nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
AMINO ACID NITROGEN IN BLOOD AND ITS DETERMINATION
|
Danielson, Irvin S. |
|
|
101 |
2 |
p. 505-522 |
artikel |
2 |
CONFIGURATIONAL RELATIONSHIP OF ISOPROPYLCARBINOLS
|
Levene, P.A. |
|
|
101 |
2 |
p. 413-418 |
artikel |
3 |
Editorial Board
|
|
|
|
101 |
2 |
p. i |
artikel |
4 |
FAT-SOLUBLE VITAMINS
|
Baumann, C.A. |
|
|
101 |
2 |
p. 561-572 |
artikel |
5 |
FAT-SOLUBLE VITAMINS
|
Baumann, C.A. |
|
|
101 |
2 |
p. 547-560 |
artikel |
6 |
FLUCTUATIONS OF THE BLOOD SUGAR IN VITRO
|
Kleiner, Israel S. |
|
|
101 |
2 |
p. 535-545 |
artikel |
7 |
GLYCINE SYNTHESIS IN PSEUDOHYPERTROPHIC MUSCULAR DYSTROPHY
|
Freiberg, Irene Koechig |
|
|
101 |
2 |
p. 449-451 |
artikel |
8 |
KETONE SUBSTANCE PRODUCTION AND DESTRUCTION IN CERTAIN TISSUES OF DIABETIC DOGS
|
Goldfarb, Walter |
|
|
101 |
2 |
p. 441-448 |
artikel |
9 |
NOTES ON A SHAFFER-SOMOGYI COPPER REAGENT
|
Harding, Victor John |
|
|
101 |
2 |
p. 487-492 |
artikel |
10 |
STUDIES IN THE NUTRITIONAL ANEMIA OF THE RAT
|
Eveleth, Margaret W. |
|
|
101 |
2 |
p. 359-368 |
artikel |
11 |
STUDIES IN THE NUTRITIONAL ANEMIA OF THE RAT
|
Heinle, Robert W. |
|
|
101 |
2 |
p. 369-372 |
artikel |
12 |
THE ANTIMONY TRICHLORIDE REACTION WITH COMPOUNDS CONTAINING FIVE-MEMBERED MONOHETEROCYCLIC RINGS
|
Levine, Victor E. |
|
|
101 |
2 |
p. 373-390 |
artikel |
13 |
THE CHEMISTRY OF THE LIPIDS OF TUBERCLE BACILLI
|
Anderson, R.J. |
|
|
101 |
2 |
p. 499-504 |
artikel |
14 |
THE EFFECT OF INSULIN ON AMINO ACID AND UREA NITROGEN IN LAKED AND UNLAKED BLOOD
|
Powers, Harry H. |
|
|
101 |
2 |
p. 523-527 |
artikel |
15 |
THE HEMICELLULOSES OF MESQUITE WOOD
|
Sands, Lila |
|
|
101 |
2 |
p. 573-581 |
artikel |
16 |
THE IONIZATION OF dl-ALANINE FROM TWENTY TO FORTY-FIVE DEGREES
|
Nims, Leslie Frederick |
|
|
101 |
2 |
p. 401-412 |
artikel |
17 |
THE MELTING POINT OF NATURALLY OCCURRING n-NONACOSANE
|
Markley, K.S. |
|
|
101 |
2 |
p. 431 |
artikel |
18 |
THE NATURE OF THE ALLEGED MOLECULAR SIEVE MEMBRANES
|
Beutner, R. |
|
|
101 |
2 |
p. 391-400 |
artikel |
19 |
THE OXIDATION OF HEMOCYANIN
|
Conant, James B. |
|
|
101 |
2 |
p. 463-473 |
artikel |
20 |
THE PREPARATION AND PROPERTIES OF THYROGLOBULIN
|
Heidelberger, Michael |
|
|
101 |
2 |
p. 433-439 |
artikel |
21 |
THE RATE OF ABSORPTION OF GLUCOSE FROM THE INTESTINAL TRACT
|
MacKay, Eaton M. |
|
|
101 |
2 |
p. 453-462 |
artikel |
22 |
THE RELATIONSHIP BETWEEN CHEMICAL STRUCTURE AND PHYSIOLOGICAL RESPONSE
|
Quick, Armand J. |
|
|
101 |
2 |
p. 475-485 |
artikel |
23 |
THE RIBOSEPHOSPHORIC ACID FROM YEAST ADENYLIC ACID
|
Levene, P.A. |
|
|
101 |
2 |
p. 419-429 |
artikel |
24 |
THE RING STRUCTURE OF URIDINE
|
Levene, P.A. |
|
|
101 |
2 |
p. 529-534 |
artikel |
25 |
THE SYNTHESIS OF ASPARTIC ACID
|
Dunn, Max S. |
|
|
101 |
2 |
p. 493-497 |
artikel |