Digitale Bibliotheek
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                             11 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Amperometric determination of tyramine in sauce and beer by epoxy resin biocomposite membrane bound tyramine oxidase Lata, Suman
2011
3-4 p. 104-110
artikel
2 Analysis of calcium in milk using an embedded system Neelamegam, P.
2010
3-4 p. 119-125
artikel
3 A polypyrrole based gas sensor for detection of volatile organic compounds (VOCs) produced from a wheat bread Bhatt, Chintan M.
2011
3-4 p. 128-136
artikel
4 Application of surface enhanced Raman spectroscopy for analyses of restricted sulfa drugs Lai, Keqiang
2011
3-4 p. 91-96
artikel
5 Effect of fruit harvest time on citrus canker detection using hyperspectral reflectance imaging Zhao, Xuhui
2010
3-4 p. 126-135
artikel
6 Effect of microwave heating on the near infrared spectra and on the prediction accuracy of chemical parameters in red grape homogenates Cozzolino, D.
2011
3-4 p. 97-103
artikel
7 Quality assessment of corn grain sample using color image analysis Mladenov, Miroljub Ivanov
2011
3-4 p. 111-127
artikel
8 Rapid detection of bacterial proliferation in food samples using microchannel impedance measurements at multiple frequencies Puttaswamy, Sachidevi
2010
3-4 p. 108-118
artikel
9 Rapid extraction and detection of trace Chlorpyrifos-methyl in orange juice by surface-enhanced Raman spectroscopy Shende, Chetan
2010
3-4 p. 101-107
artikel
10 Smart packaging: sensors for monitoring of food quality and safety Kuswandi, Bambang
2011
3-4 p. 137-146
artikel
11 Sprouting detection at early stages in individual CWAD and CWRS wheat kernels using SWIR spectroscopy Xing, Juan
2010
3-4 p. 95-100
artikel
                             11 gevonden resultaten
 
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