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                             147 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Abstract 2008
4 p. 173-244
artikel
2 A comparative review on methods of detection and quantification of mycotoxins in solid food and feed: a focus on cereals and nuts Dib, Alaa Abou

4 p. 319-345
artikel
3 Acute aflatoxin B1-induced gastro-duodenal and hepatic oxidative damage is preceded by time-dependent hyperlactatemia in rats Akinrinde, Akinleye Stephen

4 p. 443-452
artikel
4 Aflatoxin B1 contamination in feed from Puglia and Basilicata regions (Italy): 5 years monitoring data Vita, V.
2016
4 p. 229-236
artikel
5 Aflatoxin M1 contamination in commercial pasteurized milk from local markets in Fariman, Iran Riahi-Zanjani, Bamdad
2013
4 p. 271-274
artikel
6 Aflatoxin M1 decreases the expression of genes encoding tight junction proteins and influences the intestinal epithelial integrity Kumar, Lal Krishan

4 p. 453-467
artikel
7 Aflatoxin M1 levels in different marketed milk products in Nairobi, Kenya Lindahl, Johanna Frida
2018
4 p. 289-295
artikel
8 Alternaria toxins alternariol and alternariol monomethyl ether in grain foods in Canada Scott, Peter M.
2012
4 p. 261-266
artikel
9 Alternaria toxins in South African sunflower seeds: cooperative study Hickert, Sebastian
2017
4 p. 309-321
artikel
10 Analyses of biomarkers of exposure to nephrotoxic mycotoxins in a cohort of patients with renal tumours Malir, Frantisek
2019
4 p. 391-403
artikel
11 Analyses of biomarkers of exposure to nephrotoxic mycotoxins in a cohort of patients with renal tumours Malir, Frantisek

4 p. 391-403
artikel
12 Analysis of Fusarium toxins via HPLC-MS/MS multimethods: matrix effects and strategies for compensation Trebstein, Anke
2009
4 p. 201-213
artikel
13 Analysis of rye grains and rye meals for ergot alkaloids Lauber, U.

4 p. 258-262
artikel
14 An antibody-based microarray assay for the simultaneous detection of aflatoxin B1 and fumonisin B1 Lamberti, Ilaria
2009
4 p. 193-200
artikel
15 A new approach to assess occupational exposure to airborne fungal contamination and mycotoxins of forklift drivers in waste sorting facilities Viegas, Carla
2017
4 p. 285-295
artikel
16 An innovative LC/MS approach applied to the determination of zeralenone in maize: Alternate Isotope-coded Derivatization Assay (AIDA) Dall’Asta, C.

4 p. 218-223
artikel
17 An interview with Rainer Schmidt Usleber, Ewald
2008
4 p. 171-172
artikel
18 Announcement: 31th Mycotoxin Workshop 2009 in Münster, Germany Gareis, M.
2008
4 p. 245
artikel
19 A preliminary study on the occurrence of Aspergillus spp. and aflatoxin B1 in imported wheat and barley in Penang, Malaysia Reddy, K. R. N.
2010
4 p. 267-271
artikel
20 A reproductive and developmental screening study of the fungal toxin ochratoxin A in Fischer rats Bondy, Genevieve S.
2018
4 p. 241-255
artikel
21 Assessing the mycotoxigenic threat of necrotrophic pathogens of wheat Solomon, Peter S.
2011
4 p. 231-237
artikel
22 A survey of aflatoxins in sesame in Iran Asadi, Mohammad
2011
4 p. 259-263
artikel
23 A systematic literature review on the effects of mycotoxin exposure on insects and on mycotoxin accumulation and biotransformation Niermans, K.

4 p. 279-295
artikel
24 Bioaccessibility of total bound fumonisin from corn flakes Motta, E. L.
2009
4 p. 229-232
artikel
25 Biological activity of Claviceps gigantea in juvenile New Zealand rabbits Solano-Báez, Alma Rosa
2018
4 p. 297-305
artikel
26 Biological monitoring for ochratoxin A and citrinin and their metabolites in urine samples of infants and children in Bangladesh Ali, Nurshad

