel
86 Effects of inoculation by arbuscular mycorrhizal fungi on the composition of the essential oil, plant growth, and lipoxygenase activity of Piper aduncum L. Oliveira, Joyce Solange F. de
2019
9 1 p. 1-12
artikel
87 Effects of Piromyces sp. CN6 CGMCC 14449 on fermentation quality, nutrient composition and the in vitro degradation rate of whole crop maize silage Wang, Dangdang
2019
9 1 p. 1-8
artikel
88 Effects of Saccharomyces cerevisiae on alleviating cytotoxicity of porcine jejunal epithelia cells induced by deoxynivalenol Liu, Yang
2019
9 1 p. 1-11
artikel
89 Electricity generation from paddy soil for powering an electronic timer and an analysis of active exoelectrogenic bacteria Lu, Yu
2019
9 1 p. 1-7
artikel
90 Encapsulation of E. coli phage ZCEC5 in chitosan–alginate beads as a delivery system in phage therapy Abdelsattar, Abdallah S.
2019
9 1 p. 1-9
artikel
91 Enhanced calcium carbonate-biofilm complex formation by alkali-generating Lysinibacillus boronitolerans YS11 and alkaliphilic Bacillus sp. AK13 Lee, Yun Suk
2019
9 1 p. 1-17
artikel
92 Enhancement of ascomycin production via a combination of atmospheric and room temperature plasma mutagenesis in Streptomyces hygroscopicus and medium optimization Yu, Zhituo
2019
9 1 p. 1-15
artikel
93 Enzymatic potential and biosurfactant production by endophytic fungi from mangrove forest in Southeastern Brazil Martinho, Vivian
2019
9 1 p. 1-8
artikel
94 Evaluating temperature-induced regulation of a ROSE-like RNA-thermometer for heterologous rhamnolipid production in Pseudomonas putida KT2440 Noll, Philipp
2019
9 1 p. 1-10
artikel
95 Evaluation of a novel micro/nanofluidic chip platform for the detection of influenza A and B virus in patients with influenza-like illness Li, Runqing
2019
9 1 p. 1-12
artikel
96 Evaluation of antiviral activity of Bacillus licheniformis-fermented products against porcine epidemic diarrhea virus Peng, Ju-Yi

9 1 p. 1-11
artikel
97 Evaluation of surfactin synthesis in a genome reduced Bacillus subtilis strain Geissler, Mareen
2019
9 1 p. 1-14
artikel
98 Evaluation of the antibacterial potential of silver nanoparticles synthesized through the interaction of antibiotic and aqueous callus extract of Fagonia indica Adil, Muhammad
2019
9 1 p. 1-12
artikel
99 Evaluation of the effects of four media on human intestinal microbiota culture in vitro Yousi, Fu
2019
9 1 p. 1-10
artikel
100 Experimental and bioinformatics study for production of l-asparaginase from Bacillus licheniformis: a promising enzyme for medical application Abdelrazek, Nada A.
2019
9 1 p. 1-16
artikel
101 Expression in eukaryotic cells and purification of synthetic gene encoding enterocin P: a bacteriocin with broad antimicrobial spectrum Tanhaeian, Abbas
2019
9 1 p. 1-9
artikel
102 Expression of benzoyl-CoA metabolism genes in the lignocellulolytic host Caldicellulosiruptor bescii Sander, Kyle
2019
9 1 p. 1-9
artikel
103 Expression of glycosylated human prolactin in HEK293 cells and related N-glycan composition analysis Silva, Felipe D.
2019
9 1 p. 1-11
artikel
104 External lysis of Escherichia coli by a bacteriophage endolysin modified with hydrophobic amino acids Yan, Guangmou
2019
9 1 p. 1-7
artikel
105 Extraction of bioactive compounds from Psidium guajava and their application in dentistry Shaheena, Shaik

