nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A Rapid, Micro FAME Preparation Method for Vegetable Oil Fatty Acid Analysis by Gas Chromatography
|
Lall, Rahul K. |
|
2009 |
86 |
4 |
p. 309-314 |
artikel |
2 |
Chemical Composition and Nutritional Characteristics of the Seed Oil of Wild Lathyrus, Lens and Pisum Species from Southern Spain
|
Pastor-Cavada, Elena |
|
2009 |
86 |
4 |
p. 329-335 |
artikel |
3 |
Chemical Properties of Virgin Coconut Oil
|
Marina, A. M. |
|
2009 |
86 |
4 |
p. 301-307 |
artikel |
4 |
Comparisons of Biodiesel Produced from Unrefined Oils of Different Peanut Cultivars
|
Davis, J. P. |
|
2009 |
86 |
4 |
p. 353-361 |
artikel |
5 |
Continuous Methanolysis of Palm Oil Using a Liquid–Liquid Film Reactor
|
Narváez, P. C. |
|
2009 |
86 |
4 |
p. 343-352 |
artikel |
6 |
Effect of Alkyl Chain Unsaturation on Methyl Ester Thermo-Oxidative Decomposition and Residue Formation
|
Pillar, Rachel |
|
2009 |
86 |
4 |
p. 363-373 |
artikel |
7 |
Effect of Aqueous Enzymatic Processes on Sunflower Oil Quality
|
Latif, Sajid |
|
2009 |
86 |
4 |
p. 393-400 |
artikel |
8 |
Effect of β-Cyclodextrin on trans Fats, CLA, PUFA and Phospholipids of Milk Fat
|
Alonso, L. |
|
2009 |
86 |
4 |
p. 337-342 |
artikel |
9 |
Functional Properties of Soy Protein Isolates Prepared from Gas-Supported Screw-Pressed Soybean Meal
|
Nazareth, Zara M. |
|
2009 |
86 |
4 |
p. 315-321 |
artikel |
10 |
Lipid Composition, Natural Antioxidants and Physicochemical Characteristics in Liver Oil from Rajiforms from the Gulf of Mexico
|
Navarro-García, Gerardo |
|
2009 |
86 |
4 |
p. 323-328 |
artikel |
11 |
Predicting Properties of Biodiesel Fuels using Mixture Topological Index
|
Yuan, Hong |
|
2009 |
86 |
4 |
p. 375-382 |
artikel |
12 |
Simultaneous Interpenetrating Polymer Networks of Polyurethane from Pentaerythritol–Modified Castor Oil and Polystyrene: Structure–Property Relationships
|
Valero, Manuel F. |
|
2009 |
86 |
4 |
p. 383-392 |
artikel |