4 p. 409-417
artikel
27 Blood plasma levels of deoxynivalenol and its de-epoxy metabolite in broilers after a single oral dose of the toxin Yunus, Agha Waqar
2010
4 p. 217-220
artikel
28 Chemotaxonomic diagnostics: combining sucrose-water agar with TLC to discriminate Fusarium graminearum 3-acetyl-DON and 15-acetyl-DON chemotypes Vujanovic, Vladimir
2011
4 p. 295-301
artikel
29 Combined effects of cadmium and ochratoxin A on intestinal barrier dysfunction in human Caco-2 cells and pig small intestinal epithelial cells Kim, So-Hee

4 p. 253-264
artikel
30 Contamination with ergot bodies (Claviceps purpurea sensulato) of two horse pastures in Northern Germany Aboling, S.
2016
4 p. 207-219
artikel
31 Co-occurrence of five Fusarium toxins in corn-Dried Distiller’s Grains with Solubles in Thailand and comparison of ELISA and LC-MS/MS for fumonisin analysis Tansakul, Natthasit
2013
4 p. 255-260
artikel
32 Co-occurrence of mycotoxins and other fungal metabolites in total mixed rations of cows from dairy farms in Punjab, Pakistan Penagos-Tabares, Felipe

4 p. 421-436
artikel
33 Correction: Fusaric acid inhibits proliferation and induces apoptosis through triggering endoplasmic reticulum stress in MCF-7 human breast cancer cells Zhang, Jun

4 p. 365
artikel
34 Curcumin alleviates AFB1-induced nephrotoxicity in ducks: regulating mitochondrial oxidative stress, ferritinophagy, and ferroptosis Liu, Haiyan

4 p. 437-451
artikel
35 Current and future perspectives of mycotoxin research — report from the 42ndMycotoxin Workshop (Online conference) Kalinina, Svetlana

4 p. 275-278
artikel
36 Dear readers of Mycotoxin Research Gareis, Manfred
2008
4 p. i
artikel
37 Deoxynivalenol affects the composition of the basement membrane proteins and influences en route the migration of CD16+ cells into the intestinal epithelium Nossol, Constanze
2013
4 p. 245-254
artikel
38 Detection of epigenetic effects of citrinin using a yeast-based bioassay Sugiyama, Kei-ichi
2019
4 p. 363-368
artikel
39 Detection of epigenetic effects of citrinin using a yeast-based bioassay Sugiyama, Kei-ichi

4 p. 363-368
artikel
40 Determination of fumonisins in maize by HPLC with ultraviolet detection of o-phthaldialdehyde derivatives Ndube, Ncediwe
2009
4 p. 225-228
artikel
41 Determination of six Alternaria toxins with UPLC-MS/MS and their occurrence in tomatoes and tomato products from the Swiss market Noser, Jürg
2011
4 p. 265-271
artikel
42 Determination of trace amounts of zearalenone in beverage samples with an electrochemical sensor Afzali, D.
2015
4 p. 203-208
artikel
43 Development and application of monoclonal antibodies against the mycotoxin mycophenolic acid Dietrich, Richard
2015
4 p. 185-190
artikel
44 Development of a simultaneous quantification method for ten trichothecenes including deoxynivalenol-3-glucoside in feed Nomura, Masayo

4 p. 353-360
artikel
45 Development of a UHPLC-FLD method for the analysis of ergot alkaloids and application to different types of cereals from Luxembourg Schummer, Claude
2018
4 p. 279-287
artikel
46 Dietary ergot alkaloids as a possible cause of tail necrosis in rabbits Korn, A. K.
2014
4 p. 241-250
artikel
47 Distribution of fungi and their toxic metabolites in melon and sesame seeds marketed in two major producing states in Nigeria Esan, Adetoun O.

4 p. 361-369
artikel
48 Dual culture of atoxigenic and toxigenic strains of Aspergillus flavus to gain insight into repression of aflatoxin biosynthesis and fungal interaction Hua, Sui Sheng T.
2019
4 p. 381-389
artikel
49 Dual culture of atoxigenic and toxigenic strains of Aspergillus flavus to gain insight into repression of aflatoxin biosynthesis and fungal interaction Hua, Sui Sheng T.

