nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A break from ‘reality’: An investigation into the ‘experiments with subjectivity’ on offer within the promotion of sustainable tourism in the UK
|
Hanna, Paul |
|
2013 |
|
3 |
p. 366-386 |
artikel |
2 |
Aca-fans and fan communities: An operative framework
|
Cristofari, Cécile |
|
2017 |
|
3 |
p. 713-731 |
artikel |
3 |
A clash of modernities: Developing a new value-based framework to understand the mismatch between production and consumption
|
Wikström, Solveig |
|
2016 |
|
3 |
p. 824-851 |
artikel |
4 |
A critical approach to sustainable fashion: Practices of clothing designers in the Kallio neighborhood of Helsinki
|
Gurova, Olga |
|
2018 |
|
3 |
p. 397-413 |
artikel |
5 |
Affecting mobility: Consuming driving and driving consumption in Southeast Asian emerging markets
|
Small, Ivan V. |
|
2018 |
|
3 |
p. 377-396 |
artikel |
6 |
After taste: Culture, consumption and theories of practice
|
Warde, Alan |
|
2014 |
|
3 |
p. 279-303 |
artikel |
7 |
Animal Cards, supermarket stunts, and the World Wide Fund for Nature: Exploring the educational value of a business–environmental non-governmental organization partnership for sustainable consumption
|
Kopnina, Helen |
|
2016 |
|
3 |
p. 926-947 |
artikel |
8 |
An Interview with Anthony Giddens
|
|
|
2003 |
|
3 |
p. 387-399 |
artikel |
9 |
A taste for greeting cards: Distinction within a denigrated cultural form
|
West, Emily |
|
2010 |
|
3 |
p. 362-382 |
artikel |
10 |
A Teenie Weenie amount of ‘Goodwill’: Cross-media character brand merchandizing in the 1920s
|
Santo, Avi |
|
2012 |
|
3 |
p. 283-305 |
artikel |
11 |
Automating prosumption: The decline of the prosumer and the rise of the prosuming machines
|
Ritzer, George |
|
2015 |
|
3 |
p. 407-424 |
artikel |
12 |
Being authentic or being responsible? Food consumption, morality and the presentation of self
|
Grauel, Jonas |
|
2016 |
|
3 |
p. 852-869 |
artikel |
13 |
Bente Halkier, Consumption Challenged: Food in Medialised Everyday Lives, Farnham: Ashgate, 2010; 209 pp. £55.00. ISBN 9790754674764
|
|
|
2011 |
|
3 |
p. 385-386 |
artikel |
14 |
Between Mothers and Markets
|
Moisio, Risto |
|
2004 |
|
3 |
p. 361-384 |
artikel |
15 |
Beyond ‘behaviour’: The institutionalisation of practice and the case of energy-efficient lighting in Denmark
|
Genus, Audley |
|
2019 |
|
3 |
p. 340-358 |
artikel |
16 |
Beyond solitary play in computer games: The social practices of eSports
|
Seo, Yuri |
|
2016 |
|
3 |
p. 635-655 |
artikel |
17 |
BookReview: Adam Arvidsson, Brands: Meaning and Value in Media Culture. London: Routledge, 2006. 168 pp. ISBN10: 0—41534716—5 (pbk)
|
Ram, Uri |
|
2008 |
|
3 |
p. 430-432 |
artikel |
18 |
Book Review: Advertising Myths: The Strange Half-Lives of Images and Commodities
|
Moeran, Brian |
|
2004 |
|
3 |
p. 409-412 |
artikel |
19 |
BookReview: Amy L. Best, Fast Cars, Cool Rides: The Accelerating World of Youth and Their Cars. New York: New York University Press, 2006. 256 pp. ISBN 0—8147—9931—0 (pbk)
|
Heiman, Rachel |
|
2007 |
|
3 |
p. 413-415 |
