nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A New Perspective on trans,trans Conjugated Linoleic Acid (CLA), an Overlooked CLA Isomer
|
Shah, Utkarsh |
|
2013 |
91 |
3 |
p. 521-524 |
artikel |
2 |
Characterization and Oxidative Stability of Human Milk Fat Substitutes Enzymatically Produced from Palm Stearin
|
Zou, Xiaoqiang |
|
2013 |
91 |
3 |
p. 481-495 |
artikel |
3 |
Chemical Composition and Ability of Essential Oils from Six Aromatic Plants to Counteract Lipid Oxidation in Emulsions
|
Tchobo, Fidèle Paul |
|
2013 |
91 |
3 |
p. 471-479 |
artikel |
4 |
Current Knowledge in Soybean Composition
|
Medic, Jelena |
|
2014 |
91 |
3 |
p. 363-384 |
artikel |
5 |
Distribution of (n-9) and (n-7) Isomers of Monounsaturated Fatty Acids in Indian Mustard (Brassica juncea)
|
Bhogal, N. S. |
|
2013 |
91 |
3 |
p. 463-470 |
artikel |
6 |
Effect of α-, β-, γ-, and δ-Tocotrienol on the Singlet Oxygen Oxidation of Lard
|
Kim, Hyun Jung |
|
2013 |
91 |
3 |
p. 445-452 |
artikel |
7 |
Evaluation of Oxygen-Limitation on Lipid Oxidation and Moisture Content in Corn Oil at Elevated Temperature
|
Park, Jung Woo |
|
2013 |
91 |
3 |
p. 439-444 |
artikel |
8 |
Extraction of Phospholipids from Structured Dry Egg Yolk
|
Wang, Hui |
|
2013 |
91 |
3 |
p. 513-520 |
artikel |
9 |
Fractionation of Canola Biodiesel Sediment for Quantification of Steryl Glucosides with HPLC/ELSD
|
Haagenson, Darrin M. |
|
2013 |
91 |
3 |
p. 497-502 |
artikel |
10 |
Impact of Free Fatty Acids and Phospholipids on Reverse Micelles Formation and Lipid Oxidation in Bulk Oil
|
Kittipongpittaya, Ketinun |
|
2013 |
91 |
3 |
p. 453-462 |
artikel |
11 |
Incorporation of Omega-3 Fatty Acids in Nile Tilapia (Oreochromis niloticus) Fed Chia (Salvia hispanica L.) Bran
|
Silva, Beatriz Costa e |
|
2013 |
91 |
3 |
p. 429-437 |
artikel |
12 |
Influence of Radiation Processing of Cooked Beef Sausage on Its Lipids
|
Abedi, Abdol-Samad |
|
2013 |
91 |
3 |
p. 421-427 |
artikel |
13 |
LC–ESI–MS Characterization of Phenolic Profiles Turkish Olive Oils as Influenced by Geographic Origin and Harvest Year
|
Kesen, Songul |
|
2013 |
91 |
3 |
p. 385-394 |
artikel |
14 |
Optimization of Lipase-Catalyzed Interesterification of Flaxseed Oil and Tricaprylin Using Response Surface Methodology
|
Khodadadi, Maryam |
|
2013 |
91 |
3 |
p. 395-403 |
artikel |
15 |
Production of Human Milk Fat Substitutes Catalyzed by a Heterologous Rhizopus oryzae Lipase and Commercial Lipases
|
Simões, Tiago |
|
2013 |
91 |
3 |
p. 411-419 |
artikel |
16 |
Rhamnolipids Obtained from a PHA-Negative Mutant of Pseudomonas aeruginosa 47T2 ΔAD: Composition and Emulsifying Behavior
|
Torrego-Solana, Noelia |
|
2013 |
91 |
3 |
p. 503-511 |
artikel |
17 |
Synthesis of Ascorbyl Palmitate with Immobilized Lipase from Pseudomonas stutzeri
|
Santibáñez, Luciana |
|
2013 |
91 |
3 |
p. 405-410 |
artikel |