nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
ACKNOWLEDGEMENT OF REVIEWERS
|
|
|
2010 |
16 |
1 |
p. 95-98 4 p. |
artikel |
2 |
Bacteraemia as a result of Campylobacter species: a population-based study of epidemiology and clinical risk factors
|
Nielsen, H. |
|
2010 |
16 |
1 |
p. 57-61 5 p. |
artikel |
3 |
Characterization of potentially virulent non-O1/non-O139 Vibrio cholerae strains isolated from human patients
|
Cariri, F.A.M.O. |
|
2010 |
16 |
1 |
p. 62-67 6 p. |
artikel |
4 |
Clostridium difficile in food–-innocent bystander or serious threat?
|
Weese, J.S. |
|
2010 |
16 |
1 |
p. 3-10 8 p. |
artikel |
5 |
Detection of potentially pathogenic bacteria in the drinking water distribution system of a hospital in Hungary
|
ldi, T. Felfö |
|
2010 |
16 |
1 |
p. 89-92 4 p. |
artikel |
6 |
Disseminated Salmonella paratyphi infection in a rheumatoid arthritis patient treated with infliximab
|
Bassetti, M. |
|
2010 |
16 |
1 |
p. 84-85 2 p. |
artikel |
7 |
Epidemiological and clinical features of norovirus gastroenteritis in outbreaks: a population-based study
|
Arias, C. |
|
2010 |
16 |
1 |
p. 39-44 6 p. |
artikel |
8 |
Extended-spectrum and CMY-type b-lactamase-producing Escherichia coli in clinical samples and retail meat from Pittsburgh, USA and Seville, Spain
|
Doi, Y. |
|
2010 |
16 |
1 |
p. 33-38 6 p. |
artikel |
9 |
Genomic diversity of group A rotavirus strains in patients aged 1–36 months admitted for acute watery diarrhoea in northern India: a hospital-based study
|
Mishra, V. |
|
2010 |
16 |
1 |
p. 45-50 6 p. |
artikel |
10 |
Hard to swallow–-emerging and re-emerging issues in foodborne infection
|
Tassios, P.T. |
|
2010 |
16 |
1 |
p. 1-2 2 p. |
artikel |
11 |
Inaccuracy of routine susceptibility tests for detection of erythromycin resistance of Campylobacter jejuni and Campylobacter coli
|
van der Beek, M.T. |
|
2010 |
16 |
1 |
p. 51-56 6 p. |
artikel |
12 |
Listeriosis: a resurgent foodborne infection
|
Allerberger, F. |
|
2010 |
16 |
1 |
p. 16-23 8 p. |
artikel |
13 |
Methicillin-resistant Staphylococcus aureus in food products: cause for concern or case for complacency?
|
Kluytmans, J.A.J.W. |
|
2010 |
16 |
1 |
p. 11-15 5 p. |
artikel |
14 |
Molecular typing of methicillin-susceptible Staphylococcus aureus isolates collected in the Yogyakarta area in Indonesia, 2006
|
Deurenberg, R.H. |
|
2010 |
16 |
1 |
p. 92-94 3 p. |
artikel |
15 |
Much meat, much malady: changing perceptions of the epidemiology of hepatitis E
|
Teo, C.G. |
|
2010 |
16 |
1 |
p. 24-32 9 p. |
artikel |
16 |
Panton–Valentine Leucocidin-related disease in England and Wales
|
Ellington, M.J. |
|
2010 |
16 |
1 |
p. 86-88 3 p. |
artikel |
17 |
Panton–Valentine leukocidin-encoding bacteriophage and gene sequence variation in community-associated methicillin-resistant Staphylococcus aureus
|
Otter, J.A. |
|
2010 |
16 |
1 |
p. 68-73 6 p. |
artikel |
18 |
Panton–Valentine leukocidin-positive Staphylococcus aureus skin and soft tissue infections among children in an emergency department in Madrid, Spain
|
Daskalaki, M. |
|
2010 |
16 |
1 |
p. 74-77 4 p. |
artikel |
19 |
Rise and subsequent decline of community-associated methicillin resistant Staphylococcus aureus ST30-IVc in Copenhagen, Denmark through an effective search and destroy policy
|
Bartels, M.D. |
|
2010 |
16 |
1 |
p. 78-83 6 p. |
artikel |