artikel |
20 |
BookReview: Aruna D'Souza and Tom McDonough (eds), The Invisible Flâneuse? Gender, Public Space, and Visual Culture in Nineteenth-century Paris. Manchester and New York: Manchester University Press, 2006. 185 pp. + 40 b&w illustrations. ISBN 0—7190—67847 (hbk)
|
Stevenson, Lesley |
|
2007 |
|
3 |
p. 406-408 |
artikel |
21 |
Book Review: Camembert:A National Myth
|
Jones, Steve |
|
2004 |
|
3 |
p. 414-416 |
artikel |
22 |
Book Review: Carried Away: The Invention of Modern Shopping
|
Halebsky, Stephen |
|
2002 |
|
3 |
p. 410-412 |
artikel |
23 |
Book Review: Caviar with Champagne: Common Luxury and the Ideals of the Good Life in Stalin’s Russia
|
Shevchenko, Olga |
|
2004 |
|
3 |
p. 407-409 |
artikel |
24 |
BookReview: Christopher Breward and David Gilbert (eds), Fashion's World Cities. London and New York: Berg, 2006. 270 pp. with index. ISBN 1—845—20413—1
|
Hancock, Joseph H. |
|
2007 |
|
3 |
p. 410-412 |
artikel |
25 |
Book Review: Comfort, Cleanliness and Convenience: The Social Organisation of Normality
|
Harvey, Mark |
|
2004 |
|
3 |
p. 419-421 |
artikel |
26 |
Book Review: Commercial Cultures: Economies, Practices, Spaces
|
Keister, Lisa A. |
|
2002 |
|
3 |
p. 424-426 |
artikel |
27 |
Book Review: Daniel Thomas Cook (ed.) Lived Experiences of Public Consumption: Encounters with Value in Marketplaces on Five Continents. Basingstoke: Palgrave Macmillan, 2008. xv + 251pp. ISBN 9780230517042 (hbk) £42.35
|
Martens, Lydia |
|
2010 |
|
3 |
p. 410-411 |
artikel |
28 |
BookReview: David Nylund, Beer, Babes, and Balls: Masculinity and Sports Talk Radio. Albany: State University of New York Press, 2007. ISBN 978—0—7914—7238—5
|
Wachs, Faye Linda |
|
2008 |
|
3 |
p. 421-425 |
artikel |
29 |
Book Review: Explorations in the Sociology of Consumption
|
Friedman, Jonathan |
|
2002 |
|
3 |
p. 412-416 |
artikel |
30 |
Book Review: Fashion and Its Social Agendas: Class, Gender, and Identity in Clothing
|
Stewart, Mary Lynn |
|
2002 |
|
3 |
p. 421-424 |
artikel |
31 |
Book Review: Fashion-ology: An Introduction to Fashion Studies
|
Le Grand, Elias |
|
2006 |
|
3 |
p. 408-410 |
artikel |
32 |
Book Review: Hard Bargaining in Sumatra:Western Travelers and Toba Bataks in the Marketplace of Souvenirs
|
McLaren, Brian |
|
2004 |
|
3 |
p. 416-418 |
artikel |
33 |
Bookreview: Jason Chambers, Madison Avenue and the Color Line: African Americans in the Advertising Industry. Philadelphia, PA: University of Pennsylvania Press, 2008. 322 pp. ISBN 978—0812240474 (hbk)
|
McGovern, Charles |
|
2009 |
|
3 |
p. 419-422 |
artikel |
34 |
BookReview: Joel Best, Flavor of the Month:Why Smart People Fall for Fads. Berkeley, CA: University of California Press, 2006. 201 pp. ISBN 0—520— 24626—8 (hbk)
|
Montemurro, Beth |
|
2007 |
|
3 |
p. 403-405 |
artikel |
35 |
Book Review: Jo Littler, Radical Consumption: Shopping for Change in Contemporary Culture. Maidenhead: Open University Press, 2008. 160 pp. ISBN-13 978—0—3352—2152—3/ISBN-10 0—3352—2152—1 (pbk)
|
Carducci, Vince |
|
2009 |
|
3 |
p. 422-424 |
artikel |
36 |
