nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Alkylguanidine-catalyzed heterogeneous transesterification of soybean oil
|
Sercheli, Ricardo |
|
1999 |
76 |
10 |
p. 1207-1210 |
artikel |
2 |
All-cis 5,11,14-20:3 acid: Podocarpic acid or sciadonic acid?
|
Wolff, Robert L. |
|
1999 |
76 |
10 |
p. 1255-1256 |
artikel |
3 |
All (S) stereoconfiguration of 7,10-dihydroxy-8(E)-octadecenoic acid from bioconversion of oleic acid by Pseudomonas aeruginosa
|
Gardner, Harold W. |
|
1999 |
76 |
10 |
p. 1151-1156 |
artikel |
4 |
C-terminal His-tagging results in substrate specificity changes of the thioesterase I from Escherichia coli
|
Lee, Ya-Lin |
|
1999 |
76 |
10 |
p. 1113-1118 |
artikel |
5 |
Deacidification of high-acid rice bran oil by reesterification with monoglyceride
|
De, B. K. |
|
1999 |
76 |
10 |
p. 1243-1246 |
artikel |
6 |
Enzymatic modification of triacylglycerols of high eicosapentaenoic and docosahexaenoic acids content to produce structured lipids
|
Jennings, Brenda H. |
|
1999 |
76 |
10 |
p. 1133-1137 |
artikel |
7 |
Enzymatic synthesis of l-menthyl esters in organic solvent-free system
|
Shimada, Yuji |
|
1999 |
76 |
10 |
p. 1139-1142 |
artikel |
8 |
Evaluation of surfactant-aided degumming of vegetable oils by membrane technology
|
Subramanian, R. |
|
1999 |
76 |
10 |
p. 1247-1253 |
artikel |
9 |
Fatty acid and product selectivities of potato tuber lipid acyl hydrolase in esterification reactions with glycerol in organic media
|
Pinsirodom, Praphan |
|
1999 |
76 |
10 |
p. 1119-1125 |
artikel |
10 |
Foreword
|
Hou, Ching T. |
|
1999 |
76 |
10 |
p. 1111 |
artikel |
11 |
Hydrocarbons detected in irradiated shell eggs during storage
|
Hwang, Keum Taek |
|
1999 |
76 |
10 |
p. 1183-1187 |
artikel |
12 |
Lipase-catalyzed synthesis of structured low-calorie triacylglycerols
|
Mangos, T. J. |
|
1999 |
76 |
10 |
p. 1127-1132 |
artikel |
13 |
Lipoxygenase activity in olive (Olea europaea) fruit
|
Salas, Joaquín J. |
|
1999 |
76 |
10 |
p. 1163-1168 |
artikel |
14 |
Matrix-assisted laser desorption/ionization time-of-flight mass spectrometry of Vernonia galamensis oil
|
Ayorinde, Folahan O. |
|
1999 |
76 |
10 |
p. 1217-1221 |
artikel |
15 |
Partial purification and characterization of acylester hydrolase from Lupinus mutabilis
|
Anduaga, Walter |
|
1999 |
76 |
10 |
p. 1157-1162 |
artikel |
16 |
Physical and mechanical properties of soy protein-based plastic foams
|
Park, Sang K. |
|
1999 |
76 |
10 |
p. 1201-1205 |
artikel |
17 |
Preparation of phospholipids highly enriched with n-3 polyunsaturated fatty acids by lipase
|
Haraldsson, Gudmundur G. |
|
1999 |
76 |
10 |
p. 1143-1149 |
artikel |
18 |
Studies of thermal polymerization of vegetable oils with a differential scanning calorimeter
|
Wang, Chaohua |
|
1999 |
76 |
10 |
p. 1211-1216 |
artikel |
19 |
Synthesis of Chloroalkoxy eicosanoic and docosanoic acids from meadowfoam fatty acids by oxidation with aqueous sodium hypochlorite
|
Mund, Melissa S. |
|
1999 |
76 |
10 |
p. 1189-1200 |
artikel |
20 |
Temperature and cultivar effects on soybean seed oil and protein concentrations
|
Piper, Ernest L. |
|
1999 |
76 |
10 |
p. 1233-1241 |
artikel |
21 |
Thermoxidative stability of triacylglycerols from mutant sunflower seeds
|
Márquez-Ruiz, Gloria |
|
1999 |
76 |
10 |
p. 1169-1174 |
artikel |
22 |
Trans-free margarine from highly saturated soybean oil
|
Kok, Li Lee |
|
1999 |
76 |
10 |
p. 1175-1181 |
artikel |
23 |
Use of 13C nuclear magnetic resonance distortionless enhancement by polarization transfer pulse sequence and multivariate analysis to discriminate olive oil cultivars
|
Vlahov, Giovanna |
|
1999 |
76 |
10 |
p. 1223-1231 |
artikel |