4 p. 381-389
artikel
50 Early discrimination of fungal species responsible of ochratoxin A contamination of wine and other grape products using an electronic nose Cabañes, Francisco Javier
2009
4 p. 187-192
artikel
51 Editorial Gareis, Manfred
2015
4 p. 165-166
artikel
52 Effect of acid lactic bacteria isolated from faeces of healthy dogs on growth parameters and aflatoxin B1 production by Aspergillus species in vitro Fernández-Juri, María Guillermina
2011
4 p. 273-280
artikel
53 Effect of plant water deficit on the deoxynivalenol concentration in Fusarium-infected maize kernels Oldenburg, Elisabeth
2012
4 p. 229-236
artikel
54 Effect of plastic mulching on mycotoxin occurrence and mycobiome abundance in soil samples from asparagus crops Muñoz, K.
2015
4 p. 191-201
artikel
55 Effect of UV irradiation on aflatoxin reduction: a cytotoxicity evaluation study using human hepatoma cell line Patras, Ankit
2017
4 p. 343-350
artikel
56 Effects of ascorbic acid on patulin in aqueous solution and in cloudy apple juice Hajj Assaf, Christelle El
2019
4 p. 341-351
artikel
57 Effects of ascorbic acid on patulin in aqueous solution and in cloudy apple juice El Hajj Assaf, Christelle

4 p. 341-351
artikel
58 Effects of deoxynivalenol and lipopolysaccharide on electrophysiological parameters in growing pigs Halawa, Amal
2012
4 p. 243-252
artikel
59 Effects of deoxynivalenol (DON) and its microbial biotransformation product deepoxy-deoxynivalenol (DOM-1) on a trout, pig, mouse, and human cell line Mayer, Elisabeth
2017
4 p. 297-308
artikel
60 Effects of deoxynivalenol in naturally contaminated wheat on feed intake and health status of horses Schulz, Anna-Katharina
2015
4 p. 209-216
artikel
61 Effects of Heracleum persicum ethyl acetate extract on the growth, hyphal ultrastructure and aflatoxin biosynthesis in Aspergillus parasiticus Razzaghi-Abyaneh, Mehdi
2013
4 p. 261-269
artikel
62 Effects of increasing concentrations of sodium metabisulphite (Na2S2O5, SBS) on deoxynivalenol (DON) concentration and microbial spoilage of triticale kernels preserved without and with propionic acid at various moisture contents Dänicke, Sven
2009
4 p. 215-223
artikel
63 Effects of low to moderate levels of deoxynivalenol on feed and water intake, weight gain, and slaughtering traits of broiler chickens Lucke, A.
2017
4 p. 261-271
artikel
64 Effects of the thermal environment on metabolism of deoxynivalenol and thermoregulatory response of sheep fed on corn silage grown at enriched atmospheric carbon dioxide and drought Lohölter, Malte
2012
4 p. 219-227
artikel
65 Effekte von Be- und Verarbeitung auf die Deoxynivalenol- und Zearalenongehalte in Getreide und Getreideprodukten Wolff, J.

4 p. 246-250
artikel
66 Enzyme immunoassays for the detection of mycotoxins in plant-based milk alternatives: pitfalls and limitations Rehagel, Christina

4 p. 265-274
artikel
67 (−)-Epigallocatechin gallate suppresses the cytotoxicity induced by trichothecene mycotoxins in mouse cultural macrophages Sugiyama, Kei-ichi
2011
4 p. 281-285
artikel
68 Exposure to Penicillium mycotoxins alters gene expression of enzymes involved in the epigenetic regulation of bovine macrophages (BoMacs) Oh, Se-Young
2013
4 p. 235-243
artikel
69 Expression of immune relevant genes in pigs under the influence of low doses of deoxynivalenol (DON) Becker, Christiane
2011
4 p. 287-293
artikel
70 Fusaric acid inhibits proliferation and induces apoptosis through triggering endoplasmic reticulum stress in MCF-7 human breast cancer cells Zhang, Jun

4 p. 347-364
artikel
71 Fusarium species and enniatin mycotoxins in wheat, durum wheat, triticale and barley harvested in France Orlando, Béatrice
2019
4 p. 369-380
artikel
72 Fusarium species and enniatin mycotoxins in wheat, durum wheat, triticale and barley harvested in France Orlando, Béatrice

4 p. 369-380
artikel
73 Fusarium toxins in bread cereals of the land Brandenburg in the years 2000 to 2004 — Comparison of integrated and ecological cultivation Meister, U.