Book Review: Katherine Chen, Enabling Chaos: The Organization Behind the Burning Man Event. Chicago: University of Chicago Press, 2009. 272pp ISBN 978022610238-2 (pbk) $25.00/£17.50
|
Sherry, John F. |
|
2010 |
|
3 |
p. 407-409 |
artikel |
37 |
Book Review: Les structures sociales de l’économie
|
Robbins, Derek |
|
2002 |
|
3 |
p. 416-419 |
artikel |
38 |
BookReview: Louise Purbrick, The Wedding Present: Domestic Life Beyond Consumption. Aldershot: Ashgate, 2007. xii + 197 pp. ISBN 978—0—7546— 4472—9 (hbk)
|
Jellison, Katherine |
|
2007 |
|
3 |
p. 408-410 |
artikel |
39 |
BookReview: Mark Paterson, Consumption and Everyday Life. London: Routledge, 2006. 252 pp. ISBN 0—415—35507—9 (pbk)
|
Southerton, Dale |
|
2008 |
|
3 |
p. 428-430 |
artikel |
40 |
Book Review: Matthew Hilton, Prosperity For All: Consumer Activism in an Era of Globalization. Ithaca, NY and London: Cornell University Press, 2009. ISBN 978-0-8014-7507-8 (pbk) $26.95, £16.95
|
Littler, Jo |
|
2010 |
|
3 |
p. 411-413 |
artikel |
41 |
Book Review: Negotiating the Holistic Turn: The Domestication of Alternative Medicine
|
Di Paolo, Terry |
|
2006 |
|
3 |
p. 406-408 |
artikel |
42 |
BookReview: Roberta Sassatelli, Consumer Culture: History, Theory and Politics. London: SAGE Publications, 2007. pp. Viii + 237. ISBN 978—1—4129—1180—1 (hbk); ISBN 978—1—4129—1181—8 (pbk)
|
Miller, Laura J. |
|
2008 |
|
3 |
p. 419-421 |
artikel |
43 |
Book Review: Robert, J. Foster, Coca-Globalization: Following Soft Drinks from New York to New Guinea. New York: Palgrave MacMillan, 2008. 304 pp. ISBN-13 978—0—230—60386—8 (hbk), ISBN-10 0—230—60386—6 (pbk)
|
Sassatelli, Roberta |
|
2009 |
|
3 |
p. 414-417 |
artikel |
44 |
Book Reviews
|
Wilk, Richard |
|
2003 |
|
3 |
p. 405-409 |
artikel |
45 |
Book Reviews
|
Mahawatte, Royce |
|
2003 |
|
3 |
p. 413-415 |
artikel |
46 |
Book Reviews
|
Francioso, Monica |
|
2003 |
|
3 |
p. 418-420 |
artikel |
47 |
Book Reviews
|
Garvvey, Pauline |
|
2003 |
|
3 |
p. 415-418 |
artikel |
48 |
Book Reviews
|
Attfield, Judith |
|
2003 |
|
3 |
p. 420-422 |
artikel |
49 |
Book Reviews
|
Green, Nicola |
|
2003 |
|
3 |
p. 403-405 |
artikel |
50 |
Book Reviews
|
Slade, Giles |
|
2003 |
|
3 |
p. 411-413 |
artikel |
51 |
Book Reviews
|
Twitchell, James B. |
|
2003 |
|
3 |
p. 409-410 |
artikel |
52 |
Book Reviews
|
Campbell, Colin |
|
2003 |
|
3 |
p. 401-402 |
artikel |
53 |
BookReview: Scott Lash and Celia Lury, Global Culture Industry. Cambridge: Polity, 2007, 204 pp. ISBN 13: 978—07456—2483—9 (pbk)
|
Langer, Beryl |
|
2008 |
|
3 |
p. 425-428 |
artikel |
54 |
Book Review: Shari Dworkin and Faye L. Wachs, Body Panic: Gender, Health, and the Selling of Fitness. New York: New York University Press, 2009. 272pp ISBN 9780814719688 (pbk) $22.00
|
Andrews, David L. |
|
2010 |
|
3 |
p. 405-407 |
artikel |
55 |
Bookreview: Steve Hall, Simon Winlow, and Craig Ancrum, Criminal Identities and Consumer Culture. Portland, OR: Willan Publishing, 2008. 248 pp. ISBN 978—1—84392—255—1 (pbk)
|
Jipson, Art |
|
2009 |
|
3 |
p. 417-419 |
artikel |
56 |
