| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
CQ Authors’ Reactions to My Editorial Policies and Practices
|
Lynn, Michael
|
|
2017
|
58 |
4 |
p. 324-328
|
artikel
|
| 2 |
Customer Preferences and Opaque Intermediaries
|
Xie, Xiaoqing (Kristine)
|
|
2017
|
58 |
4 |
p. 342-353
|
artikel
|
| 3 |
Exploring the Length and Complexity of Couples Travel Decision Making
|
Smith, Wayne W.
|
|
2017
|
58 |
4 |
p. 387-392
|
artikel
|
| 4 |
How Do Investments in Human Resource Management Practices Affect Firm-Specific Risk in the Restaurant Industry?
|
Park, Sungbeen
|
|
2017
|
58 |
4 |
p. 374-386
|
artikel
|
| 5 |
Promoting Sustainable Hotel Guest Behavior: A Systematic Review and Meta-Analysis
|
Nisa, Claudia
|
|
2017
|
58 |
4 |
p. 354-363
|
artikel
|
| 6 |
Revenue Management and Length-of-Stay-Based Room Pricing
|
Riasi, Arash
|
|
2017
|
58 |
4 |
p. 393-399
|
artikel
|
| 7 |
Servant Leadership, Employee Job Crafting, and Citizenship Behaviors: A Cross-Level Investigation
|
Bavik, Ali
|
|
2017
|
58 |
4 |
p. 364-373
|
artikel
|
| 8 |
The Effects of Visible Customer Characteristics on Servers’ Perceptions of Tipping: Potential Threats to Service Interactions
|
Kim, Kathleen Jeehyae
|
|
2017
|
58 |
4 |
p. 400-408
|
artikel
|
| 9 |
The Warm Glow of Restaurant Checkout Charity
|
Giebelhausen, Michael
|
|
2017
|
58 |
4 |
p. 329-341
|
artikel
|
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