9 1 p. 1-9
artikel
106 Genomic insights into a robust gamma-aminobutyric acid-producer Lactobacillus brevis CD0817 Gao, Dandan
2019
9 1 p. 1-11
artikel
107 Glycosylation influences activity, stability and immobilization of the feruloyl esterase 1a from Myceliophthora thermophila Bonzom, Cyrielle
2019
9 1 p. 1-13
artikel
108 Growth improvement of Lolium multiflorum Lam. induced by seed inoculation with fungus suspension of Xerocomus badius and Serendipita indica Liu, Binghua
2019
9 1 p. 1-11
artikel
109 Gut segments outweigh the diet in shaping the intestinal microbiota composition in grass carp Ctenopharyngodon idellus Feng, Wenwen
2019
9 1 p. 1-9
artikel
110 Heterologous rhamnolipid biosynthesis by P. putida KT2440 on bio-oil derived small organic acids and fractions Arnold, Stefanie
2019
9 1 p. 1-7
artikel
111 High temperature utilization of PAM and HPAM by microbial communities enriched from oilfield produced water and activated sludge Berdugo-Clavijo, Carolina
2019
9 1 p. 1-10
artikel
112 High throughput DNA extraction of legume root nodules for rhizobial metagenomics Johnson, Gabriel
2019
9 1 p. 1-6
artikel
113 Identification and characterization of levulinyl-CoA synthetase from Pseudomonas citronellolis, which differs phylogenetically from LvaE of Pseudomonas putida Habe, Hiroshi
2019
9 1 p. 1-11
artikel
114 Identification and denitrification characteristics of a salt-tolerant denitrifying bacterium Pannonibacter phragmitetus F1 Wang, Xinyi

9 1 p. 1-11
artikel
115 Identification and molecular characterization of a psychrophilic GH1 β-glucosidase from the subtropical soil microorganism Exiguobacterium sp. GXG2 Yin, Bangqiao
2019
9 1 p. 1-12
artikel
116 Identification of a bacteriocin-like compound from Lactobacillus plantarum with antimicrobial activity and effects on normal and cancerogenic human intestinal cells De Giani, Alessandra
2019
9 1 p. 1-11
artikel
117 Identification of novel B cell epitopes in the fiber protein of serotype 8 Fowl adenovirus Lu, Hao
2019
9 1 p. 1-8
artikel
118 Identification of the two-component guaiacol demethylase system from Rhodococcus rhodochrous and expression in Pseudomonas putida EM42 for guaiacol assimilation García-Hidalgo, Javier
2019
9 1 p. 1-10
artikel
119 Immunization with recombinant fusion of LTB and linear epitope (40–62) of epsilon toxin elicits protective immune response against the epsilon toxin of Clostridium perfringens type D Kaushik, Himani
2019
9 1 p. 1-11
artikel
120 Impact of the fermentation broth of Ganoderma lucidum on the quality of Chinese steamed bread Guowei, Zhao
2019
9 1 p. 1-11
artikel
121 Impact of the fermentation parameters pH and temperature on stress resilience of Lactobacillus reuteri DSM 17938 Hernández, Armando
2019
9 1 p. 1-8
artikel
122 Improvement of the aroma of lily rice wine by using aroma-producing yeast strain Wickerhamomyces anomalus HN006 Yan, Shoubao
2019
9 1 p. 1-14
artikel
123 Inactivation of Listeria monocytogenes in ready-to-eat smoked turkey meat by combination with packaging atmosphere, oregano essential oil and cold temperature Mahgoub, Samir A.
2019
9 1 p. 1-9
artikel
124 In silico analysis as a strategy to identify candidate epitopes with human IgG reactivity to study Porphyromonas gingivalis virulence factors Santos-Lima, Ellen Karla Nobre dos
2019
9 1 p. 1-11
artikel
125 In silico genome analysis reveals the metabolic versatility and biotechnology potential of a halotorelant phthalic acid esters degrading Gordonia alkanivorans strain YC-RL2 Nahurira, Ruth
2019
9 1 p. 1-13
artikel
126 In vitro reconstitution and characterisation of the oxidative d-xylose pathway for production of organic acids and alcohols Boer, Harry
2019
9 1 p. 1-13
artikel
127 Isolation and biochemical characterization of a metagenome-derived 3-deoxy-d-arabino-heptulosonate-7-phosphate synthase gene from subtropical marine mangrove wetland sediments Zhao, Huaxian
2019
9 1 p. 1-13
artikel
128 Isolation and identification of a novel protein elicitor from a Bacillus subtilis strain BU412 Shen, Yongrui
2019
9 1 p. 1-9
artikel
129 Isolation and identification of a TetR family protein that regulates the biodesulfurization operon Murarka, Pooja
2019
9 1 p. 1-16
artikel
130 Isolation, conventional and molecular characterization of Salmonella spp. from newly hatched broiler chicks Sedeik, Mahmoud E.
2019
9 1 p. 1-6
artikel
131 Isolation of a 3-hydroxypyridine degrading bacterium, Agrobacterium sp. DW-1, and its proposed degradation pathway Zhao, Shuxue
2019
9 1 p. 1-9
artikel
132 Kinetic modeling of Stickland reactions-coupled methanogenesis for a methanogenic culture Sangavai, C.
2019
9 1 p. 1-13
artikel
133 Large-scale microcarrier culture of HEK293T cells and Vero cells in single-use bioreactors Yang, Jianjun
2019
9 1 p. 1-14
artikel
134 Mechanism of action of antimicrobial peptide P5 truncations against Pseudomonas aeruginosa and Staphylococcus aureus Kwon, Ju Young
2019
9 1 p. 1-15
artikel
135 Microbial hexuronate catabolism in biotechnology Kuivanen, Joosu
2019
9 1 p. 1-11
artikel
136 Microbial inoculants: reviewing the past, discussing the present and previewing an outstanding future for the use of beneficial bacteria in agriculture Santos, Mariana Sanches

