| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A Dietary Pattern Including Nopal, Chia Seed, Soy Protein, and Oat Reduces Serum Triglycerides and Glucose Intolerance in Patients with Metabolic Syndrome 1 2 4
|
Guevara-Cruz, Martha
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|
|
142 |
1 |
p. 64-69
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artikel
|
| 2 |
A Meta-Analysis Shows That Docosahexaenoic Acid from Algal Oil Reduces Serum Triglycerides and Increases HDL-Cholesterol and LDL-Cholesterol in Persons without Coronary Heart Disease 1– 2 3
|
Bernstein, Adam M.
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|
|
142 |
1 |
p. 99-104
|
artikel
|
| 3 |
Announcements
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|
|
|
142 |
1 |
p. 135
|
artikel
|
| 4 |
Back Matter
|
|
|
|
142 |
1 |
p.
|
artikel
|
| 5 |
Breast Milk Vitamin B-12 Concentrations in Guatemalan Women Are Correlated with Maternal but Not Infant Vitamin B-12 Status at 12 Months Postpartum 1 , 2
|
Deegan, Kathleen L.
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|
|
142 |
1 |
p. 112-116
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artikel
|
| 6 |
Butyrate Activates the cAMP-Protein Kinase A-cAMP Response Element-Binding Protein Signaling Pathway in Caco-2 Cells 1 , 2
|
Wang, Aihua
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|
|
142 |
1 |
p. 1-6
|
artikel
|
| 7 |
Correcting for Inflammation Changes Estimates =of Iron Deficiency among Rural Kenyan Preschool Children 1– 2 3
|
Grant, Frederick K.E.
|
|
|
142 |
1 |
p. 105-111
|
artikel
|
| 8 |
Daidzein and Genistein Are Converted to Equol and 5-Hydroxy-Equol by Human Intestinal Slackia isoflavoniconvertens in Gnotobiotic Rats 1– 2 3
|
Matthies, Anastasia
|
|
|
142 |
1 |
p. 40-46
|
artikel
|
| 9 |
Dietary Intakes of Total and Specific Lignans Are Associated with Clinical Breast Tumor Characteristics 1– 2 3
|
McCann, Susan E.
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|
|
142 |
1 |
p. 91-98
|
artikel
|
| 10 |
Dietary Supplementation with the Probiotic Lactobacillus fermentum I5007 and the Antibiotic Aureomycin Differentially Affects the Small Intestinal Proteomes of Weanling Piglets 1 2 3
|
Wang, Xiaoqiu
|
|
|
142 |
1 |
p. 7-13
|
artikel
|
| 11 |
Evidence for Multiple Micronutrient Effects Based on Randomized Controlled Trials and Meta-Analyses in Developing Countries 1 , 2
|
Christian, Parul
|
|
|
142 |
1 |
p. 173S-177S
|
artikel
|
| 12 |
Evidence in Multiple Micronutrient Nutrition: From History to Science to Effective Programs 1 2 3
|
Kraemer, Klaus
|
|
|
142 |
1 |
p. 138S-142S
|
artikel
|
| 13 |
Front Matter
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|
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142 |
1 |
p.
|
artikel
|
| 14 |
Glycemic Index Predicts Individual Glucose Responses after Self-Selected Breakfasts in Free-Living, Abdominally Obese Adults 1 2 3
|
Kochan, Angela M.
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|
|
142 |
1 |
p. 27-32
|
artikel
|
| 15 |
Green Tea Extract Suppresses NFκB Activation and Inflammatory Responses in Diet-Induced Obese Rats with Nonalcoholic Steatohepatitis 1– 2 3
|
Park, Hea Jin
|
|
|
142 |
1 |
p. 57-63
|
artikel
|
| 16 |
Identifying Nutritional Need for Multiple Micronutrient Interventions 1 , 2
|
Neufeld, Lynnette M.
|
|
|
142 |
1 |
p. 166S-172S
|
artikel
|
| 17 |
Identifying Potential Programs and Platforms to Deliver Multiple Micronutrient Interventions 1 , 2
|
Olney, Olney
|
|
|
142 |
1 |
p. 178S-185S
|
artikel
|
| 18 |
Kaempferol Suppresses Eosionphil Infiltration and Airway Inflammation in Airway Epithelial Cells and in Mice with Allergic Asthma 1 , 2
|
Gong, Ju-Hyun
|
|
|
142 |
1 |
p. 47-56
|
artikel
|
| 19 |
Marginal Biotin Deficiency Can Be Induced Experimentally in Humans Using a Cost-Effective Outpatient Design 1– 3
|
Stratton, Shawna L.