4 p. 231-236
artikel
74 General toxicity and genotoxicity of alternariol: a novel 28-day multi-endpoint assessment in male Sprague–Dawley rats Miao, Yeqiu

4 p. 231-241
artikel
75 Genotoxicity and inactivation of catechol metabolites of the mycotoxin zearalenone Fleck, Stefanie C.
2012
4 p. 267-273
artikel
76 Gliotoxin penetrates and impairs the integrity of the human blood-brain barrier in vitro Patel, Ronak
2018
4 p. 257-268
artikel
77 Growth performance, haematology and serum biochemistry of African catfish (Clarias gariepinus) fingerlings fed graded levels of dietary fumonisin B1 Gbore, Francis A.
2010
4 p. 221-227
artikel
78 Harvest and post-harvest handling practices associated with fumonisin B1 contamination in maize (Zea mays L.): dietary exposure and risk characterization in eastern Ethiopia Mohammed, Abdi

4 p. 275-287
artikel
79 Humic substances failed to prevent the systemic absorption of deoxynivalenol (DON) and its adverse effects on piglets Dänicke, Sven
2012
4 p. 253-260
artikel
80 Immunochemical analysis of fumigaclavine mycotoxins in respiratory tissues and in blood serum of birds with confirmed aspergillosis Latif, Hadri
2015
4 p. 177-183
artikel
81 Impact of food processing and detoxification treatments on mycotoxin contamination Karlovsky, Petr
2016
4 p. 179-205
artikel
82 Inactivation of deoxynivalenol-contaminated cereal grains with sodium metabisulfite: a review of procedures and toxicological aspects Dänicke, Sven
2012
4 p. 199-218
artikel
83 Individual and combined effects of deoxynivalenol (DON) with other Fusarium mycotoxins on rainbow trout (Oncorhynchus mykiss) growth performance and health Koletsi, Paraskevi

4 p. 405-420
artikel
84 Influence of processing steps on the fate of ochratoxin A, patulin, and alternariol during production of cloudy and clear apple juices Aroud, Husam Ibrahem

4 p. 341-354
artikel
85 Inhibitory effect of citrinin on lipopolisaccharide-induced nitric oxide production by mouse macrophage cells Sugiyama, Kei-ichi
2013
4 p. 229-234
artikel
86 Interactions of zearalanone, α-zearalanol, β-zearalanol, zearalenone-14-sulfate, and zearalenone-14-glucoside with serum albumin Faisal, Zelma

4 p. 389-397
artikel
87 Interactions of zearalenone and its reduced metabolites α-zearalenol and β-zearalenol with serum albumins: species differences, binding sites, and thermodynamics Faisal, Zelma
2018
4 p. 269-278
artikel
88 In vitro exposure of Penicillium mycotoxins with or without a modified yeast cell wall extract (mYCW) on bovine macrophages (BoMacs) Oh, Se-Young
2015
4 p. 167-175
artikel
89 LaeA regulates morphological development and ochratoxin A biosynthesis in Aspergillus niger Zhang, Mengwei

4 p. 221-229
artikel
90 Lithothamnium calcareum (Pallas) Areschoug seaweed adsorbs aflatoxin B1 in vitro and improves broiler chicken’s performance Perali, Christianne

4 p. 371-379
artikel
91 Long-term effects of mycophenolic acid on the immunoglobulin and inflammatory marker-gene expression in sheep white blood cells Dzidic, Anamarija
2010
4 p. 235-240
artikel
92 Major Fusarium species and mycotoxins associated with freshly harvested maize grain in Uruguay del Palacio, A.

4 p. 379-391
artikel
93 Microfiltration results in the loss of analytes and affects the in vitro genotoxicity of a complex mixture of Alternaria toxins Aichinger, Georg

4 p. 399-408
artikel
94 Mycobiota and mycotoxins in Portuguese pork, goat and sheep dry-cured hams Rodrigues, Paula
2019
4 p. 405-412
artikel
95 Mycobiota and mycotoxins in Portuguese pork, goat and sheep dry-cured hams Rodrigues, Paula

4 p. 405-412
artikel
96 Mycotoxigenic fungi and mycotoxins associated with stored maize from different regions of Lesotho Mohale, Sejakhosi
2013
4 p. 209-219
artikel
97 Mycotoxigenic potential of fungi isolated from freshly harvested Argentinean blueberries Munitz, Martin S.
2014
4 p. 221-229
artikel
98 Mycotoxin levels and characterization of natural anti-fungal phytochemicals in pearl millet (Pennisetum glaucum) from Nigeria’s six agroecological zones Muhammad, Hadiza Kudu