9 1 p. 1-22
artikel
137 Mixed alcoholic fermentation of Schizosaccharomyces pombe and Lachancea thermotolerans and its influence on mannose-containing polysaccharides wine Composition Benito, Ángel
2019
9 1 p. 1-8
artikel
138 Molecular authentication and differentiation of Dendrobium species by rDNA ITS region sequence analysis Liu, Hongmei
2019
9 1 p. 1-9
artikel
139 Molecular characterization of hypothetical scaffolding-like protein S1 in multienzyme complex produced by Paenibacillus curdlanolyticus B-6 Pason, Patthra
2019
9 1 p. 1-11
artikel
140 Molecular cloning and functional characterization of chalcone isomerase from Carthamus tinctorius Liu, Xiuming
2019
9 1 p. 1-12
artikel
141 Multiple integration of the gene ganA into the Bacillus subtilis chromosome for enhanced β-galactosidase production using the CRISPR/Cas9 system Watzlawick, Hildegard
2019
9 1 p. 1-11
artikel
142 Myricitrin exhibits anti-atherosclerotic and anti-hyperlipidemic effects in diet-induced hypercholesterolemic rats Gao, Jing

9 1 p. 1-7
artikel
143 Nematicidal potential of Streptomyces antibioticus strain M7 against Meloidogyne incognita Sharma, Manish
2019
9 1 p. 1-8
artikel
144 New bioactive metabolites from the elicited marine sponge-derived bacterium Actinokineospora spheciospongiae sp. nov. Tawfike, Ahmed
2019
9 1 p. 1-9
artikel
145 NfiS, a species-specific regulatory noncoding RNA of Pseudomonas stutzeri, enhances oxidative stress tolerance in Escherichia coli Hu, Guihua
2019
9 1 p. 1-10
artikel
146 Optimization and partial purification of beta-galactosidase production by Aspergillus niger isolated from Brazilian soils using soybean residue Martarello, Raquel Dall’Agnol
2019
9 1 p. 1-13
artikel
147 Optimization of agro-residues as substrates for Pleurotus pulmonarius production Wu, Nan