Book Review: Style and Socialism: Modernity and Material Culture in Post-War Eastern Europe
|
Pine, Frances |
|
2002 |
|
3 |
p. 405-408 |
artikel |
57 |
Book Review: The Commodification of Childhood: The Children’s Clothing Industry and the Rise of the Child Consumer
|
Binkley, Sam |
|
2005 |
|
3 |
p. 395-397 |
artikel |
58 |
Book Review: The Corporate Eye: Photography and the Rationalization of American Commercial Culture, 1884–1929
|
Evans, Jessica |
|
2006 |
|
3 |
p. 403-406 |
artikel |
59 |
Book Review: The Cute and the Cool: Wondrous Innocence and Modern American Children’s Culture
|
Latham, Rob |
|
2005 |
|
3 |
p. 393-395 |
artikel |
60 |
Book Review: The Hidden Consumer: Masculinities, Fashion and City Life 1860-1914
|
Edwards, Tim |
|
2002 |
|
3 |
p. 426-428 |
artikel |
61 |
Book Review: Tigersprung: Fashion in Modernity
|
Tynan, Jane |
|
2002 |
|
3 |
p. 419-421 |
artikel |
62 |
Book Review: Understanding Lifestyle Sports: Consumption, Identity and Difference
|
Knoppers, Annelies |
|
2005 |
|
3 |
p. 391-393 |
artikel |
63 |
Book Review: Wearing Ideology: State, Schooling and Self-Presentation in Japan
|
Hegland, Jane E. |
|
2002 |
|
3 |
p. 408-410 |
artikel |
64 |
Book Review: Women and Credit: Researching the Past, Refiguring the Future
|
Tonkiss, Fran |
|
2004 |
|
3 |
p. 412-414 |
artikel |
65 |
Bottled Water
|
Wilk, Richard |
|
2006 |
|
3 |
p. 303-325 |
artikel |
66 |
Boundary Work
|
Goode, Jackie |
|
2005 |
|
3 |
p. 315-337 |
artikel |
67 |
Branded fitness: Exercise and promotional culture
|
Powers, Devon |
|
2017 |
|
3 |
p. 523-541 |
artikel |
68 |
Branding in the American funeral industry
|
Sanders, George |
|
2012 |
|
3 |
p. 263-282 |
artikel |
69 |
Can we rely on ‘climate-friendly’ consumption?
|
Boström, Magnus |
|
2019 |
|
3 |
p. 359-378 |
artikel |
70 |
Capital's brandscapes
|
Goldman, Robert |
|
2006 |
|
3 |
p. 327-353 |
artikel |
71 |
Capturing the consumption of distance? A practice-theoretical investigation of everyday travel
|
Heisserer, Barbara |
|
2017 |
|
3 |
p. 579-599 |
artikel |
72 |
Catalogue communities: Work and consumption in the UK catalogue industry
|
Casey, Emma |
|
2015 |
|
3 |
p. 391-406 |
artikel |
73 |
Changing patterns of conspicuous consumption: Media representations of luxury in second homes
|
Walters, Trudie |
|
2019 |
|
3 |
p. 295-315 |
artikel |
74 |
Chris Rojek, Pop Music, Pop Culture
|
Bickford, Tyler |
|
2012 |
|
3 |
p. 373-375 |
artikel |
75 |
Christine Yano, Pink Globalization: Hello Kitty’s Trek across the Pacific
|
Ho, Hang Kei |
|
2015 |
|
3 |
p. 425-427 |
artikel |
76 |
Citizen-consumer revisited: The cultural meanings of organic food consumption in Israel
|
Grosglik, Rafi |
|
2017 |
|
3 |
p. 732-751 |
artikel |
77 |
Classification struggles, moral criticism and the interethnic trade of prestige goods between two Romanian Roma groups
|
Berta, Péter |
|
2013 |
|
3 |
p. 337-365 |
artikel |
78 |
Cleanness, Pollution and Disgust in Modern Industrial Societies
|
Neves, Livia Martins Pinheiro |
|
2004 |
|
3 |
p. 385-405 |
artikel |
79 |