4 p. 243-252
artikel
99 Mycotoxin production by different ochratoxigenic Aspergillus and Penicillium species on coffee- and wheat-based media Muñoz, Katherine
2011
4 p. 239-247
artikel
100 Natural occurrence of fumonisins in corn puff in Argentina Federico, Francisco J.
2010
4 p. 273-278
artikel
101 Natural occurrence of mycotoxins in maize and sorghum in Togo Hanvi, Dèdè M.
2019
4 p. 321-327
artikel
102 Natural occurrence of mycotoxins in maize and sorghum in Togo Hanvi, Dèdè M.

4 p. 321-327
artikel
103 NEWS AND ANNOUNCEMENTS 2012/II 2012
4 p. 275-278
artikel
104 Occurrence of aflatoxin B1 and ochratoxin A in Lebanese cultivated wheat Joubrane, Karine
2011
4 p. 249-257
artikel
105 Occurrence of aflatoxin M1 in conventional and organic milk offered for sale in Italy Armorini, Sara
2016
4 p. 237-246
artikel
106 Occurrence of aflatoxins and its management in diverse cropping systems of central Tanzania Seetha, Anitha
2017
4 p. 323-331
artikel
107 Occurrence of fumonisin-producing black aspergilli in Australian wine grapes: effects of temperature and water activity on fumonisin production by A. niger and A. welwitschiae Perera, D.

4 p. 327-339
artikel
108 Occurrence of ochratoxin A in Korean red paprika and factors to be considered in prevention strategy Ahn, Jongsung
2010
4 p. 279-286
artikel
109 Ochratoxin A and aflatoxins in dried vine fruits from the Iranian market Feizy, Javad
2012
4 p. 237-242
artikel
110 Ochratoxin A in human blood serum – retrospective long-term data Märtlbauer, Erwin
2009
4 p. 175-186
artikel
111 Penicillium strains isolated from Slovak grape berries taxonomy assessment by secondary metabolite profile Santini, Antonello
2014
4 p. 213-220
artikel
112 Potential of patulin production by Penicillium expansum strains on various fruits Reddy, K. R. N.
2010
4 p. 257-265
artikel
113 Profiles of fungal metabolites including regulated mycotoxins in individual dried Turkish figs by LC-MS/MS Sulyok, Michael

4 p. 381-387
artikel
114 Proposal of a comprehensive definition of modified and other forms of mycotoxins including “masked” mycotoxins Rychlik, Michael
2014
4 p. 197-205
artikel
115 Quantification of the mycotoxins patulin and ochratoxin A by stable isotope dilution assays Rychlik, M.

4 p. 263-269
artikel
116 Quantitative risk assessment for aflatoxin M1 associated with the consumption of milk and traditional dairy products in Argentina Costamagna, D.

4 p. 315-325
artikel
117 Real-life exposure to Fusarium toxins deoxynivalenol and zearalenone triggers apoptosis and activates NLRP3 inflammasome in bovine primary theca cells Cai, Guodong

4 p. 367-377
artikel
118 Relationship between cyclopiazonic acid production and gene expression in Penicillium griseofulvum under dry-cured ham processing environmental conditions Peromingo, Belén
2019
4 p. 353-361
artikel
119 Relationship between cyclopiazonic acid production and gene expression in Penicillium griseofulvum under dry-cured ham processing environmental conditions Peromingo, Belén

4 p. 353-361
artikel
120 Repair of DNA damage induced by the mycotoxin alternariol involves tyrosyl-DNA phosphodiesterase 1 Fehr, Markus
2010
4 p. 247-256
artikel
121 Report from the 33rdMycotoxin-Workshop(Freising, Germany) 2011
4 p. 303-306
artikel
122 Retraction Note to: Deoxynivalenol-induced alterations in the redox status of HepG2 cells: identification of lipid hydroperoxides, the role of Nrf2-Keap1 signaling, and protective effects of zinc Darwish, Wageh Sobhy

4 p. 355
artikel
123 Risk assessment and spatial analysis of deoxynivalenol exposure in Chinese population Wang, Xiaodan

4 p. 419-427
artikel
124 Screening survey of co-production of fusaric acid, fusarin C, and fumonisins B1, B2 and B3 by Fusarium strains grown in maize grains Han, Z.
2014
4 p. 231-240
artikel
125 Simple and efficient cell disruption of extremely small quantities of mycelium of phytopathogenic mycotoxin-producing moulds for quantitative extraction of genomic DNA Saß, V.

