| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A Cultural Journey to the Agro-Food Crisis: Policy Discourses in the EU
|
López-i-Gelats, Feliu
|
|
2009
|
|
4 |
p. 331-344
|
artikel
|
| 2 |
Adaptive Ideals and Aspirational Goals: The Utopian Ideals and Realist Constraints of Climate Change Adaptation
|
Baard, Patrik
|
|
2015
|
|
4 |
p. 739-757
|
artikel
|
| 3 |
Affected Ignorance And Animal Suffering: Why Our Failure To Debate Factory Farming Puts Us At Moral Risk
|
Williams, Nancy M.
|
|
2008
|
|
4 |
p. 371-384
|
artikel
|
| 4 |
A Force for Renewal in Academia
|
Nitsch, Ulrich
|
|
2013
|
|
4 |
p. 609-615
|
artikel
|
| 5 |
Agrarian Ideals and Practices: Comments on Paul B. Thompson’s The Agrarian Vision
|
McBride, Lee A.
|
|
2011
|
|
4 |
p. 535-541
|
artikel
|
| 6 |
Agrarian Ideals, Sustainability Ethics, and US Policy: A Critique for Practitioners
|
Graffy, Elisabeth
|
|
2011
|
|
4 |
p. 503-528
|
artikel
|
| 7 |
Agriculture in the Slovenian TransitionalEconomy: The Preservation of Genetic Diversityof Plants and Ethical Consequences
|
A. Ivancic
|
|
2003
|
|
4 |
p. 337-365
29 p.
|
artikel
|
| 8 |
A Kantian Approach to the Moral Considerability of Non-human Nature
|
Svoboda, Toby
|
|
|
|
4 |
|
artikel
|
| 9 |
Analysis of the Alternative Agriculture’s Seeds Market Sector: History and Development
|
Barbieri, Pietro
|
|
2015
|
|
4 |
p. 789-801
|
artikel
|
| 10 |
A New Format for Learning about Farm Animal Welfare
|
Algers, Anne
|
|
2010
|
|
4 |
p. 367-379
|
artikel
|
| 11 |
Animal Abolitionism Revisited: Neo-Colonialism and Morally Unjustified Burdens
|
Cordeiro-Rodrigues, Luis
|
|
2018
|
|
4 |
p. 499-510
|
artikel
|
| 12 |
Animal Ethics and the Culling of Badgers: A Reply to McCulloch and Reiss
|
Rollin, Bernard E.
|
|
2017
|
|
4 |
p. 565-569
|
artikel
|
| 13 |
Animal Welfare Impact Assessments: A Good Way of Giving the Affected Animals a Voice When Trying to Tackle Wild Animal Controversies?
|
Sandøe, Peter
|
|
2017
|
|
4 |
p. 571-578
|
artikel
|
| 14 |
Anna Lappé: Diet for a Hot Planet: The Climate Crisis at the End of Your Fork and What You Can Do About it
|
Jones, Diane Veale
|
|
2011
|
|
4 |
p. 631-632
|
artikel
|
| 15 |
Anna L. Peterson, Being Human. Ethics,Environment, and Our Place in the World
|
Susanne Lijmbach
|
|
2003
|
|
4 |
p. 409-415
7 p.
|
artikel
|
| 16 |
Announcing the Joint 2003 Annual Meetings of theAgriculture, Food, and Human Values Society (AFHVS) and theAssociation for the Study of Food and Society (ASFS)and the Association for the Study of Food and Society (ASFS)
|
|
|
2002
|
|
4 |
p. 431-433
3 p.
|
artikel
|
| 17 |
Announcing the Joint 2006 Annual Meetings of the Agriculture, Food, and Human Values Society (AFHVS) and the Association for the Study of Food and Society (ASFS) Place, Taste, and Sustenance: The Social Spaces of Food and Agriculture
|
|
|
2005
|
|
4 |
p. 421-424
|
artikel
|
| 18 |
Announcing the joint 2005 annual meetings of the agriculture, food, and human values society (AFHVS) and the association for the study of food and society (ASFS) theme: visualizing food and farm
|
|
|
2004
|
|
4 |
p. 447-450
4 p.
|
artikel
|
| 19 |
Are Collective Trading Organisations Necessarily Inclusive of Smallholder Farmers?: A Comparative Analysis of Farmer-led Auctions in the Javanese Chilli Market
|
Untari, Dyah Woro
|
|
|
|
4 |
|
artikel
|
| 20 |
A Reply to My Critics
|
Norton, Bryan G.
|
|
2007
|
|
4 |
p. 387-405
|
artikel
|
| 21 |
A Review of Bryan G. Norton’s Sustainability: A Philosophy of Ecosystem Management
|
Holly, Marilyn
|
|
2007
|
|
4 |
p. 335-352
|
artikel
|
| 22 |
A Semiotic Approach to Food and Ethics in Everyday Life
|
Coff, Christian
|
|
2012
|
|
4 |
p. 813-825
|
artikel
|
| 23 |
Attitudes of Canadian Pig Producers Toward Animal Welfare
|
Spooner, Jeffrey M.
