nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Acetobacter thailandicus sp. nov., for a strain isolated in Thailand
|
Pitiwittayakul, Nittaya |
|
2015 |
65 |
4 |
p. 1855-1863 |
artikel |
2 |
A higher in value biopolymer product of polyhydroxyalkanoates (PHAs) synthesized by Alcaligenes latus in batch/repeated batch fermentation processes of sugar cane juice
|
Singhaboot, Pakjirat |
|
2015 |
65 |
4 |
p. 2081-2089 |
artikel |
3 |
Analysis of culturable yeast diversity in spontaneously fermented orange wine, orange peel and orangery soil of a Ponkan plantation in China
|
Liu, Rui |
|
2015 |
65 |
4 |
p. 2387-2391 |
artikel |
4 |
An effective microplate method (Biolog MT2) for screening native lignocellulosic-straw-degrading bacteria
|
Taha, Mohamed |
|
2015 |
65 |
4 |
p. 2053-2064 |
artikel |
5 |
Apple juice as a medium for fermentation by the probiotic Lactobacillus plantarum PCS 26 strain
|
Dimitrovski, Darko |
|
2015 |
65 |
4 |
p. 2161-2170 |
artikel |
6 |
Archaeal community structure in the tropical coastal waters of Peninsular Malaysia
|
Saw, Suet Yit |
|
2015 |
65 |
4 |
p. 2029-2039 |
artikel |
7 |
Assessment of genetic diversity and plant growth promoting attributes of psychrotolerant bacteria allied with wheat (Triticum aestivum) from the northern hills zone of India
|
Verma, Priyanka |
|
2015 |
65 |
4 |
p. 1885-1899 |
artikel |
8 |
Assessment of wine microbial diversity using ARISA and cultivation-based methods
|
Ghosh, Soumya |
|
2015 |
65 |
4 |
p. 1833-1840 |
artikel |
9 |
Biodegradation of 1,4-dioxane by Rhodanobacter AYS5 and the role of additional substrates
|
Pugazhendi, Arulazhagan |
|
2015 |
65 |
4 |
p. 2201-2208 |
artikel |
10 |
Biosurfactant production and characterization of Bacillus sp. ZG0427 isolated from oil-contaminated soil
|
Zhou, Hangcheng |
|
2015 |
65 |
4 |
p. 2255-2264 |
artikel |
11 |
Biosurfactant production by AL 1.1, a Bacillus licheniformis strain isolated from Antarctica: production, chemical characterization and properties
|
Coronel-León, Jonathan |
|
2015 |
65 |
4 |
p. 2065-2078 |
artikel |
12 |
Burkholderia fungorum promotes common bean growth in a dystrophic oxisol
|
Oliveira-Longatti, Silvia Maria de |
|
2015 |
65 |
4 |
p. 1825-1832 |
artikel |
13 |
Changes in physiological properties of bacteriophage-insensitive Staphylococcus aureus
|
Ryu, Kanghee |
|
2015 |
65 |
4 |
p. 1879-1884 |
artikel |
14 |
Characterization of activity and microbial diversity of typical types of Daqu for traditional Chinese vinegar
|
Li, Pan |
|
2015 |
65 |
4 |
p. 2019-2027 |
artikel |
15 |
Comparative secretome analysis of Fusarium sp. Q7-31T during liquid fermentation using oat straw as a carbon source
|
Tian, Fei |
|
2015 |
65 |
4 |
p. 2131-2140 |
artikel |
16 |
Composition and activity of endophytic bacterial communities in field-grown maize plants inoculated with Azospirillum brasilense
|
Matsumura, Emilyn Emy |
|
2015 |
65 |
4 |
p. 2187-2200 |
artikel |
17 |
Culturable bioactive actinomycetes from the Great Indian Thar Desert
|
Tiwari, Kavita |
|
2015 |
65 |
4 |
p. 1901-1914 |
artikel |
18 |
Detection of erm(X)-mediated antibiotic resistance in Bifidobacterium longum subsp. longum
|
Luo, Cheng |
|
2015 |
65 |
4 |
p. 1985-1991 |
artikel |
19 |
Differential expression of selected Oenococcus oeni genes for adaptation in wine-like media and red wine
|
Bordas, Meritxell |
|
2015 |
65 |
4 |
p. 2277-2285 |
artikel |
20 |
Diversity and antagonistic properties of culturable halophilic actinobacteria in soils of two arid regions of septentrional Sahara: M’zab and Zibans
|
Saker, Rafika |
|
2015 |
65 |
4 |
p. 2241-2253 |
artikel |
21 |
Diversity of actinobacteria associated with Nostoc commune Vaucher ex Bornet & Flahault macrocolonies
|
Inthasotti, Thanitsara |
|
2015 |
65 |
4 |
p. 2229-2240 |
artikel |
22 |
Diversity of insecticidal crystal protein genes of Bacillus thuringiensis isolated from soil and cloning of novel haplotypes of cry genes