Clive Barnett, Paul Cloke, Nick Clarke, Alice Malpass, Globalizing Responsibility: The Political Rationalities of Ethical Consumption
|
Welch, Daniel |
|
2017 |
|
3 |
p. 933-935 |
artikel |
80 |
Cold chains in Hanoi and Bangkok: Changing systems of provision and practice
|
Rinkinen, Jenny |
|
2019 |
|
3 |
p. 379-397 |
artikel |
81 |
Comfort, identity and fashion in the post-socialist city: Materialities, assemblages and context
|
Jayne, Mark |
|
2015 |
|
3 |
p. 329-350 |
artikel |
82 |
Commodifying Respectability
|
Wright, David |
|
2005 |
|
3 |
p. 295-314 |
artikel |
83 |
Consuming Risk, Consuming Science
|
Tulloch, John |
|
2002 |
|
3 |
p. 363-383 |
artikel |
84 |
Consuming wellness, producing difference: The case of a wellness center in India
|
Annavarapu, Sneha |
|
2018 |
|
3 |
p. 414-432 |
artikel |
85 |
Consumption and Citizenship During the Second World War
|
Covert, Tawnya Adkins |
|
2003 |
|
3 |
p. 315-342 |
artikel |
86 |
Consumption and Service Interactions
|
|
|
2005 |
|
3 |
p. 289-293 |
artikel |
87 |
Consumption as biopower: Governing bodies with loyalty cards
|
Coll, Sami |
|
2013 |
|
3 |
p. 201-220 |
artikel |
88 |
Controlling Service Work
|
Johnston, Allanah |
|
2008 |
|
3 |
p. 389-417 |
artikel |
89 |
Creating and sustaining a culture of hope: Feng Shui discourses and practices in Hong Kong
|
Wang, Jeff |
|
2013 |
|
3 |
p. 241-263 |
artikel |
90 |
Creating Something
|
Cutcher, Leane |
|
2008 |
|
3 |
p. 369-387 |
artikel |
91 |
Creating value, consuming Bologna: The case of DegustiBo
|
Sassatelli, Roberta |
|
2017 |
|
3 |
p. 542-561 |
artikel |
92 |
Cristina Giorcelli and Paula Rabinowitz (eds), Exchanging Clothes: Habits of Being II
|
Waight, Emma |
|
2017 |
|
3 |
p. 935-938 |
artikel |
93 |
Cultivating hope
|
Beruchashvili, Mariam |
|
2015 |
|
3 |
p. 307-328 |
artikel |
94 |
Curious energy consumers: Humans and nonhumans in assemblages of household practice
|
Strengers, Yolande |
|
2016 |
|
3 |
p. 761-780 |
artikel |
95 |
Currencies of Commercial Exchange
|
Cronin, Anne M. |
|
2004 |
|
3 |
p. 339-360 |
artikel |
96 |
Deconstructing a global commodity: Coffee, culture, and consumption in Japan
|
Grinshpun, Helena |
|
2014 |
|
3 |
p. 343-364 |
artikel |
97 |
Designing an explanatory practice framework: Local food systems as a case
|
Crivits, Maarten |
|
2013 |
|
3 |
p. 306-336 |
artikel |
98 |
Destination New Orleans
|
Gotham, Kevin Fox |
|
2007 |
|
3 |
p. 305-334 |
artikel |
99 |
Discordant fandom and global football brands: ‘Let the people sing’
|
Hewer, Paul |
|
2017 |
|
3 |
p. 600-619 |
artikel |
100 |
Disrupting household food consumption through experimental HomeLabs: Outcomes, connections, contexts
|
Devaney, Laura |
|
2017 |
|
3 |
p. 823-844 |
artikel |
101 |
Doing and meaning
|
Amy-Chinn, Dee |
|
2006 |
|
3 |
p. 379-401 |
artikel |
102 |
Drinking successfully: Alcohol consumption, taste and social status
|
Järvinen, Margaretha |
|
2014 |
|
3 |
p. 384-405 |
artikel |
103 |
Elite and ethical: The defensive distinctions of middle-class bicycling in Bangalore, India
|
Anantharaman, Manisha |
|
2017 |
|
3 |
p. 864-886 |
artikel |
104 |