|
|
2013
|
|
4 |
p. 569-589
|
artikel
|
| 24 |
Attitudes of Dutch Pig Farmers Towards Tail Biting and Tail Docking
|
Bracke, M. B. M.
|
|
2012
|
|
4 |
p. 847-868
|
artikel
|
| 25 |
Author Meets Critics Panel: Paul B. Thompson’s (2010) The Agrarian Vision: Sustainability and Environmental Ethics
|
Anthony, Raymond
|
|
2011
|
|
4 |
p. 499-501
|
artikel
|
| 26 |
Bernard Lewis, What Went Wrong? WesternImpact and Middle Eastern Response
|
Amitrajeet A. Batabyal
|
|
2003
|
|
4 |
p. 416-418
3 p.
|
artikel
|
| 27 |
Biosafety Act 2007: Does It Really Protect Bioethical Issues Relating To GMOS
|
Idris, Siti Hafsyah
|
|
2012
|
|
4 |
p. 747-757
|
artikel
|
| 28 |
Bobrow-Strain, Aaron. Intimate Enemies. Landowners, Power, and Violence in Chiapas. Duke University Press, Durham, NC, 2007, 243+pp
|
Peterson, Brandt
|
|
2009
|
|
4 |
p. 395-397
|
artikel
|
| 29 |
Book Received
|
|
|
2002
|
|
4 |
p. 381-382
2 p.
|
artikel
|
| 30 |
Book Review
|
Thompson, Paul B.
|
|
2008
|
|
4 |
p. 385-388
|
artikel
|
| 31 |
Book Review
|
Cafaro, Philip
|
|
2008
|
|
4 |
p. 389-393
|
artikel
|
| 32 |
Book Review
|
Haynes, Richard P.
|
|
2008
|
|
4 |
p. 395-400
|
artikel
|
| 33 |
Book Review
|
Haynes, Richard P.
|
|
2008
|
|
4 |
p. 401-407
|
artikel
|
| 34 |
Book Review
|
Anderson, Carol S.
|
|
2019
|
|
4 |
p. 663-668
|
artikel
|
| 35 |
Book Review: Michael Kremer and Rachel Glennerster, Strong Medicine: Creating Incentives for Pharmaceutical Research on Neglected Diseases. Princeton University Presss, Princeton, NJ and Oxford, UK. 2004. 153 pp. Hb, ISBN: 0-691-12113-3
|
Batabyal, Amitrajeet A.
|
|
2005
|
|
4 |
p. 415-417
|
artikel
|
| 36 |
Books Received
|
Haynes, Richard P.
|
|
2008
|
|
4 |
p. 417-419
|
artikel
|
| 37 |
Books Received
|
|
|
2004
|
|
4 |
p. 445-446
2 p.
|
artikel
|
| 38 |
Books Received
|
|
|
2001
|
|
4 |
p. 463-464
2 p.
|
artikel
|
| 39 |
Books received
|
|
|
2003
|
|
4 |
p. 419-420
2 p.
|
artikel
|
| 40 |
Books Received
|
|
|
2007
|
|
4 |
p. 407-410
|
artikel
|
| 41 |
Books Received: Review copies of the following books have been received from their publishers. Potential reviewers should contact Richard Haynes (rhaynes@ phil.ufl.edu) to obtain a review copy. Books not previously listed are in bold-faced type.
|
|
|
2005
|
|
4 |
p. 419-420
|
artikel
|
| 42 |
Bovine TB, Badger Culling and Applied Ethics: Utilitarianism, Animal Welfare and Rights
|
Garner, Robert
|
|
2017
|
|
4 |
p. 579-584
|
artikel
|
| 43 |
Bovine Tuberculosis and Badger Control in Britain: Science, Policy and Politics
|
McCulloch, Steven P.
|
|
2017
|
|
4 |
p. 469-484
|
artikel
|
| 44 |
Bovine Tuberculosis and Badger Culling in England: An Animal Rights-Based Analysis of Policy Options
|
McCulloch, Steven P.
|
|
2017
|
|
4 |
p. 535-550
|
artikel
|
| 45 |
Bovine Tuberculosis and Badger Culling in England: A Utilitarian Analysis of Policy Options
|
McCulloch, Steven P.
|
|
2017
|
|
4 |
p. 511-533
|
artikel
|
| 46 |
Bovine Tuberculosis Policy in England: Would a Virtuous Government Cull Mr Badger?
|
McCulloch, Steven P.
|
|
2017
|
|
4 |
p. 551-563
|
artikel
|
| 47 |
BSE in the UK: Why the Risk Communication Strategy Failed
|
Karsten Klint Jensen
|
|
2004
|
|
4 |
p. 405-423
19 p.
|
artikel
|
| 48 |
Call for Abstracts for a Special Issue on “Ethical Aspects of Large-Scale Land Acquisition in Developing Countries”
|
|
|
2011
|
|
4 |
p. 427-428
|
artikel
|
| 49 |
Call for Papers
|
|
|
2001
|
|
4 |
p. 465-467
3 p.