|
Yu, Zonglan |
|
2015 |
65 |
4 |
p. 2179-2186 |
artikel |
23 |
Enhanced biodegradation of polychlorinated biphenyls by defined bacteria-yeast consortium
|
Chen, Fu |
|
2014 |
65 |
4 |
p. 1847-1854 |
artikel |
24 |
Environmental diversity of bacteria in a warm monomictic tropical freshwater lake
|
Santos, Alexandre B. |
|
2015 |
65 |
4 |
p. 2099-2108 |
artikel |
25 |
Erratum to: Biosurfactant production by AL 1.1, a Bacillus licheniformis strain isolated from Antarctica: production, chemical characterization and properties
|
Coronel-León, Jonathan |
|
2015 |
65 |
4 |
p. 2079 |
artikel |
26 |
Evaluation of Streptomyces griseorubens E44G for the biocontrol of Fusarium oxysporum f. sp. lycopersici: ultrastructural and cytochemical investigations
|
Al-Askar, Abdulaziz A. |
|
2015 |
65 |
4 |
p. 1815-1824 |
artikel |
27 |
Genetic relationships and virulence factors in Staphylococcus aureus isolated from raw poultry in South Brazil
|
Pinto, Jaqueline Becker |
|
2015 |
65 |
4 |
p. 1933-1940 |
artikel |
28 |
High frequency of homologous gene disruption by single-stranded DNA in the taxol-producing fungus Pestalotiopsis microspora
|
Yu, Xi |
|
2015 |
65 |
4 |
p. 2151-2160 |
artikel |
29 |
High variability of levels of Aliivibrio and lactic acid bacteria in the intestinal microbiota of farmed Atlantic salmon Salmo salar L.
|
Godoy, Félix A. |
|
2015 |
65 |
4 |
p. 2343-2353 |
artikel |
30 |
How host gender affects the bacterial community in pig feces and its correlation to skatole production
|
Zhou, Zhenjin |
|
2015 |
65 |
4 |
p. 2379-2386 |
artikel |
31 |
Hyper glucansucrase, glucan and oligosaccharide producing novel Weissella cibaria RBA12 isolated from Pummelo (Citrus maxima)
|
Baruah, Rwivoo |
|
2015 |
65 |
4 |
p. 2301-2310 |
artikel |
32 |
Identification of Acremonium isolates from grapevines and evaluation of their antagonism towards Plasmopara viticola
|
Lo Piccolo, Sandra |
|
2015 |
65 |
4 |
p. 2393-2403 |
artikel |
33 |
Improved ε-poly-l-lysine production of Streptomyces sp. FEEL-1 by atmospheric and room temperature plasma mutagenesis and streptomycin resistance screening
|
Wang, Liang |
|
2015 |
65 |
4 |
p. 2009-2017 |
artikel |
34 |
Inactivation of Dekkera bruxellensis yeasts in wine storage in brand new oak barrels using low electric current technology
|
Lustrato, Giuseppe |
|
2015 |
65 |
4 |
p. 2091-2098 |
artikel |
35 |
Induction of the viable but nonculturable state of Salmonella enterica serovar Enteritidis deficient in (p)ppGpp synthesis
|
Rodrigues, Ramila Cristiane |
|
2015 |
65 |
4 |
p. 2171-2178 |
artikel |
36 |
In vitro modulation of rumen microbiota and fermentation by native microorganisms isolated from the rumen of a fed-exclusively-on-pasture bovine
|
Fraga, Martín |
|
2015 |
65 |
4 |
p. 2355-2362 |
artikel |
37 |
In vitro study of mycoremediation of cypermethrin-contaminated soils in different regions of Punjab
|
Kaur, Parminder |
|
2015 |
65 |
4 |
p. 1949-1959 |
artikel |
38 |
In vivo functional expression of an extracellular Ca2+-independent Bacillus pumilus lipase in Bacillus subtilis WB800N
|
Ma, Jing |
|
2015 |
65 |
4 |
p. 1973-1983 |
artikel |
39 |
Isolation, detection and inactivation of a Myoviridae bacteriophage infecting Bacillus amyloliquefaciens FB11
|
Pitaksutheepong, Chetsadaporn |
|
2015 |
65 |
4 |
p. 1841-1846 |
artikel |
40 |
Lipid production by the filamentous cyanobacterium Limnothrix sp. growing in synthetic wastewater in suspended- and attached-growth photobioreactor systems
|
Economou, Christina N. |
|
2015 |
65 |
4 |
p. 1941-1948 |
artikel |
41 |
Manufacture of a beverage from cactus pear juice using “tea fungus” fermentation
|
Ayed, Lamia |
|
2015 |
65 |
4 |
p. 2293-2299 |
artikel |
42 |
Metabolic engineering of Saccharomyces cerevisiae for accumulating pyruvic acid
|
Wang, Depei |
|
2015 |