Emotions, Imagination and Consumption
|
Illouz, Eva |
|
2009 |
|
3 |
p. 377-413 |
artikel |
105 |
Enchanting Ethical Consumerism
|
Thompson, Craig J. |
|
2007 |
|
3 |
p. 275-303 |
artikel |
106 |
Energy consumption and everyday life: Choice, values and agency through a practice theoretical lens
|
Butler, Catherine |
|
2016 |
|
3 |
p. 887-907 |
artikel |
107 |
Entrapments of consumerism: Adolescent prisoners, cognitive treatment, and consumption
|
Kramer, Ronald |
|
2016 |
|
3 |
p. 801-823 |
artikel |
108 |
Everyday consumption norms as discourses of the good life in pre-socialist and socialist Hungary
|
Pellandini-Simányi, Léna |
|
2016 |
|
3 |
p. 699-717 |
artikel |
109 |
Feeling Capitalism: A Conversation with Arlie Hochschild
|
Wilson, Nicholas Hoover |
|
2005 |
|
3 |
p. 275-288 |
artikel |
110 |
Fetal sex determination and gendered prenatal consumption
|
Barnes, Medora W |
|
2015 |
|
3 |
p. 371-390 |
artikel |
111 |
Fields of Fashion
|
Rocamora, Agnès |
|
2002 |
|
3 |
p. 341-362 |
artikel |
112 |
Fields of Obligation
|
Dolan, Catherine S. |
|
2005 |
|
3 |
p. 365-389 |
artikel |
113 |
Film consumer decision-making: The Philadelphia story, 1935–36
|
Sedgwick, John |
|
2012 |
|
3 |
p. 323-346 |
artikel |
114 |
Food social practices: Theory of practice and the new battlefield of food quality
|
Domaneschi, Lorenzo |
|
2012 |
|
3 |
p. 306-322 |
artikel |
115 |
From consumer to construer: Travels in human subjectivity
|
Fırat, A. Fuat |
|
2017 |
|
3 |
p. 504-522 |
artikel |
116 |
Gateways for consumption: A rhythmanalysis
|
Massey, Joanne |
|
2019 |
|
3 |
p. 417-437 |
artikel |
117 |
Gillian Rose and Divya P Tolia-Kelly (eds), Visuality/Materiality: Images, Objects and Practices
|
Peters, Kimberley |
|
2015 |
|
3 |
p. 429-430 |
artikel |
118 |
Good food, good people: Understanding the cultural repertoire of ethical eating
|
Johnston, Josee |
|
2011 |
|
3 |
p. 293-318 |
artikel |
119 |
Good Young Nostalgia
|
Schwarz, Ori |
|
2009 |
|
3 |
p. 348-376 |
artikel |
120 |
Grooving in the ludic foodscape: Bridled revelry in collegiate tailgating
|
Bradford, Tonya Williams |
|
2017 |
|
3 |
p. 774-793 |
artikel |
121 |
Groundhog day? Nietzsche, Deleuze and the eternal return of prosumption in lifelong learning
|
Beighton, Christian |
|
2017 |
|
3 |
p. 695-712 |
artikel |
122 |
How Do Men Grab the Phallus?
|
Thompson, Craig J. |
|
2004 |
|
3 |
p. 313-338 |
artikel |
123 |
Hypermodern Consumption and Megalomania
|
Gottschalk, Simon |
|
2009 |
|
3 |
p. 307-327 |
artikel |
124 |
(In)authenticity work: Constructing the realm of inauthenticity through Thomas Kinkade
|
Koontz Anthony, Amanda |
|
2017 |
|
3 |
p. 752-773 |
artikel |
125 |
Index to Volume 2
|
|
|
2002 |
|
3 |
p. 429-430 |
artikel |
126 |
Index to Volume 4
|
|
|
2004 |
|
3 |
p. 423-424 |
artikel |
127 |
Index to Volume 6
|
|
|
2006 |
|
3 |
p. 411-412 |
artikel |
128 |
Index to Volume 5
|
|
|
2005 |
|
3 |
p. 399-400 |
artikel |
129 |
Infant-feeding consumerism in the age of intensive mothering and risk society
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