| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
An assessment of the optimal range of dietary sodium for inducing a pause in laying
|
Whitehead, C. C.
|
|
1976
|
17 |
6 |
p. 601-611
|
artikel
|
| 2 |
Aspects of lipid and carbohydrate metabolism, dietary biotin and fatty liver and kidney syndrome in broilers
|
Balnave, D.
|
|
1976
|
17 |
6 |
p. 627-636
|
artikel
|
| 3 |
Book review
|
Siller, W. G.
|
|
1976
|
17 |
6 |
p. 655
|
artikel
|
| 4 |
Changes in food intake and gut size in Japanese quail in response to manipulation of dietary fibre content
|
Savory, C. J.
|
|
1976
|
17 |
6 |
p. 571-580
|
artikel
|
| 5 |
Editorial board
|
|
|
1976
|
17 |
6 |
p. 1
|
artikel
|
| 6 |
Effect of dietary vitamin a, ascorbic acid and their interaction on turkey bone mineralisation
|
Dorr, P.
|
|
1976
|
17 |
6 |
p. 581-599
|
artikel
|
| 7 |
Effects of dietary dilution with fibre on the food intake and gut dimensions of Japanese quail
|
Savory, C. J.
|
|
1976
|
17 |
6 |
p. 561-570
|
artikel
|
| 8 |
The effect of pregnenolone, progesterone, deoxycorticosterone or cortigosterone on the time of ovulation and oviposition in the hen
|
Etches, R. J.
|
|
1976
|
17 |
6 |
p. 637-642
|
artikel
|
| 9 |
The hen's egg: Shell cracking at impact on a heavy, stiff body and factors that affect it
|
Anderson, G. B.
|
|
1976
|
17 |
6 |
p. 613-626
|
artikel
|
| 10 |
The use of rapeseed meals and a mustard seed meal as a protein source in diets for laying pullets
|
Marangos, A. G.
|
|
1976
|
17 |
6 |
p. 643-653
|
artikel
|
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