|
artikel
|
| 50 |
Can Export-Oriented Aquaculture in Developing Countries be Sustainable and Promote Sustainable Development? The Shrimp Case
|
Rivera-Ferre, Marta G.
|
|
2009
|
|
4 |
p. 301-321
|
artikel
|
| 51 |
Causal Inefficacy and Utilitarian Arguments Against the Consumption of Factory-Farmed Products
|
Gorin, Moti
|
|
2017
|
|
4 |
p. 585-594
|
artikel
|
| 52 |
Chronic Toxicity of 1080 and its Implications for Conservation Management: A New Zealand Case Study
|
Weaver, Sean A.
|
|
2006
|
|
4 |
p. 367-389
|
artikel
|
| 53 |
Citizen Attitudes to Farm Animals in Finland: A Population-Based Study
|
Kupsala, Saara
|
|
2015
|
|
4 |
p. 601-620
|
artikel
|
| 54 |
Climate Ethics with an Ethnographic Sensibility
|
Bell, Derek
|
|
2019
|
|
4 |
p. 611-632
|
artikel
|
| 55 |
Conservation or Preservation? A Qualitative Study of the Conceptual Foundations of Natural Resource Management
|
Minteer, Ben A.
|
|
2007
|
|
4 |
p. 307-333
|
artikel
|
| 56 |
Consumer Attitudes Towards the Development of Animal-Friendly Husbandry Systems
|
Frewer, L. J.
|
|
2005
|
|
4 |
p. 345-367
|
artikel
|
| 57 |
Consumer Autonomy and Sufficiency of GMF Labeling
|
Siipi, Helena
|
|
2007
|
|
4 |
p. 353-369
|
artikel
|
| 58 |
Consumer Food Ethics: Considerations of Vulnerability, Suffering, and Harm
|
Manyukhina, Yana
|
|
2017
|
|
4 |
p. 595-614
|
artikel
|
| 59 |
Contents of Volume 15
|
|
|
2002
|
|
4 |
p. 435-437
3 p.
|
artikel
|
| 60 |
Contents of Volume 14
|
|
|
2001
|
|
4 |
p. 469-472
4 p.
|
artikel
|
| 61 |
Convergence of Culture, Ecology, and Ethics: Management of Feral Swamp Buffalo in Northern Australia
|
Albrecht, Glenn
|
|
2009
|
|
4 |
p. 361-378
|
artikel
|
| 62 |
Copping Out on Food Systems: How COP26 Failed to Address Food and Climate and How COP27 Can Solve It
|
Clément, Chantal Wei-Ying
|
|
|
|
4 |
|
artikel
|
| 63 |
Corporate Ethics in the Era of Globalization:The Promise and Peril of InternationalEnvironmental Standards
|
Judith Kimerling
|
|
2001
|
|
4 |
p. 425-455
31 p.
|
artikel
|
| 64 |
Corporate Social Responsibility in Agribusiness: Literature Review and Future Research Directions
|
Luhmann, Henrike
|
|
2016
|
|
4 |
p. 673-696
|
artikel
|
| 65 |
Crop Biotechnology for the Environment?
|
Hansson, Sven Ove
|
|
2012
|
|
4 |
p. 759-770
|
artikel
|
| 66 |
Curtis White, The Barbaric Heart: Faith, Money, and the Crisis of Nature
|
Lapp, Julia L.
|
|
2009
|
|
4 |
p. 397-400
|
artikel
|
| 67 |
Deepening A Precautionary European Policy
|
Jardin, Marian Deblonde Patrick Du
|
|
2005
|
|
4 |
p. 319-343
|
artikel
|
| 68 |
Does The World Need U.S. Farmers Even If Americans Don’t?
|
Hendrickson, Mary K.
|
|
2008
|
|
4 |
p. 311-328
|
artikel
|
| 69 |
Editorial
|
Haynes, Richard P.
|
|
2006
|
|
4 |
p. 335-336
|
artikel
|
| 70 |
Emotions, Truths and Meanings Regarding Cattle: Should We Eat Meat?
|
Korthals, Michiel
|
|
2011
|
|
4 |
p. 625-629
|
artikel
|
| 71 |
Environmental Biotechnology Research: Challenges and Opportunities in Latin America
|
Sanabria, Janeth
|
|
2014
|
|
4 |
p. 681-694
|
artikel
|
| 72 |
Environmental Duty of Care: From Ethical Principle Towards a Code of Practice for the Grazing Industry in Queensland (Australia)
|
Greiner, Romy
|
|
2013
|
|
4 |
p. 527-547
|
artikel
|
| 73 |
Environmental Footprint of Foods: The Duty to Inform
|
Del Savio, Lorenzo
|
|
2012
|
|
4 |
p. 787-796
|
artikel
|
| 74 |
Environmental Subsidiarity as a Guiding Principle for Forestry Governance: Application to Payment for Ecosystem Services and REDD+ Architecture
|
Martinez de Anguita, Pablo
|
|
2013
|
|
4 |
p. 617-631
|
artikel
|
| 75 |
Environmental Virtue Ethics A Review of some Current Work
|
Holly, Marilyn
|
|
2006
|
|
4 |
p. 391-424
|
artikel
|
| 76 |
Ethical Issues Concerning the Public Viewing of Media Broadcasts of Animal Cruelty
|
Tiplady, C. M.