9 1 p. 1-9
artikel
148 Optimization of an efficient solid-phase enrichment medium for Salmonella detection using response surface methodology Tang, Feng
2019
9 1 p. 1-11
artikel
149 Optimization of the process parameters for reduction of gossypol levels in cottonseed meal by functional recombinant NADPH-cytochrome P450 reductase and cytochrome P450 CYP9A12 of Helicoverpa armigera Chen, Cheng
2019
9 1 p. 1-10
artikel
150 Optimization of whole-cell biotransformation for scale-up production of α-arbutin from hydroquinone by the use of recombinant Escherichia coli Zhu, Linjiang
2019
9 1 p. 1-9
artikel
151 Partial purification and characterization of phytase from Aspergillus foetidus MTCC 11682 Ajith, Sreeja
2019
9 1 p. 1-11
artikel
152 Phasin PhaP1 is involved in polyhydroxybutyrate granules morphology and in controlling early biopolymer accumulation in Azospirillum brasilense Sp7 Martínez-Martínez, María de los Angeles
2019
9 1 p. 1-15
artikel
153 Phytosynthesis of BiVO4 nanorods using Hyphaene thebaica for diverse biomedical applications Mohamed, Hamza Elsayed Ahmed

9 1 p. 1-14
artikel
154 Plasticity of the HEK-293 cells, related to the culture media, as platform to produce a subunit vaccine against classical swine fever virus Lorenzo, Elianet
2019
9 1 p. 1-10
artikel
155 Preparation and characterization of a single-domain antibody specific for the porcine epidemic diarrhea virus spike protein Bao, Fuxiang
2019
9 1 p. 1-10
artikel
156 Production of β-1,3-glucanase and chitosanase from clostridial strains isolated from the soil subjected to biological disinfestation Ueki, Atsuko
2019
9 1 p. 1-14
artikel
157 Protective and therapeutic effects of Trianthema portulacastrum against atherosclerosis in male albino rats via G-protein-coupled receptor 124 Wu, Haoyu
2019
9 1 p. 1-7
artikel
158 Pseudotyping retrovirus like particles vaccine candidates with Hepatitis C virus envelope protein E2 requires the cellular expression of CD81 Soares, Hugo R.
2019
9 1 p. 1-7
artikel
159 Putative metabolic pathway for the bioproduction of bikaverin and intermediates thereof in the wild Fusarium oxysporum LCP531 strain Lebeau, Juliana

9 1 p. 1-21
artikel
160 Quantification of microbial degradation activities in biological activated carbon filters by reverse stable isotope labelling Dong, Xiyang
2019
9 1 p. 1-7
artikel
161 Rapid detection of Escherichia coli in beverages using genetically engineered bacteriophage T7 Wisuthiphaet, Nicharee
2019
9 1 p. 1-14
artikel
162 Real-time loop-mediated isothermal amplification: an early-warning tool for quarantine plant pathogen detection Aglietti, Chiara
2019
9 1 p. 1-14
artikel
163 Recombinant expressing angiopep-2 fused anti-VEGF single chain Fab (scFab) could cross blood–brain barrier and target glioma Ji, Xuemei
2019
9 1 p. 1-12
artikel
164 Recombinant polypeptide of Mycobacterium leprae as a potential tool for serological detection of leprosy Barbosa, Marcelo dos Santos

9 1 p. 1-10
artikel
165 Removing Disperse red 60 and Reactive blue 19 dyes removal by using Alcea rosea root mucilage as a natural coagulant Mahmoudabadi, Tahereh Zarei
2019
9 1 p. 1-8
artikel
166 Resazurin assay for assessment of antimicrobial properties of electrospun nanofiber filtration membranes Travnickova, Eva
2019
9 1 p. 1-11
artikel
167 Response mechanism of hypocrellin colorants biosynthesis by Shiraia bambusicola to elicitor PB90 Du, Wen
2019
9 1 p. 1-12
artikel
168 Responses of phyllosphere microbiota and plant health to application of two different biocontrol agents Qin, Chong
2019
9 1 p. 1-13
artikel
169 Retraction Note to: Substrates specificity of tannase from Streptomyces sviceus and Lactobacillus plantarum Wang, Dan
2019
9 1 p. 1
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170 Rhamnolipid production by a gamma ray-induced Pseudomonas aeruginosa mutant under solid state fermentation El-Housseiny, Ghadir S.
2019
9 1 p. 1-11
artikel
171 Roles of extracellular polymeric substances in uranium immobilization by anaerobic sludge Zhang, Hai-Ling

