| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Author's Response
|
Gargari, Bahram Pourghassem
|
|
2005
|
26 |
2 |
p. 235-236
|
artikel
|
| 2 |
Book Review: Adult Obesity: A Paediatric Challenge
|
|
|
2005
|
26 |
2 |
p. 244-245
|
artikel
|
| 3 |
Book Review: Guidelines for the Inpatient Treatment of Severely Malnourished Children
|
|
|
2005
|
26 |
2 |
p. 245
|
artikel
|
| 4 |
Book Review: Mendel in the Kitchen: A Scientist'S View of Genetically Modified Foods
|
|
|
2005
|
26 |
2 |
p. 244
|
artikel
|
| 5 |
Book Review: Perinatal Nutrition: Optimizing Infant Health and Development
|
Scrimshaw, Nevin S.
|
|
2005
|
26 |
2 |
p. 245
|
artikel
|
| 6 |
Book Review: Phytochemicals in Health and Disease (Oxidative Stress and Disease)
|
|
|
2005
|
26 |
2 |
p. 243
|
artikel
|
| 7 |
Book Review: Towards the Global Elimination of Brain Damage Due to Iodine Deficiency
|
|
|
2005
|
26 |
2 |
p. 243-244
|
artikel
|
| 8 |
Chile's National Nutritional Supplementation Program for Older People: Lessons Learned
|
Dangour, Alan D.
|
|
2005
|
26 |
2 |
p. 190-197
|
artikel
|
| 9 |
Commentary on “Studies on the Effectiveness of Nafeedta-Fortified Soy Sauce in Controlling Iron Deficiency: A Population-Based Intervention Trial”
|
Scrimshaw, Nevin S.
|
|
2005
|
26 |
2 |
p. 187-189
|
artikel
|
| 10 |
Counter-Response
|
Wickramasinghe, Pujitha
|
|
2005
|
26 |
2 |
p. 236-237
|
artikel
|
| 11 |
From Research to Program Design: Use of Formative Research in Haiti to Develop a Behavior Change Communication Program to Prevent Malnutrition
|
Menon, Purnima
|
|
2005
|
26 |
2 |
p. 241-242
|
artikel
|
| 12 |
George Davis, Pioneer in Animal Nutrition Research, Dies at 94
|
|
|
2005
|
26 |
2 |
p. 250
|
artikel
|
| 13 |
In Response to Gargari Et Al., “Prevalence of Overweight and Obesity among High-School Girls in Tabriz, Iran, in 2001”
|
Wickramasinghe, Pujitha
|
|
2005
|
26 |
2 |
p. 234
|
artikel
|
| 14 |
Maternal Employment and Income Affect Dietary Calorie Adequacy in Households in Sri Lanka
|
Rathnayake, Ishara M.
|
|
2005
|
26 |
2 |
p. 222-229
|
artikel
|
| 15 |
News and Notes
|
|
|
2005
|
26 |
2 |
p. 246-249
|
artikel
|
| 16 |
Nutrition Knowledge and Practices, and Consumption of Vitamin A–Rich Plants by Rural Nepali Participants and Nonparticipants in a Kitchen-Garden Program
|
Jones, Katharine M.
|
|
2005
|
26 |
2 |
p. 198-208
|
artikel
|
| 17 |
Studies on the Effectiveness of Nafeedta-Fortified Soy Sauce in Controlling Iron Deficiency: A Population-Based Intervention Trial
|
Chen, Junshi
|
|
2005
|
26 |
2 |
p. 177-186
|
artikel
|
| 18 |
Stunted Child–Overweight Mother Pairs: Prevalence and Association with Economic Development and Urbanization
|
Garrett, James L.
|
|
2005
|
26 |
2 |
p. 209-221
|
artikel
|
| 19 |
The Effect of Family Structure on a Sample of Malnourished Urban Nigerian Children
|
Adekunle, Lola
|
|
2005
|
26 |
2 |
p. 230-233
|
artikel
|
| 20 |
What can Food Policy do to Redirect the Diet Transition?
|
Haddad, Lawrence
|
|
2005
|
26 |
2 |
p. 238-240
|
artikel
|
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