|
|
2015
|
|
4 |
p. 635-645
|
artikel
|
| 77 |
Ethical Issues in Aquaculture Production
|
Grigorakis, Kriton
|
|
2009
|
|
4 |
p. 345-370
|
artikel
|
| 78 |
Ethical Issues in Mitigation of Climate Change: The Option of Reduced Meat Production and Consumption
|
Nordgren, Anders
|
|
2011
|
|
4 |
p. 563-584
|
artikel
|
| 79 |
Ethics and Human–Animal Relations: Review Essay
|
Peterson, Anna
|
|
|
|
4 |
|
artikel
|
| 80 |
Ethological farm programs and the “market” for animal welfare
|
Mann, Stefan
|
|
2005
|
|
4 |
p. 369-382
|
artikel
|
| 81 |
EU DAISIE Research Project: Wanted—Death Penalty to Keep Native Species Competitive?
|
Zisenis, M.
|
|
2011
|
|
4 |
p. 597-606
|
artikel
|
| 82 |
Farm animal diseases in context
|
Ben Mepham
|
|
2004
|
|
4 |
p. 331-340
10 p.
|
artikel
|
| 83 |
Feminism and Farming: A Response to Paul Thompson’s the Agrarian Vision
|
McKenna, Erin
|
|
2011
|
|
4 |
p. 529-534
|
artikel
|
| 84 |
Field Deaths in Plant Agriculture
|
Fischer, Bob
|
|
2018
|
|
4 |
p. 409-428
|
artikel
|
| 85 |
Food Community Networks as Leverage for Social Embeddedness
|
Migliore, Giuseppina
|
|
2013
|
|
4 |
p. 549-567
|
artikel
|
| 86 |
Food Sovereignty and Gender Justice
|
Portman, Anne
|
|
2018
|
|
4 |
p. 455-466
|
artikel
|
| 87 |
From here to Utopia: Theories of Change in Nonideal Animal Ethics
|
Müller, Nico Dario
|
|
|
|
4 |
|
artikel
|
| 88 |
From the editor
|
Haynes, Richard P.
|
|
2009
|
|
4 |
p. 315-316
|
artikel
|
| 89 |
From the editor
|
Haynes, Richard P.
|
|
2007
|
|
4 |
p. 305-306
|
artikel
|
| 90 |
From the Editor
|
Haynes, Richard P.
|
|
2012
|
|
4 |
p. 743-745
|
artikel
|
| 91 |
From the Editor
|
Haynes, Richard P.
|
|
2011
|
|
4 |
p. 437-439
|
artikel
|
| 92 |
From The Editor
|
Haynes, Richard P.
|
|
2008
|
|
4 |
p. 307-309
|
artikel
|
| 93 |
From the Editor
|
|
|
2004
|
|
4 |
p. 329-329
1 p.
|
artikel
|
| 94 |
From the Editor
|
Haynes, Richard
|
|
2009
|
|
4 |
p. 299-300
|
artikel
|
| 95 |
From the Editor: Preface to this Special Issue on Animal Welfare Impact Assessment
|
Burkhardt, Jeffrey
|
|
2017
|
|
4 |
p. 465-468
|
artikel
|
| 96 |
From the Editors
|
Richard P. Haynes
|
|
2002
|
|
4 |
p. 335-335
1 p.
|
artikel
|
| 97 |
From the editors
|
Haynes, Richard P.
|
|
2005
|
|
4 |
p. 317
|
artikel
|
| 98 |
From the Editors
|
Richard P. Haynes
|
|
2001
|
|
4 |
p. 365-366
2 p.
|
artikel
|
| 99 |
From the editors
|
|
|
2003
|
|
4 |
p. 315-316
2 p.
|
artikel
|
| 100 |
From the Guest Editors
|
Röcklinsberg, Helena
|
|
2010
|
|
4 |
p. 305-307
|
artikel
|
| 101 |
Frugality, A Positive Principle to Promote Sustainable Development
|
Roiland, Damien
|
|
2016
|
|
4 |
p. 571-585
|
artikel
|
| 102 |
Fundamental Moral Attitudes to Animals and Their Role in Judgment: An Empirical Model to Describe Fundamental Moral Attitudes to Animals and Their Role in Judgment on the Culling of Healthy Animals During an Animal Disease Epidemic
|
Cohen, Nina E.
|
|
2009
|
|
4 |
p. 341-359
|
artikel
|
| 103 |
Gabriela Soto Laveaga: Jungle Laboratories—Mexican Peasants, National Projects, and the Making of the Pill
|
Brown, Amy L.
|
|
2012
|
|
4 |
p. 913-915
|
artikel
|
| 104 |
G. A. Cohen: Why Not Socialism?
|
Batabyal, Amitrajeet A.
