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                             12 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Characterization of fish oil-in-water emulsions using light-scattering, nuclear magnetic resonance, and gas chromatography-headspace analyses Shen, Zhiping
2005
82 11 p. 797-802
artikel
2 Deacidification of soybean oil using supercritical fluid and membrane technology Artz, W. E.
2005
82 11 p. 803-808
artikel
3 Formulation of zero-trans acid shortenings and margarines and other food fats with products of the oil palm Berger, K. G.
2005
82 11 p. 775-782
artikel
4 Monooxygenase system of Bacillus megaterium ALA2: Studies on palmitic acid oxidation products Hou, Ching T.
2005
82 11 p. 839-843
artikel
5 Optimization of enzymatic assay for the measurement of lipoxygenase activity in organic solvent media Vega, Mireille
2005
82 11 p. 817-823
artikel
6 Production of cocoa butter substitutes via two-stage static fractionation of palm kernel oil Calliauw, G.
2005
82 11 p. 783-789
artikel
7 Production of FAME from acid oil model using immobilized Candida antarctica lipase Watanabe, Yomi
2005
82 11 p. 825-831
artikel
8 Purification of Arachidonic acid from Mortierella single-cell oil by selective esterification with Burkholderia cepacia lipase Yamauchi, Asao
2005
82 11 p. 833-837
artikel
9 Rapid synthesis of palm-based monoacylglycerols Cheng, Sit-Foon
2005
82 11 p. 791-795
artikel
10 The composition of corn oil obtained by the alcohol extraction of ground corn Moreau, Robert A.
2005
82 11 p. 809-815
artikel
11 The influence of moisture content and cooking on the screw pressing and prepressing of corn oil from corn germ Moreau, Robert A.
2005
82 11 p. 851-854
artikel
12 The production of fatty acid isopropyl esters and their use as a diesel engine fuel Wang, Paul S.
2005
82 11 p. 845-849
artikel
                             12 gevonden resultaten
 
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