| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A Method to Qualify and Quantify the Crystalline State of Cocoa Butter in Industrial Chocolate
|
Révérend, Benjamin J. D. Le
|
|
2009
|
87 |
3 |
p. 239-246
|
artikel
|
| 2 |
Antifungal Activity of Leaf Essential Oil and Extracts of Metasequoia glyptostroboides Miki ex Hu
|
Bajpai, Vivek K.
|
|
2009
|
87 |
3 |
p. 327-336
|
artikel
|
| 3 |
Characterisation of Phenolic Compounds in Oils Produced from Frosted Olives
|
Guillaume, Claudia
|
|
2009
|
87 |
3 |
p. 247-254
|
artikel
|
| 4 |
Comparing Process Efficiency in Reducing Steryl Glucosides in Biodiesel
|
Tang, Haiying
|
|
2009
|
87 |
3 |
p. 337-345
|
artikel
|
| 5 |
Computational Study of Macroscopic Properties of Macromolecules with Industrial Interest
|
Burusco, Kepa K.
|
|
2009
|
87 |
3 |
p. 271-279
|
artikel
|
| 6 |
Effect of Saturated/Unsaturated Fatty Acid Ratio on Physicochemical Properties of Palm Olein–Olive Oil Blend
|
Naghshineh, Mahsa
|
|
2009
|
87 |
3 |
p. 255-262
|
artikel
|
| 7 |
Enzymatic Synthesis of Novel Feruloylated Lipids and Their Evaluation as Antioxidants
|
Zheng, Yan
|
|
2010
|
87 |
3 |
p. 305-311
|
artikel
|
| 8 |
Enzyme-Assisted Aqueous Extraction of Oil from Isolated Oleosomes of Soybean Flour
|
Towa, Lili T.
|
|
2009
|
87 |
3 |
p. 347-354
|
artikel
|
| 9 |
Lipase-Catalyzed Synthesis of Saccharide–Fatty Acid Esters Using Suspensions of Saccharide Crystals in Solvent-Free Media
|
Ye, Ran
|
|
2009
|
87 |
3 |
p. 281-293
|
artikel
|
| 10 |
Physicochemical Characteristics and Composition of Indian Soybean Oil Deodorizer Distillate and the Recovery of Phytosterols
|
Khatoon, Sakina
|
|
2009
|
87 |
3 |
p. 321-326
|
artikel
|
| 11 |
Red Palm Olein: Characterization and Utilization in Formulating Novel Functional Biscuits
|
El-Hadad, Nesma
|
|
2009
|
87 |
3 |
p. 295-304
|
artikel
|
| 12 |
Synthesis and Properties of Polyurethane Elastomers with Castor Oil as Crosslinker
|
Oprea, Stefan
|
|
2009
|
87 |
3 |
p. 313-320
|
artikel
|
| 13 |
Use of the SAW Sensor Electronic Nose for Detecting the Adulteration of Virgin Coconut Oil with RBD Palm Kernel Olein
|
Marina, A. M.
|
|
2009
|
87 |
3 |
p. 263-270
|
artikel
|
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