|
|
2009
|
|
4 |
p. 393-395
|
artikel
|
| 105 |
Global Trade in GM Food and the CartagenaProtocol on Biosafety: Consequences for China
|
Dayuan Xue
|
|
2002
|
|
4 |
p. 337-356
20 p.
|
artikel
|
| 106 |
Global Trade in GM Food and the Cartagena Protocol on Biosafety: Consequences for China
|
Xue, Dayuan
|
|
|
|
4 |
p. 337-356
|
artikel
|
| 107 |
Health and Welfare in Danish Dairy Cattle in the Transition toOrganic Production: Problems, Priorities and Perspectives
|
Mette Vaarst
|
|
2001
|
|
4 |
p. 367-390
24 p.
|
artikel
|
| 108 |
How Ecology Can Edify Ethics: The Scope of Morality
|
Miller, Lantz Fleming
|
|
2018
|
|
4 |
p. 443-454
|
artikel
|
| 109 |
How New are New Harms Really? Climate Change, Historical Reasoning and Social Change
|
Peeters, Wouter
|
|
2019
|
|
4 |
p. 505-526
|
artikel
|
| 110 |
How Technology Features Influence Public Response to New Agrifood Technologies
|
Ronteltap, Amber
|
|
2016
|
|
4 |
p. 643-672
|
artikel
|
| 111 |
How to Consider the Value of Farm Animals in Breeding Goals. A Review of Current Status and Future Challenges
|
Nielsen, H. M.
|
|
2010
|
|
4 |
p. 309-330
|
artikel
|
| 112 |
How to do Animal Ethics
|
Lynch, Tony
|
|
2016
|
|
4 |
p. 597-606
|
artikel
|
| 113 |
Human Habitat, Space and Place
|
Bastons, Miquel
|
|
2016
|
|
4 |
p. 559-570
|
artikel
|
| 114 |
Ideas for How to Take Wicked Problems Seriously
|
Whyte, Kyle Powys
|
|
2011
|
|
4 |
p. 441-445
|
artikel
|
| 115 |
Inconsequential Contributions to Global Environmental Problems: A Virtue Ethics Account
|
Knights, Paul
|
|
2019
|
|
4 |
p. 527-545
|
artikel
|
| 116 |
Incorporating the Philosophy of Technology into Animal Welfare Assessment
|
Daigle, Courtney Lynd
|
|
2014
|
|
4 |
p. 633-647
|
artikel
|
| 117 |
In Defense of Eating Vegan
|
Bruers, Stijn
|
|
2015
|
|
4 |
p. 705-717
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artikel
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| 118 |
Index Volumes 115
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2002
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4 |
p. 383-429
47 p.
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artikel
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| 119 |
Indicators of Biodiversity and Conservational Wildlife Quality on Danish Organic Farms for Use in Farm Management: A Multidisciplinary Approach to Indicator Development and Testing
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Noe, Egon
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2005
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|
4 |
p. 383-414
|
artikel
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| 120 |
Individual Compensatory Duties for Historical Emissions and the Dead-Polluters Objection
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García-Portela, Laura
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2019
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|
4 |
p. 591-609
|
artikel
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| 121 |
Individuals’ Contributions to Harmful Climate Change: The Fair Share Argument Restated
|
Baatz, Christian
|
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2019
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|
4 |
p. 569-590
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artikel
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| 122 |
Inspiring Respect for Animals Through the Law? Current Development in the Norwegian Animal Welfare Legislation
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Forsberg, Ellen-Marie
|
|
2010
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4 |
p. 351-366
|
artikel
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| 123 |
Institutional Isomorphism and Food Fraud: A Longitudinal Study of the Mislabeling of Rice in Taiwan
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Liu, Chia-Yi
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2016
|
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4 |
p. 607-630
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artikel
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| 124 |
Introduction to the Special Issue on Individual Environmental Responsibility
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Voget-Kleschin, Lieske
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2019
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|
4 |
p. 493-504
|
artikel
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| 125 |
Iran's Water Crisis: Cultural, Political, andEthical Dimensions
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Richard C. Foltz
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2002
|
|
4 |
p. 357-380
24 p.
|
artikel
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| 126 |
Is Animal Suffering Really All That Matters? The Move from Suffering to Vegetarianism
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Alvaro, Carlo
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2019
|
|
4 |
p. 633-645
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artikel
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| 127 |
Is Natural Food Healthy?
|
Siipi, Helena
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|
2012
|
|
4 |
p. 797-812
|
artikel
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| 128 |
It’s All for Sale. The Control of Global Resources by Ridgeway James. Durham, NC. Duke University Press, 2005. 209+pp
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Haynes, Richard P.
