nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Amperometric determination of tyramine in sauce and beer by epoxy resin biocomposite membrane bound tyramine oxidase
|
Lata, Suman |
|
2011 |
|
3-4 |
p. 104-110 |
artikel |
2 |
Analysis of calcium in milk using an embedded system
|
Neelamegam, P. |
|
2010 |
|
3-4 |
p. 119-125 |
artikel |
3 |
A polypyrrole based gas sensor for detection of volatile organic compounds (VOCs) produced from a wheat bread
|
Bhatt, Chintan M. |
|
2011 |
|
3-4 |
p. 128-136 |
artikel |
4 |
Application of surface enhanced Raman spectroscopy for analyses of restricted sulfa drugs
|
Lai, Keqiang |
|
2011 |
|
3-4 |
p. 91-96 |
artikel |
5 |
Effect of fruit harvest time on citrus canker detection using hyperspectral reflectance imaging
|
Zhao, Xuhui |
|
2010 |
|
3-4 |
p. 126-135 |
artikel |
6 |
Effect of microwave heating on the near infrared spectra and on the prediction accuracy of chemical parameters in red grape homogenates
|
Cozzolino, D. |
|
2011 |
|
3-4 |
p. 97-103 |
artikel |
7 |
Quality assessment of corn grain sample using color image analysis
|
Mladenov, Miroljub Ivanov |
|
2011 |
|
3-4 |
p. 111-127 |
artikel |
8 |
Rapid detection of bacterial proliferation in food samples using microchannel impedance measurements at multiple frequencies
|
Puttaswamy, Sachidevi |
|
2010 |
|
3-4 |
p. 108-118 |
artikel |
9 |
Rapid extraction and detection of trace Chlorpyrifos-methyl in orange juice by surface-enhanced Raman spectroscopy
|
Shende, Chetan |
|
2010 |
|
3-4 |
p. 101-107 |
artikel |
10 |
Smart packaging: sensors for monitoring of food quality and safety
|
Kuswandi, Bambang |
|
2011 |
|
3-4 |
p. 137-146 |
artikel |
11 |
Sprouting detection at early stages in individual CWAD and CWRS wheat kernels using SWIR spectroscopy
|
Xing, Juan |
|
2010 |
|
3-4 |
p. 95-100 |
artikel |