| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Application of Differential Pulse Voltammetry to Determine the Efficiency of Stripping Tocopherols from Commercial Fish Oil
|
Lubeckyj, Rachele A.
|
|
2017
|
94 |
4 |
p. 527-536
|
artikel
|
| 2 |
Assessment of Variation in Castor Genetic Resources for Oil Characteristics
|
Yadav, Praduman
|
|
2017
|
94 |
4 |
p. 611-617
|
artikel
|
| 3 |
Effects of Toasting Time on Digestive Hydrolysis of Soluble and Insoluble 00-Rapeseed Meal Proteins
|
Salazar-Villanea, Sergio
|
|
2017
|
94 |
4 |
p. 619-630
|
artikel
|
| 4 |
Enzymatic Interesterification of Coconut and High Oleic Sunflower Oils for Edible Film Application
|
Moore, Maria A.
|
|
2017
|
94 |
4 |
p. 567-576
|
artikel
|
| 5 |
Evaluation of Olive Preservation Methods on Bioactive Constituents and Antioxidant Properties of Olive Oils
|
Irmak, Şahnur
|
|
2017
|
94 |
4 |
p. 595-609
|
artikel
|
| 6 |
Fatty Acid Methyl Esters with Two Vicinal Alkylthio Side Chains and Their NMR Characterization
|
Knothe, Gerhard
|
|
2017
|
94 |
4 |
p. 537-549
|
artikel
|
| 7 |
Gas Chromatographic Separation and Identification of Jacaric and Punicic 2-Ethyl-1-Hexyl Esters
|
Pojjanapornpun, Siriluck
|
|
2017
|
94 |
4 |
p. 511-517
|
artikel
|
| 8 |
Lipase-Mediated Synthesis of Fatty Acid Esters Using a Blending Alcohol Consisting of Methanol and 1-Butanol
|
Zhao, TingTing
|
|
2017
|
94 |
4 |
p. 559-565
|
artikel
|
| 9 |
Selective Enrichment of Conjugated Linoleic Acid Isomers in Their Mixtures Using Combined Chemical and Enzymatic Methods
|
Kim, Jiwon
|
|
2017
|
94 |
4 |
p. 577-585
|
artikel
|
| 10 |
Simultaneous Enzymatic Transesterification and Esterification of an Acid Oil Using Fermented Solid as Biocatalyst
|
Aguieiras, Erika C. G.
|
|
2017
|
94 |
4 |
p. 551-558
|
artikel
|
| 11 |
Soybean and Soybean/Beef-Tallow Biodiesel: A Comparative Study on Oxidative Degradation During Long-Term Storage
|
Pereira, Gustavo G.
|
|
2017
|
94 |
4 |
p. 587-593
|
artikel
|
| 12 |
Using Mettler Dropping Point Data from Dilute Soybean Oil-Triglyceride Mixtures to Estimate Thermodynamic Properties for Corresponding Pure Triglyceride
|
Moorthy, A. S.
|
|
2017
|
94 |
4 |
p. 519-526
|
artikel
|
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