nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Comparison of Protein Concentrate, Protein Isolate and Wet Sieving Processes for Enriching DDGS Protein
|
Li, Song |
|
2014 |
91 |
5 |
p. 867-874 |
artikel |
2 |
Comparison of the Rancimat and the ACL Instrument for Measuring the Oxidative Stability of Corn Oil
|
Bell, Charlotte |
|
2014 |
91 |
5 |
p. 733-746 |
artikel |
3 |
Content and Fatty Acid Composition of Neutral Acylglycerols in Euonymus Fruits
|
Sidorov, Roman A. |
|
2014 |
91 |
5 |
p. 805-814 |
artikel |
4 |
Effect of α-, β-, γ-, and δ-Tocotrienol on the Oxidative Stability of Lard
|
Kim, Hyun Jung |
|
2014 |
91 |
5 |
p. 777-782 |
artikel |
5 |
Effect of Storage Conditions and Antioxidants on the Oxidative Stability of Sunflower–Chia Oil Blends
|
Guiotto, Estefania N. |
|
2014 |
91 |
5 |
p. 767-776 |
artikel |
6 |
Enzymatic Production of Cocoa Butter Equivalents High in 1-Palmitoyl-2-oleoyl-3-stearin in Continuous Packed Bed Reactors
|
Kim, Sohee |
|
2014 |
91 |
5 |
p. 747-757 |
artikel |
7 |
Extraction and Identification of Phytosterols in Manketti (Schinziophyton rautanenii) Nut Oil
|
Gwatidzo, Luke |
|
2014 |
91 |
5 |
p. 783-794 |
artikel |
8 |
Fats from Chemically Interesterified High-Oleic Sunflower Oil and Fully Hydrogenated Palm Oil
|
Masuchi, Monise Helen |
|
2014 |
91 |
5 |
p. 859-866 |
artikel |
9 |
Fatty Acid Profile of Cucumis melo var. acidulus (Culinary Melon) Seed Oil
|
Manohar, Shirugumbi Hanamanthagouda |
|
2014 |
91 |
5 |
p. 815-816 |
artikel |
10 |
Functionalized Ionic Liquid-Catalyzed 1-Feruloyl-sn-glycerol Synthesis
|
Sun, Shangde |
|
2014 |
91 |
5 |
p. 759-765 |
artikel |
11 |
Lipid Content and Fatty Acid Profile of Muscle, Brain and Eyes of Seven Freshwater Fish: a Comparative Study
|
Hong, Hui |
|
2014 |
91 |
5 |
p. 795-804 |
artikel |
12 |
One-Pot Synthesis of Poly(linoleic acid)-g-Poly(styrene)-g-Poly(ε-caprolactone) Graft Copolymers
|
Allı, Abdulkadir |
|
2014 |
91 |
5 |
p. 849-858 |
artikel |
13 |
Process Development of Lappula squarrosa Oil Refinement: Monitoring of Pyrrolizidine Alkaloids in Boraginaceae Seed Oils
|
Cramer, Luise |
|
2014 |
91 |
5 |
p. 721-731 |
artikel |
14 |
Pyropheophytin a and 1,2-Diacyl-glycerols Over Time Under Different Storage Conditions in Natural Olive Oils
|
Guillaume, C. |
|
2014 |
91 |
5 |
p. 697-709 |
artikel |
15 |
Retardation of Crystallization of Diacylglycerol Oils Using Polyglycerol Fatty Acid Esters
|
Saitou, Katsuyoshi |
|
2014 |
91 |
5 |
p. 711-719 |
artikel |
16 |
Supercritical Carbon Dioxide Extraction, Fatty Acid Composition, Oxidative Stability, and Antioxidant Effect of Torreya grandis Seed Oil
|
Dong, Didi |
|
2014 |
91 |
5 |
p. 817-825 |
artikel |
17 |
Synthesis and Tribological Properties of Air Plasma Polymerized Soybean Oil with N-Containing Structures
|
Zhao, Xiaoyun |
|
2014 |
91 |
5 |
p. 827-837 |
artikel |
18 |
The Optimization of the Production of Methyl Esters from Corn Oil Using Barium Hydroxide as a Heterogeneous Catalyst
|
Mustata, Fanica |
|
2014 |
91 |
5 |
p. 839-847 |
artikel |