65 |
4 |
p. 2323-2331 |
artikel |
43 |
Metagenomic analysis of the bacterial microbiota linked to the traditional Algerian date product “Btana”
|
Abekhti, Abdelkader |
|
2015 |
65 |
4 |
p. 2415-2424 |
artikel |
44 |
Molecular analysis of fungi associated with the Mediterranean orchid Ophrys bertolonii Mor
|
Pecoraro, Lorenzo |
|
2015 |
65 |
4 |
p. 2001-2007 |
artikel |
45 |
Molecular and functional diversity of Saccharomyces cerevisiae strains of traditional fermented foods of the North-Western Himalayas
|
Keshani, |
|
2015 |
65 |
4 |
p. 2265-2275 |
artikel |
46 |
Molecular characterization and periplasmic expression of the nlp gene of Streptomyces cyaneofuscatus UTMC 2101 in Escherichia coli
|
Hamedi, Javad |
|
2015 |
65 |
4 |
p. 2047-2052 |
artikel |
47 |
Multiplicity of 3-ketosteroid Δ1-dehydrogenase enzymes in Gordonia neofelifaecis NRRL B-59395 with preferences for different steroids
|
Zhang, Qingyan |
|
2015 |
65 |
4 |
p. 1961-1971 |
artikel |
48 |
Phenotypic and genotypic diversity of root-nodulating bacteria isolated from chickpea (Cicer arietinum L.) in Iran
|
Rouhrazi, Kiomars |
|
2015 |
65 |
4 |
p. 2219-2227 |
artikel |
49 |
Phenotypic and molecular characterization of Aspergillus species for the production of starch-saccharifying amyloglucosidase
|
Pervez, Sidra |
|
2015 |
65 |
4 |
p. 2287-2291 |
artikel |
50 |
Potential of biofertilizers from selected Rhodopseudomonas palustris strains to assist rice (Oryza sativa L. subsp. indica) growth under salt stress and to reduce greenhouse gas emissions
|
Kantha, Thanawan |
|
2015 |
65 |
4 |
p. 2109-2118 |
artikel |
51 |
Prevalence and characterization of Escherichia coli O157 and O157:H7 in retail fresh raw meat in South China
|
Zhang, Shuhong |
|
2015 |
65 |
4 |
p. 1993-1999 |
artikel |
52 |
Prevalence, antibiotic resistance, virulence and plasmid profiles of Vibrio parahaemolyticus from a tropical estuary and adjoining traditional prawn farm along the southwest coast of India
|
Silvester, Reshma |
|
2015 |
65 |
4 |
p. 2141-2149 |
artikel |
53 |
Probiotic potential of bacteriocin-producing Enterococcus hirae strain LD3 isolated from dosa batter
|
Gupta, Aabha |
|
2015 |
65 |
4 |
p. 2333-2342 |
artikel |
54 |
Relationship between phylogenetic and nutritional diversity in Arctic (Kandalaksha Bay) seawater planktonic bacteria
|
Pesciaroli, Chiara |
|
2015 |
65 |
4 |
p. 2405-2414 |
artikel |
55 |
Removing ammonium from aquaculture ponds using suspended biocarrier-immobilized ammonia-oxidizing microorganisms
|
Lu, Shimin |
|
2015 |
65 |
4 |
p. 2041-2046 |
artikel |
56 |
Response of cellular fatty acids to environmental stresses in endophytic Micrococcus spp.
|
Prakash, Om |
|
2015 |
65 |
4 |
p. 2209-2218 |
artikel |
57 |
Selection and evolution of mating products after spontaneous zygogenesis in Escherichia coli K-12
|
Gratia, Jean-Pierre |
|
2015 |
65 |
4 |
p. 1923-1931 |
artikel |
58 |
Species diversity, spatial distribution, and virulence associated genes of culturable vibrios in a brackish coastal Mediterranean environment
|
Matteucci, Giorgia |
|
2015 |
65 |
4 |
p. 2311-2321 |
artikel |
59 |
The application of flow cytometry in microbiological monitoring during winemaking: two case studies
|
Guzzon, Raffaele |
|
2015 |
65 |
4 |
p. 1865-1878 |
artikel |
60 |
The physicochemical conditions of isolation source determine the occurrence of Pseudomonas fluorescens group species
|
Liu, Xinxin |
|
2015 |
65 |
4 |
p. 2363-2377 |
artikel |
61 |
Use of a polyphasic approach including MALDI-TOF MS for identification of Aspergillus section Flavi strains isolated from food commodities in Brazil
|
Silva, Fernanda Chaves da |
|
2015 |
65 |
4 |
p. 2119-2129 |
artikel |
62 |
Use of biotin-labeled IgY overcomes protein A interference in immunoassays involving Staphylococcus aureus antigens
|
Reddy, Prakash Narayana |
|
2015 |
65 |
4 |
p. 1915-1922 |
artikel |