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|
2008
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|
4 |
p. 409-416
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artikel
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| 129 |
Justice and Inclusiveness: The Reconfiguration of Global–Local Relationships in Sustainability Initiatives in Ghana’s Cocoa Sector
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Obeng Adomaa, Faustina
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|
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4 |
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artikel
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| 130 |
Kevin Dolan. Ethics, Animals and Science
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Lantz Miller
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|
2001
|
|
4 |
p. 459-462
4 p.
|
artikel
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| 131 |
Kirsten Schmidt: Tierethische Probleme der Gentechnik: Zur moralischen Bewertung der Reduktion wesentlicher tierlicher Eigenschaften
|
Grimm, Herwig
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|
2012
|
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4 |
p. 905-908
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artikel
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| 132 |
K. Kulver and D. Castle (eds): Aquaculture, Innovation and Social Transformation
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Flora, Cornelia Butler
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|
2009
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|
4 |
p. 391-392
|
artikel
|
| 133 |
Laura-Anne Minkoff-Zern: The New American Farmer: Immigration, Race, and the Struggle for Sustainability
|
LeVasseur, Todd
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4 |
|
artikel
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| 134 |
Maintaining Trust and Credibility in a Continuously Evolving Organic Food System
|
Thorsøe, Martin Hvarregaard
|
|
2015
|
|
4 |
p. 767-787
|
artikel
|
| 135 |
Michael Morris: Factory Farming and Animal Liberation in New Zealand
|
Keeney, Dennis
|
|
2011
|
|
4 |
p. 633-634
|
artikel
|
| 136 |
Mike Appleby. What Should We Do AboutAnimal Welfare?
|
Lantz Miller
|
|
2001
|
|
4 |
p. 457-459
3 p.
|
artikel
|
| 137 |
Milk in the Multiple: The Making of Organic Milk in Norway
|
Larssæther, Stig
|
|
2010
|
|
4 |
p. 409-425
|
artikel
|
| 138 |
Minimizing Harm in Possum Control Operationsand Experiments in New Zealand
|
Michael C. Morris
|
|
2003
|
|
4 |
p. 367-385
19 p.
|
artikel
|
| 139 |
Mulesing and Animal Ethics
|
Sneddon, Joanne
|
|
2009
|
|
4 |
p. 371-386
|
artikel
|
| 140 |
Nigeria’s Response to the Impacts of Climate Change: Developing Resilient and Ethical Adaptation Options
|
Onyekuru, N. A.
|
|
2011
|
|
4 |
p. 585-595
|
artikel
|
| 141 |
No Room at the Zoo: Management Euthanasia and Animal Welfare
|
Browning, Heather
|
|
2018
|
|
4 |
p. 483-498
|
artikel
|
| 142 |
Norton and Passmore on Valuing Nature
|
Welchman, Jennifer
|
|
2007
|
|
4 |
p. 353-363
|
artikel
|
| 143 |
Norton’s Sustainability: Some Comments on Risk and Sustainability
|
Thompson, Paul B.
|
|
2007
|
|
4 |
p. 375-386
|
artikel
|
| 144 |
Opportunities and Challenges in Applying the 3Rs to Zoos and Aquariums
|
Brando, Sabrina
|
|
|
|
4 |
|
artikel
|
| 145 |
Outlining a Conception of Animal Welfare forOrganic Farming Systems
|
Vonne Lund
|
|
2001
|
|
4 |
p. 391-424
34 p.
|
artikel
|
| 146 |
Overview of the Brazilian Citriculture Certification
|
Turra, Christian
|
|
2014
|
|
4 |
p. 663-679
|
artikel
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| 147 |
Patel, Raj and Stephen Moore: A History of the World in Seven Cheap Things: A Guide to Capitalism, Nature, and the Future of the Planet
|
Eichenlaub, Joseph
|
|
2019
|
|
4 |
p. 669-672
|
artikel
|
| 148 |
Per Pinstrup-Andersen, Peter Sandøe (eds), Ethics, Hunger and Globalization. In Search of Appropriate Policies. Springer, 2007
|
Weele, Cor van der
|
|
2009
|
|
4 |
p. 389-394
|
artikel
|
| 149 |
Per Pinstrup-Andersen & Peter Sandøe (eds.): Ethics, Hunger and Globalization. In Search of Appropriate Policies. (The International Library of Environmental, Agricultural and Food Ethics 12), Dordrecht, Springer, 2007
|
Tavernier, Johan De
|
|
2009
|
|
4 |
p. 383-388
|
artikel
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| 150 |
Pessimism and Optimism in the Debate on Climate Change: A Critical Analysis
|
Nordgren, Anders
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|
|
|
4 |
|
artikel
|
| 151 |
Peter W. B. Phillips and Chika B. Onwuekwe (eds): Accessing and Sharing the Benefits of the Genomics Revolution
|
Tisdell, Clem
|
|
2009
|
|
4 |
p. 379-382
|
artikel
|
| 152 |
Politically Branding India’s “First Fully Organic State”: Re-Signification of Traditional Practices and Markets in Organic Agriculture
|
Das, Suchismita
|
|
|
|
4 |
|
artikel
|
| 153 |
Pragmatic Paths to Environmental Sustainability
|
Hickman, Larry A.
|
|
2007
|
|
4 |
p. 365-373
|
artikel
|
| 154 |
Public Response to Media Coverage of Animal Cruelty
|
Tiplady, Catherine M.