9 1 p. 1-11
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172 Rumen fermentation and microbial community composition influenced by live Enterococcus faecium supplementation Mamuad, Lovelia L.
2019
9 1 p. 1-12
artikel
173 Rumen-protected methionine a feed supplement to low dietary protein: effects on microbial population, gases production and fermentation characteristics Abbasi, Imtiaz Hussain Raja
2019
9 1 p. 1-10
artikel
174 Scientific validation of the antimicrobial and antiproliferative potential of Berberis aristata DC root bark, its phytoconstituents and their biosafety Sood, Henna
2019
9 1 p. 1-16
artikel
175 Screening and identification of Lactic acid bacteria from Ya’an pickle water to effectively remove Pb2+ Lin, Derong
2019
9 1 p. 1-11
artikel
176 Screening of a highly inhibitor-tolerant bacterial strain for 2,3-BDO and organic acid production from non-detoxified corncob acid hydrolysate Wu, Jing
2019
9 1 p. 1-9
artikel
177 Secreting-lux/pT-ClyA engineered bacteria suppresses tumor growth via interleukin-1β in two pathways Wu, Yuqin

9 1 p. 1-12
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178 Serotype distribution, antimicrobial susceptibility, antimicrobial resistance genes and virulence genes of Salmonella isolated from a pig slaughterhouse in Yangzhou, China Li, Quan

9 1 p. 1-12
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179 Signal peptide replacement resulted in recombinant homologous expression of laccase Lcc8 in Coprinopsis cinerea Schulze, Marcus
2019
9 1 p. 1-9
artikel
180 Silage fermentation and ruminal degradation of cassava foliage prepared with microbial additive Li, Mao
2019
9 1 p. 1-6
artikel
181 Specific enrichment of microbes and increased ruminal propionate production: the potential mechanism underlying the high energy efficiency of Holstein heifers fed steam-flaked corn Ren, Hao

9 1 p. 1-11
artikel
182 Stable and transient transformation, and a promoter assay in the selective lignin-degrading fungus, Ceriporiopsis subvermispora Honda, Yoichi
2019
9 1 p. 1-12
artikel
183 Structure and predictive functional profiling of microbial communities in two biotrickling filters treated with continuous/discontinuous waste gases Feng, Rongfang
2019
9 1 p. 1-13
artikel
184 Substrate regulation on co-metabolic degradation of β-cypermethrin by Bacillus licheniformis B-1 Zhao, Jiayuan
2019
9 1 p. 1-11
artikel
185 Symbiotic cellulolytic bacteria from the gut of the subterranean termite Psammotermes hypostoma Desneux and their role in cellulose digestion Ali, Huda R. K.
2019
9 1 p. 1-9
artikel
186 Synergistic and protective effect of atorvastatin and amygdalin against histopathological and biochemical alterations in Sprague-Dawley rats with experimental endometriosis Hu, Fang
2019
9 1 p. 1-7
artikel
187 Synergistic effect of acetyl xylan esterase from Talaromyces leycettanus JCM12802 and xylanase from Neocallimastix patriciarum achieved by introducing carbohydrate-binding module-1 Zhang, Yueqi
2019
9 1 p. 1-12
artikel
188 Synthesis of gold nanoparticles derived from mannosylerythritol lipid and evaluation of their bioactivities Bakur, Abdelmoneim
2019
9 1 p. 1-9
artikel
189 Systematic improvement of isobutanol production from d-xylose in engineered Saccharomyces cerevisiae Promdonkoy, Peerada
2019
9 1 p. 1-14
artikel
190 Targeting autophagy potentiates the anti-tumor effect of PARP inhibitor in pediatric chronic myeloid leukemia Liu, Yuanyuan
2019
9 1 p. 1-9
artikel
191 The differences of bacterial communities in the tissues between healthy and diseased Yesso scallop (Patinopecten yessoensis) Yu, Zichao
2019
9 1 p. 1-13
artikel
192 The diversity and commonalities of the radiation-resistance mechanisms of Deinococcus and its up-to-date applications Jin, Mengmeng
2019
9 1 p. 1-12
artikel
193 The effects of Rhodopseudomonas palustris PSB06 and CGA009 with different agricultural applications on rice growth and rhizosphere bacterial communities Luo, Luyun
2019
9 1 p. 1-10
artikel
194 The first fungal laccase with an alkaline pH optimum obtained by directed evolution and its application in indigo dye decolorization Yin, Qiang
2019
9 1 p. 1-13
artikel
195 The heat-tolerance evaluation of an Isochrysis zhangjiangensis mutant generated by atmospheric and room temperature plasmas Yuan, Guangze
2019
9 1 p. 1-9
artikel
196 The occurrence of the multidrug resistance (MDR) and the prevalence of virulence genes and QACs resistance genes in E. coli isolated from environmental and avian sources Enany, Mohamed E.