|
|
|
142 |
1 |
p. 22-26
|
artikel
|
| 20 |
Maternal Hepcidin Is Associated with Placental Transfer of Iron Derived from Dietary Heme and Nonheme Sources 1– 2 4
|
Young, Melissa F.
|
|
|
142 |
1 |
p. 33-39
|
artikel
|
| 21 |
Multiple Micronutrient Interventions Are Efficacious, but Research on Adequacy, Plausibility, and Implementation Needs Attention 1 , 2
|
Habicht, Jean-Pierre
|
|
|
142 |
1 |
p. 205S-209S
|
artikel
|
| 22 |
Prediction of Skeletal Muscle and Fat Mass in Patients with Advanced Cancer Using a Metabolomic Approach 1–3
|
Stretch, Cynthia
|
|
|
142 |
1 |
p. 14-21
|
artikel
|
| 23 |
Program Experience with Micronutrient Powders and Current Evidence 1 , 2
|
Rah, Jee Hyun
|
|
|
142 |
1 |
p. 191S-196S
|
artikel
|
| 24 |
Responsive Feeding and the Division of Responsibility
|
Danaher, Carol
|
|
|
142 |
1 |
p. 134
|
artikel
|
| 25 |
Single Nucleotide Polymorphisms Upstream from the β-Carotene 15,15'-Monoxygenase Gene Influence Provitamin A Conversion Efficiency in Female Volunteers 1– 2 3 4
|
Lietz, Georg
|
|
|
142 |
1 |
p. 161S-165S
|
artikel
|
| 26 |
Stable Nitrogen and Carbon Isotope Ratios Indicate Traditional and Market Food Intake in an Indigenous Circumpolar Population 1– 2 3
|
Nash, Sarah H.
|
|
|
142 |
1 |
p. 84-90
|
artikel
|
| 27 |
Susceptibility to Overeating Affects the Impact of Savory or Sweet Drinks on Satiation, Reward, and Food Intake in Nonobese Women 1– 2 3
|
Finlayson, Graham
|
|
|
142 |
1 |
p. 125-130
|
artikel
|
| 28 |
Table of Contents
|
|
|
|
142 |
1 |
p.
|
artikel
|
| 29 |
Th17 Cell Accumulation Is Decreased during Chronic Experimental Colitis by (n-3) PUFA in Fat-1 Mice 1– 2 3
|
Monk, Jennifer M.
|
|
|
142 |
1 |
p. 117-124
|
artikel
|
| 30 |
The East African Food Crisis: Did Regional Early Warning Systems Function? 1 , 2
|
Ververs, Mija-Tesse
|
|
|
142 |
1 |
p. 131-133
|
artikel
|
| 31 |
The Fraction of α-Linolenic Acid Present in the sn-2 Position of Structured Triacylglycerols Decreases in Lymph Chylomicrons and Plasma Triacylglycerols during the Course of Lipid Absorption in Rats 1– 2 3
|
Couëdelo, Leslie
|
|
|
142 |
1 |
p. 70-75
|
artikel
|
| 32 |
The Historical Evolution of Thought Regarding Multiple Micronutrient Nutrition 1 2 3
|
Semba, Richard D.
|
|
|
142 |
1 |
p. 143S-156S
|
artikel
|
| 33 |
Title page, program participants, and TOC
|
|
|
|
142 |
1 |
p. 136S-137S
|
artikel
|
| 34 |
Total and Specific Polyphenol Intakes in Midlife Are Associated with Cognitive Function Measured 13 Years Later 1- 2 3
|
Kesse-Guyot, Emmanuelle
|
|
|
142 |
1 |
p. 76-83
|
artikel
|
| 35 |
Translating Research into Action: WHO Evidence-Informed Guidelines for Safe and Effective Micronutrient Interventions 1 , 2
|
Pena-Rosas, Juan Pablo
|
|
|
142 |
1 |
p. 197S-204S
|
artikel
|
| 36 |
Use of Laboratory Studies for the Design, Explanation, and Validation of Human Micronutrient Intervention Studies 1 2 3
|
Ross, A. Catharine
|
|
|
142 |
1 |
p. 157S-160S
|
artikel
|
| 37 |
Use of Nutritional Biomarkers in Program Evaluation in the Context of Developing Countries 1 , 2
|
Wasantwisut, Emorn
|
|
|
142 |
1 |
p. 186S-190S
|
artikel
|
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