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                             19 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A kinetic model for the enzyme-catalyzed self-epoxidation of oleic acid Yadav, G. D.
2001
78 4 p. 347-351
artikel
2 An electronic nose to classify Iberian pig fats with different fatty acid composition Carrapiso, Ana I.
2001
78 4 p. 415-418
artikel
3 Comparisons of volatile organic chemical content of news, sheetfed, and heatset ink formulations Erhan, S. Z.
2001
78 4 p. 419-422
artikel
4 Development of 3-aminopropyl-dl-α-tocopherylphosphate as a potent antioxidant: Focus on linoleic acid autoxidation Kim, Kil-Joong
2001
78 4 p. 441-442
artikel
5 Effect of alleles governing 16:0 concentration on glycerolipid composition in developing soybeans Wilson, R. F.
2001
78 4 p. 329-334
artikel
6 Effect of tocopherols on the frying stability of regular and modified canola oils Normand, L.
2001
78 4 p. 369-373
artikel
7 Encapsulated carotenoid preparations from high-carotenoid canola oil and cyclodextrins and their stability Basu, Hemendra N.
2001
78 4 p. 375-380
artikel
8 Enzyme-aided alternative processes for the extraction of oil from Rosa rubiginosa Moure, Andrés
2001
78 4 p. 437-439
artikel
9 Evaluation of cold-test methods for screening cloudy canola oils Botha, Ingrid
2001
78 4 p. 395-399
artikel
10 Improvement of the phase-transfer catalysis method for synthesis of glycidyl ether Kang, Ho-Cheol
2001
78 4 p. 423-429
artikel
11 Interesterification of tallow and sunflower oil Rodríguez, Alicia
2001
78 4 p. 431-436
artikel
12 Lipid and γ-linolenic acid accumulation in strains of zygomycetes growing on glucose Kavadia, A.
2001
78 4 p. 341-346
artikel
13 Melting behavior of blends of milk fat with hydrogenated coconut and cottonseed oils Shen, Z.
2001
78 4 p. 387-394
artikel
14 Metabolic mechanisms associated with alleles governing the 16:0 concentration of soybean oil Wilson, R. F.
2001
78 4 p. 335-340
artikel
15 Multivariate model for the prediction of soluble condensed tannins in crude extracts of polyphenols from canola and rapeseed hulls Naczk, M.
2001
78 4 p. 411-414
artikel
16 Nitrogen bubble refining of sunflower oil in shallow pools Tsiadi, A. V.
2001
78 4 p. 381-385
artikel
17 Processing of lipoxygenase-free soybeans and evaluation in foods King, J. M.
2001
78 4 p. 353-360
artikel
18 Properties of α-, γ-, and δ-tocopherol in purified fish oil triacylglycerols Kulås, Elin
2001
78 4 p. 361-367
artikel
19 Wax analysis of vegetable oils using liquid chromatography on a double-adsorbent layer of silica gel and silver nitrate-impregnated silica gel Hénon, G.
2001
78 4 p. 401-410
artikel
                             19 gevonden resultaten
 
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