|
|
2012
|
|
4 |
p. 869-885
|
artikel
|
| 155 |
Quality Time: Temporal and Other Aspects of Ethical Principles Based on a “Life Worth Living”
|
Yeates, James
|
|
2011
|
|
4 |
p. 607-624
|
artikel
|
| 156 |
Re-Envisioning the Agrarian Ideal
|
Thompson, Paul B.
|
|
2011
|
|
4 |
p. 553-562
|
artikel
|
| 157 |
Response to “The Problem of the Question About Animal Ethics” by Michal Piekarski
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Coeckelbergh, Mark
|
|
2016
|
|
4 |
p. 717-721
|
artikel
|
| 158 |
Response to “Vulnerability, Dependence, and Special Obligations to Domesticated Animals” by Elijah Weber
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Palmer, Clare
|
|
2015
|
|
4 |
p. 695-703
|
artikel
|
| 159 |
Retracting Inconclusive Research: Lessons from the Séralini GM Maize Feeding Study
|
Resnik, David B.
|
|
2015
|
|
4 |
p. 621-633
|
artikel
|
| 160 |
Right to Food
|
Elver, Hilal
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|
|
|
4 |
|
artikel
|
| 161 |
Risk communication, value judgments, and the public-policy maker relationship in a climate of public sensitivity toward animals: revisiting britains foot and mouth crisis
|
Raymond Anthony
|
|
2004
|
|
4 |
p. 363-383
21 p.
|
artikel
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| 162 |
Robin M. Mills: Capturing Carbon: The New War Against Climate Change
|
Whitley, Cameron T.
|
|
2012
|
|
4 |
p. 887-888
|
artikel
|
| 163 |
Science and Society in Dialogue About Marker Assisted Selection
|
Benard, Marianne
|
|
2009
|
|
4 |
p. 317-329
|
artikel
|
| 164 |
Selective Patronage and Social Justice: Local Food Consumer Campaigns in Historical Context
|
Hinrichs, C. Clare
|
|
2008
|
|
4 |
p. 329-352
|
artikel
|
| 165 |
Sentience, Rationality, and Moral Status: A Further Reply to Hsiao
|
Puryear, Stephen
|
|
2016
|
|
4 |
p. 697-704
|
artikel
|
| 166 |
Show Horse Welfare: Evaluating Stock-Type Show Horse Industry Legitimacy
|
Voigt, Melissa
|
|
2015
|
|
4 |
p. 647-666
|
artikel
|
| 167 |
Societal Acceptability of Insect-Based Livestock Feed: A Qualitative Study from Europe
|
Bunker, Ingrid
|
|
|
|
4 |
|
artikel
|
| 168 |
Susie Jacobs: Gender and Agrarian Reforms
|
Seale, Douglas
|
|
2012
|
|
4 |
p. 917-919
|
artikel
|
| 169 |
Sustainable Aquaculture: Are We Getting There? Ethical Perspectives on Salmon Farming
|
Olesen, Ingrid
|
|
2010
|
|
4 |
p. 381-408
|
artikel
|
| 170 |
Sustainable Aquaculture: Are We Getting There? Ethical Perspectives on Salmon Farming
|
Olesen, Ingrid
|
|
|
|
4 |
p. 381-408
|
artikel
|
| 171 |
Sustainable Development and Corporate Environmental Responsibility: Evidence from Chinese Corporations
|
He, Mao
|
|
2009
|
|
4 |
p. 323-339
|
artikel
|
| 172 |
Sustainable Development and Norwegian GeneticEngineering Regulations: Applications, Impacts,and Challenges
|
Anne Ingeborg Myhr
|
|
2003
|
|
4 |
p. 317-335
19 p.
|
artikel
|
| 173 |
Sustainable Engineering Science for Resolving Wicked Problems
|
Seager, Thomas
|
|
2011
|
|
4 |
p. 467-484
|
artikel
|
| 174 |
Taylor F. Lockwood, The Good, the Bad and the Deadly. Knowing the Poisonous Mushrooms. A DVD
|
Roman, Miriam de
|
|
2009
|
|
4 |
p. 387-389
|
artikel
|
| 175 |
The Danube Region—On Stream with Animal Welfare Assessment in the Last 35 Years: A Review of Research on Animal Welfare Assessment in a Multi-lingual Area in Europe
|
Mikuš, Tomislav
|
|
2018
|
|
4 |
p. 511-526
|
artikel
|
| 176 |
The Development of an Animal Welfare Impact Assessment (AWIA) Tool and Its Application to Bovine Tuberculosis and Badger Control in England
|
McCulloch, Steven P.
|
|
2017
|
|
4 |
p. 485-510
|
artikel
|
| 177 |
The Endorsement of the Moral Foundations in Food-Related Moral Thinking in Three European Countries
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Mäkiniemi, Jaana-Piia
|
|
2012
|
|
4 |
p. 771-786
|
artikel
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| 178 |
The Ethical Values in the U.S. Agricultural and Food System
|
Zimdahl, Robert L.
|
|
2016
|
|
4 |
p. 549-557
|
artikel
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| 179 |
The Ethics of Assisted Colonization in the Age of Anthropogenic Climate Change
|
Albrecht, G. A.