4 p. 213-217
artikel
126 Simultaneous determination of type A-& B-trichothecenes and zearalenone in cereals by High Performance Liquid Chromatography — Tandem Mass Spectrometry Schuhmacher, R.

4 p. 237-240
artikel
127 Society for Mycotoxin Research—News and Announcements 2010
4 p. 287-290
artikel
128 Sodium sulfite (SoS) as decontamination strategy for Fusarium-toxin contaminated maize and its impact on immunological traits in pigs challenged with lipopolysaccharide (LPS) Tran, Anh-Tuan

4 p. 429-442
artikel
129 Stability of fumonisin B1, deoxynivalenol, zearalenone, and T-2 toxin during processing of traditional Nigerian beer and spices Chilaka, Cynthia Adaku
2018
4 p. 229-239
artikel
130 Study of aflatoxin B1 production by Aspergillus parasiticus in bee pollen of Greek origin Pitta, Maria
2010
4 p. 229-234
artikel
131 Subchronic exposure to individual and combined ochratoxin A and citrinin affects the expression of rat renal organic anion transporters Karaica, Dean

4 p. 339-352
artikel
132 Survey of aflatoxin M1 in cows’ milk from free-grazing cows in Abeokuta, Nigeria Oluwafemi, F.
2014
4 p. 207-211
artikel
133 Survey of moniliformin in wheat- and corn-based products using a straightforward analytical method Herrera, Marta
2017
4 p. 333-341
artikel
134 Survey of zearalenone and type-B trichothecene mycotoxins in swine feed in the USA Pack, Erica D.

4 p. 297-313
artikel
135 The cytotoxic effect of fumonisin B1 and ochratoxin A on human and pig lymphocytes using the Methyl Thiazol Tetrazolium (MTT) assay Mwanza, Mulunda
2009
4 p. 233-238
artikel
136 The effect of enhanced carotenoid content of transgenic maize grain on fungal colonization and mycotoxin content Díaz-Gómez, J.
2016
4 p. 221-228
artikel
137 The influence of the mycotoxin deoxynivalenol on jejunal glucose transport in pigs Zerull, K.

4 p. 251-257
artikel
138 The nephrotoxin ochratoxin a impairs resilience of energy homeostasis of human proximal tubule cells Schwerdt, Gerald

4 p. 393-403
artikel
139 The production of aflatoxin B1 or G1 by Aspergillus parasiticus at various combinations of temperature and water activity is related to the ratio of aflS to aflR expression Schmidt-Heydt, Markus
2010
4 p. 241-246
artikel
140 Type-B trichothecene calibrants: Comparison of HPLC and GC-results within an intercomparison study Welzig, E.

4 p. 224-230
artikel
141 Urinary zearalenone measured with ELISA as a biomarker of zearalenone exposure in pigs Gutzwiller, A.
2014
4 p. 187-190
artikel
142 Use of yeast (Pichia kudriavzevii) as a novel feed additive to ameliorate the effects of aflatoxin B1 on broiler chicken performance Magnoli, A.P.
2017
4 p. 273-283
artikel
143 UV-induced cis-trans isomerization of zearalenone in contaminated maize Brezina, Ulrike
2013
4 p. 221-227
artikel
144 Volatile 1-octen-3-ol increases patulin production by Penicillium expansum on a patulin-suppressing medium Pennerman, Kayla K.
2019
4 p. 329-340
artikel
145 Volatile 1-octen-3-ol increases patulin production by Penicillium expansum on a patulin-suppressing medium Pennerman, Kayla K.

4 p. 329-340
artikel
146 Vorkommen von Deoxynivalenol, Zearalenon und HT-2/T-2 Toxin in Getreide und Getreideerzeugnissen Biselli, S.

4 p. 241-245
artikel
147 Zearalenone degradation by two Pseudomonas strains from soil Tan, Hui
2014
4 p. 191-196
artikel
                             147 gevonden resultaten
 
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