9 1 p. 1-9
artikel
197 The significance of aspartate on NAD(H) biosynthesis and ABE fermentation in Clostridium acetobutylicum ATCC 824 Liao, Zhengping
2019
9 1 p. 1-10
artikel
198 The two-component system CepRS regulates the cephamycin C biosynthesis in Streptomyces clavuligerus F613-1 Fu, Jiafang
2019
9 1 p. 1-9
artikel
199 Towards the understanding of the enzymatic cleavage of polyisoprene by the dihaem-dioxygenase RoxA Schmitt, Georg
2019
9 1 p. 1-18
artikel
200 Transient expression analysis of synthetic promoters containing F and D cis-acting elements in response to Ascochyta rabiei and two plant defense hormones Shokouhifar, Farhad

9 1 p. 1-12
artikel
201 Two-step genomic sequence comparison strategy to design Trichoderma strain-specific primers for quantitative PCR Zhang, Yang
2019
9 1 p. 1-10
artikel
202 Understanding xylose isomerase from Burkholderia cenocepacia: insights into structure and functionality for ethanol production Vieira, Igor P. V.
2019
9 1 p. 1-12
artikel
203 Ursolic acid inhibits colistin efflux and curtails colistin resistant Enterobacteriaceae Sundaramoorthy, Niranjana Sri
2019
9 1 p. 1-12
artikel
204 Use of a design of experiments approach to optimise production of a recombinant antibody fragment in the periplasm of Escherichia coli: selection of signal peptide and optimal growth conditions Kasli, Ikhlaas M.
2019
9 1 p. 1-14
artikel
205 Use of waste canola oil as a low-cost substrate for rhamnolipid production using Pseudomonas aeruginosa Pérez-Armendáriz, Beatriz
2019
9 1 p. 1-9
artikel
206 Using submerged fermentation to fast increase N6-(2-hydroxyethyl)-adenosine, adenosine and polysaccharide productions of Cordyceps cicadae NTTU 868 Ke, Bo-Jun

9 1 p. 1-9
artikel
207 Variations in phyllosphere microbial community along with the development of angular leaf-spot of cucumber Luo, Luyun
2019
9 1 p. 1-13
artikel
208 Visual and rapid detection of Acinetobacter baumannii by a multiple cross displacement amplification combined with nanoparticles-based biosensor assay Cheng, Xueqin
2019
9 1 p. 1-9
artikel
209 Volatile organic compounds (VOCs) from Bacillus subtilis CF-3 reduce anthracnose and elicit active defense responses in harvested litchi fruits Zhao, Pengyu
2019
9 1 p. 1-13
artikel
210 XszenFHal, a novel tryptophan 5-halogenase from Xenorhabdus szentirmaii Domergue, Jérémy
2019
9 1 p. 1-11
artikel
                             210 gevonden resultaten
 
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