nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
An automatic algorithm for detection of infestations in X-ray images of agricultural products
|
Haff, R. P. |
|
2007 |
|
3 |
p. 143-150 |
artikel |
2 |
Application of near infrared spectroscopy to peanut grading and quality analysis: overview
|
Sundaram, Jaya |
|
2009 |
|
3 |
p. 156-164 |
artikel |
3 |
Characterization of rsmC as a potential reference gene for Salmonella Typhimurium gene expression during growth in spent media
|
Kundinger, Megan M. |
|
2007 |
|
3 |
p. 99-103 |
artikel |
4 |
Citrus canker detection using hyperspectral reflectance imaging and PCA-based image classification method
|
Qin, Jianwei |
|
2008 |
|
3 |
p. 168-177 |
artikel |
5 |
Combining multispectral reflectance and fluorescence imaging for identifying bruises and stem-end/calyx regions on Golden Delicious apples
|
Xing, Juan |
|
2007 |
|
3 |
p. 105-112 |
artikel |
6 |
Design and calibration of a dual-band imaging system
|
Kise, Michio |
|
2007 |
|
3 |
p. 113-121 |
artikel |
7 |
Determination of oil and water in olive and olive pomace by NIR and multivariate analysis
|
Barros, António S. |
|
2009 |
|
3 |
p. 180-186 |
artikel |
8 |
Determining optimal wavebands using genetic algorithm for detection of internal insect infestation in tart cherry
|
Xing, Juan |
|
2008 |
|
3 |
p. 161-167 |
artikel |
9 |
Differentiation of toxigenic fungi using hyperspectral imagery
|
Yao, Haibo |
|
2008 |
|
3 |
p. 215-224 |
artikel |
10 |
Embedded bone fragment detection in chicken fillets using transmittance image enhancement and hyperspectral reflectance imaging
|
Yoon, Seung Chul |
|
2008 |
|
3 |
p. 197-207 |
artikel |
11 |
Encapsulation of quantum dots and carbon nanotubes with polypyrrole in a syringe needle for automated molecularly imprinted solid phase pre-concentration of ochratoxin A in red wine analysis
|
Wei, Yun |
|
2007 |
|
3 |
p. 133-141 |
artikel |
12 |
Estimation of olive oil acidity using FT-IR and partial least squares regression
|
Nunes, Alexandra |
|
2009 |
|
3 |
p. 187-191 |
artikel |
13 |
Fingerprint profile of active components for Andrographis paniculata Nees by HPLC-DAD
|
Cui, Yue |
|
2009 |
|
3 |
p. 165-179 |
artikel |
14 |
Generalised PLS_Cluster: an extension of PLS_Cluster for interpretable hierarchical clustering of multivariate data
|
Jouan-Rimbaud Bouveresse, Delphine |
|
2007 |
|
3 |
p. 79-90 |
artikel |
15 |
Hyperspectral and multispectral imaging for food quality and safety
|
Lu, Renfu |
|
2008 |
|
3 |
p. 131-132 |
artikel |
16 |
Hyperspectral imaging for the investigation of quality deterioration in sliced mushrooms (Agaricus bisporus) during storage
|
Gowen, A. A. |
|
2008 |
|
3 |
p. 133-143 |
artikel |
17 |
Hyperspectral reflectance and fluorescence line-scan imaging for online defect and fecal contamination inspection of apples
|
Kim, Moon Sung |
|
2007 |
|
3 |
p. 151-159 |
artikel |
18 |
Influence of temperature on the measurement of NaCl content of aqueous solution by short-wavelength near infrared spectroscopy (SW-NIR)
|
Huang, Yiqun |
|
2007 |
|
3 |
p. 91-97 |
artikel |
19 |
Multiparametric probe as screening test for quality and safety evaluation in foods
|
Campanella, Luigi |
|
2009 |
|
3 |
p. 143-155 |
artikel |
20 |
Optical scattering in beef steak to predict tenderness using hyperspectral imaging in the VIS-NIR region
|
Cluff, Kim |
|
2008 |
|
3 |
p. 189-196 |
artikel |
21 |
Partial least squares analysis of near-infrared hyperspectral images for beef tenderness prediction
|
Konda Naganathan, Govindarajan |
|
2008 |
|
3 |
p. 178-188 |
artikel |
22 |
Quality evaluation of pickling cucumbers using hyperspectral reflectance and transmittance imaging: Part I. Development of a prototype
|
Ariana, Diwan P. |
|
2008 |
|
3 |
p. 144-151 |
artikel |
23 |
Quality evaluation of pickling cucumbers using hyperspectral reflectance and transmittance imaging—Part II. Performance of a prototype
|
Ariana, Diwan P. |
|
2008 |
|
3 |
p. 152-160 |
artikel |
24 |
Textural analysis of hyperspectral images for improving contaminant detection accuracy
|
Park, Bosoon |
|
2008 |
|
3 |
p. 208-214 |
artikel |
25 |
Walnut shell and meat differentiation using fluorescence hyperspectral imagery with ICA-kNN optimal wavelength selection
|
Zhu, Bin |
|
2007 |
|
3 |
p. 123-131 |
artikel |