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|
2012
|
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4 |
p. 827-845
|
artikel
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| 180 |
The Ethics of Food for Tomorrow: On the Viability of Agrarianism—How Far can it Go? Comments on Paul Thompson’s Agrarian Vision
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Anthony, Raymond
|
|
2011
|
|
4 |
p. 543-552
|
artikel
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| 181 |
The Five Freedoms of Animal Welfare are Rights
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McCausland, Clare
|
|
2014
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|
4 |
p. 649-662
|
artikel
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| 182 |
The Great Decoupling: Why Minimizing Humanity’s Dependence on the Environment May Not Be Cause for Celebration
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Shockley, Kenneth
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2018
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|
4 |
p. 429-442
|
artikel
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| 183 |
The Impact of BSE and FMD on Ethics and Democratic Process
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Jo Murphy-Lawless
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|
2004
|
|
4 |
p. 385-403
19 p.
|
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| 184 |
The Influence of Knowledge and Motivation on Sustainable Label Use
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2013
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4 |
p. 591-607
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artikel
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| 185 |
The Inseparability of Science and Ethics in Animal Welfare
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Rollin, Bernard E.
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|
2015
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|
4 |
p. 759-765
|
artikel
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| 186 |
The Least Harm Principle May Require thatHumans Consume a Diet Containing LargeHerbivores, Not a Vegan Diet
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2003
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4 |
p. 387-394
8 p.
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artikel
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| 187 |
The livestock revolution, food safety, and small-scale farmers: why they matter to us all
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David C. Hall
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|
2004
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|
4 |
p. 425-444
20 p.
|
artikel
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| 188 |
The Moral Considerability of Invasive Transgenic Animals
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Hale, Benjamin
|
|
2006
|
|
4 |
p. 337-366
|
artikel
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| 189 |
The Pig’s Squeak: Towards a Renewed Aesthetic Argument for Veganism
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Holdier, A. G.
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2016
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4 |
p. 631-642
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artikel
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| 190 |
The Potential of Bioeconomic Innovations to Contribute to a Social-Ecological Transformation: A Case Study in the Livestock System
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4 |
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artikel
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| 191 |
The Price of Responsibility: Ethics of Animal Husbandry in a Time of Climate Change
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Gjerris, M.
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2010
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4 |
p. 331-350
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| 192 |
The Problem of the Question About Animal Ethics: Discussion with Mark Coeckelbergh and David Gunkel
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Piekarski, Michał
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2016
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4 |
p. 705-715
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artikel
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| 193 |
The Rationality of Biofuel Certification: A Critical Examination of EU Biofuel Policy
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2015
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4 |
p. 667-681
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| 194 |
The Real Wisconsin Idea: The Seven Pillars of Van Rensselaer Potter’s Bioethics
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Muzur, Amir
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2016
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4 |
p. 587-596
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| 195 |
The Ways of Wickedness: Analyzing Messiness with Messy Tools
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Norton, Bryan G.
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2011
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4 |
p. 447-465
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| 196 |
Thomas Simon: Ethic Identity and Minority Protection. Designation, Discrimination, and Brutalization
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2012
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4 |
p. 909-912
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| 197 |
Time to Say ‘Good Buy’ to the Passive Consumer? A Conceptual Review of the Consumer in the Bioeconomy
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4 |
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| 198 |
Transitioning Responsibly Toward a Circular Bioeconomy: Using Stakeholder Workshops to Reveal Market Dependencies
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4 |
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| 199 |
Veganism and Children: A Response to Marcus William Hunt
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Alvaro, Carlo
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|
2019
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|
4 |
p. 647-661
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artikel
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| 200 |
Vulnerability, Dependence, and Special Obligations to Domesticated Animals: A Reply to Palmer
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Weber, Eli
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|
2015
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|
4 |
p. 683-694
|
artikel
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| 201 |
Wendell Berry: What Matters? Economics for a Renewed Commonwealth
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Seale, Douglas
|
|
2012
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4 |
p. 889-903
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| 202 |
What Happens to Environmental Philosophy in a Wicked World?
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2011
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4 |
p. 485-498
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artikel
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| 203 |
What Is a Recipe?
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Borghini, Andrea
|
|
2015
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|
4 |
p. 719-738
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artikel
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| 204 |
What Price Cheap Food?
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Michael C. Appleby
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|
2003
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4 |
p. 395-408
14 p.
|
artikel
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| 205 |
Why Be Cautious with Advocating Private Environmental Duties? Towards a Cooperative Ethos and Expressive Reasons
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Neuteleers, Stijn
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2019
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4 |
p. 547-568
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| 206 |
Why Milk Consumption is the Bigger Problem: Ethical Implications and Deaths per Calorie Created of Milk Compared to Meat Production
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Kolbe, Karin
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2018
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4 |
p. 467-481
|
artikel
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| 207 |
Why slaughter? The cultural dimensions of Britains foot and mouth disease control policy, 18922001
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Abigail Woods
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4 |
p. 341-362
22 p.
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