nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Changes in pulmonary arteriole protein kinase cα expression associated with supplemental L-arginine in broilers during cool temperature exposure
|
Tan, X. |
|
2006 |
47 |
3 |
p. 378 |
artikel |
2 |
Comparative apparent metabolisable energy values of high, medium and low tannin varieties of sorghum in cockerel, guinea fowl and quail
|
Mandal, A. B. |
|
2006 |
47 |
3 |
p. 336-341 |
artikel |
3 |
Comparative study of the photopic spectral sensitivity of domestic ducks (Anas platyrhynchos domesticus), turkeys (Meleagris gallopavo gallopavo) and humans
|
Barber, C. L. |
|
2006 |
47 |
3 |
p. 365-374 |
artikel |
4 |
DNA test to sex the lesser rhea (Rhea pennata pennata)
|
Fraire, H.J. Rossi |
|
2006 |
47 |
3 |
p. 375-377 |
artikel |
5 |
Effect of ambient storage of wheat samples on their nutritive value for chickens
|
Pirgozliev, V. R. |
|
2006 |
47 |
3 |
p. 342-349 |
artikel |
6 |
Effect of different non-chloride sodium sources on the performance of heat-stressed broiler chickens
|
Ahmad, T. |
|
2006 |
47 |
3 |
p. 249-256 |
artikel |
7 |
Effects of aflatoxin B1 and fumonisin B1 on body weight, antibody titres and histology of broiler chicks
|
Tessari, E. N. C. |
|
2006 |
47 |
3 |
p. 357-364 |
artikel |
8 |
Effects of dietary metabolisable energy, calcium and phosphorus on bone mineralisation, leg weakness and performance of broiler chickens
|
Venalainen, E. |
|
2006 |
47 |
3 |
p. 301-310 |
artikel |
9 |
End-weight prediction in broiler growth
|
Cangar, O. |
|
2006 |
47 |
3 |
p. 330-335 |
artikel |
10 |
Genetic relationships between feed conversion ratio, growth curve and body composition in slow-growing chickens
|
N'Dri, A. L. |
|
2006 |
47 |
3 |
p. 273-280 |
artikel |
11 |
Leg health and performance of broiler chickens reared in different light environments
|
Kristensen, H. H. |
|
2006 |
47 |
3 |
p. 257-263 |
artikel |
12 |
Lipid profile in eggs of Araucana hens compared with Lohmann Selected Leghorn and ISA Brown hens given diets with different fat sources
|
Millet, S. |
|
2006 |
47 |
3 |
p. 294-300 |
artikel |
13 |
Physical and sensory characteristics of marinated broiler drumsticks treated with lactoperoxidase system and thermal treatment
|
Tan, F. J. |
|
2006 |
47 |
3 |
p. 281-285 |
artikel |
14 |
Phytase effects on the efficiency of utilisation and blood concentrations of phosphorus and calcium in Pekin ducks
|
Rodehutscord, M. |
|
2006 |
47 |
3 |
p. 311-321 |
artikel |
15 |
Skeletal muscle fibre growth and growth associated myopathy in the domestic chicken (Gallus domesticus)
|
Macrae, V. E. |
|
2006 |
47 |
3 |
p. 264-272 |
artikel |
16 |
Thermoregulatory capacity and muscle membrane integrity are compromised in broilers compared with layers at the same age or body weight
|
Sandercock, D. A. |
|
2006 |
47 |
3 |
p. 322-329 |
artikel |
17 |
Transmission of Campylobacter spp. in a poultry slaughterhouse and genetic characterisation of the isolates by pulsed-field gel electrophoresis
|
Posch, J. |
|
2006 |
47 |
3 |
p. 286-293 |
artikel |
18 |
Vitamin E supplementation reduces dexamethasone-induced oxidative stress in chicken semen
|
Eid, Y. |
|
2006 |
47 |
3 |
p. 350-356 |
artikel |